ELECTRIC COMBI OVENS - SERVICE PROCEDURES AND ADJUSTMENTS
NOTE: The temperature selected in the table below will also be the highest starting point temperature available, when the steam mode is selected.
ELEVATION | TEMPERATURE |
(FT) | (°F) |
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Sea level to 500 | 212 |
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500 to 1000 | 211 |
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1,000 to 2,000 | 209 |
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2,000 to 3,000 | 207 |
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3,000 to 4,000 | 205 |
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4,000 to 5,000 | 204 |
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5,000 to 6,000 | 202 |
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6,000 to 7,000 | 200 |
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7,000 to 8,000 | 198 |
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8,000 to 9,000 | 196 |
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9,000 to 10,000 | 195 |
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Above 10,000 | 194 |
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8.CCC is displayed in the time display and the convection temperature limit is displayed in the temperature display. Press the TEMP UP key to increase number (482°F to 518°F) and TEMP DOWN key to decrease number. Set the temperature to read 518°F. Press the START/STOP key to advance to the next step.
9.1 - - is displayed in the time display and the minimum value for the convection fan motor is displayed in the temperature display. Press the TEMP UP key to increase number and TEMP DOWN key to decrease number. Set according to Position 1 (minimum) in the table below. If the value is correct, press the START/STOP key to advance to the next step.
10.2 - - is displayed in the time display and a maximum value for the convection fan motor is displayed in the temperature display. Press the TEMP UP key to increase number and the TEMP DOWN key to decrease number. Set according to Position 2 (maximum) in the table below. If the value is correct, press the START/STOP key to advance to the next step.
| CONVECTION FAN MOTOR | ||
CONVECTION FAN | VALUE | ||
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MOTOR TYPE | POSITION 1 | POSITION 2 | |
| |||
| (MINIMUM) | (MAXIMUM) | |
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1 motor | 8 | 55 | |
(Hanning) | |||
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1 motor | 8 | 60 | |
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2 motors | 46 | 120 | |
(Hanning) | |||
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2 motors | 30 | 90 | |
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1 motor |
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(Hanning) and 1 motor | 38 | 105 | |
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NOTE: (*) Ovens are shipped from the factory with this motor and the oven control is configured accordingly.
The values correspond to the current limits only and are not the actual current draw of the motor.
11.If all the values have been entered correctly, press the OFF key to save the configuration settings and exit the configuration mode. To review or change a configuration value press the START/STOP key to return to step 1.
DIAGNOSTIC TEST MODE - PROGRAMABLE CONTROL
The test mode can be entered only when the oven is OFF. The five tests are run in sequence (1 - 5) and are indicated by the position of the illuminated LED in the bar graph of the combi mode key.
The test are performed in a fixed sequence of:
1.ROM (automatically)
2.RAM (automatically)
3.Displays and LED’s
4.Relays (relay on for max. of 2 seconds)
5.Keypad
To Perform:
1.To enter the test mode press the TEMP, TEMP UP and TEMP DOWN keys simultaneously for 3 seconds. The word “test” will be displayed in the temperature display.
2.If a ROM or RAM error is detected, a error code (01 = ROM and 02 = RAM) will be displayed on the temperature display and will repeat until a key is pushed to exit this test. If no errors are detected, the control advances to the next test and runs it automatically.
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