Summit 89208 manual Maintenance, Weber SPIDER/INSECT Screens, Turn off the gas supply

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Maintenance

WEBER® SPIDER/INSECT SCREENS

Your Weber® gas barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section (1) of the burner tubes. This blocks the normal gas flow, and can cause the gas to flow back out of the combustion air opening. This could result in a fire in and around the combustion air openings, under the control panel, causing serious damage to your barbecue.

The burner tube combustion air opening is fitted with a stainless steel screen (2) to prevent spiders and other insects access to the burner tubes through the combustion air openings.

We recommend that you inspect the Spider/Insect screens at least once a year. (See Section “Annual Maintenance”.) Also inspect and clean the the Spider/Insect screens if any of the following symptoms should ever occur:

1)The smell of gas in conjunction with the burner flames appearing yellow and lazy.

2)Barbecue does not reach temperature.

3)Barbecue heats unevenly.

4)One or more of the burners do not ignite.

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1

2

mDANGER

Failure to correct the above mentioned symptoms may result in a fire, which can cause serious bodily injury or death, and cause damage to property.

Main Burner Cleaning Procedure

Turn off the gas supply.

Remove the manifold (See “Replacing Main Burners”). Look inside each burner with a flashlight.

Clean the inside of the burners with a wire (a straightened-out coat hanger will work). Check and clean the air shutter opening at the ends of the burners. Check and clean the valve orifices at the base of the valves. Use a Steel bristle brush to clean outside of burners. This is to make sure all the burner ports are fully open.

mCAUTION: Do not enlarge the burner ports when cleaning.

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Contents Gas Grill Liquid Propane GAS Units only 2warningsPara compras hechas en México Exploded View S 670TM Exploded View List S 670TM General Instructions GAS Supply TestingGAS Line Piping Install Gas SupplyGeneral Specifications for Piping Gas InstructionsLeak Check Preparation What is Natural GAS?Portable Installation Type of GASCheck the flexible hose to manifold connection Reinstall control panel CheckMain gas line to manifold connection Lighting Apagado OFF START/HI MED Operating InstructionsTo Extinguish ArrêtéOFF START/HI MED Direct cookingIndirect cooking Bright sunny day Grilling Tips & Helpful HintsSear Station To Use the Sear StationTo Extinguish Sear Station Burner LightingAdjacent Main Burner Snap Ignition To ignite the Sear Station burner continue with StepApagado EN Marche Encendido Using the SmokerCleaning the Smoker To USE the SmokerLighting the Smoker Burner Manually Lighting the Smoker Burner Operating Rotisserie Motor Storage CookingRotisserie Burner Snap Ignition Lighting the Rotisserie BurnerLighting Rotisserie Burner Manually Lighting the Rotisserie BurnerAluminum foil TroubleshootingSide Burner Troubleshooting Problem Check CureRotisserie burner does not light Side Burner MaintenanceRotisserie Troubleshooting Side Burner maintenance OFF positionLight does not light Sear Burner TroubleshootingOperating the Handle Light Weber Grill Out HandleMaintenance Weber SPIDER/INSECT ScreensTurn off the gas supply Replace Main Burners Burner Flame Pattern Annual MaintenanceInspection and Cleaning of the SPIDER/INSECT Screens Removing the sear Station BurnerBarbacoa de gas Advertencias PeligroÚnicamente Unidades DE GAS Propano Licuado Para la instalación en Canadá Instrucciones generalesAlmacenaje Métodos de asar a la parrillaInstalación de la tubería de gas Instrucciones sobre el gasInstale el suministro de gas Especificaciones generales de la tuberíaPreparativos Para LA Búsqueda DE Fugas Tipo DE GAS¿QUÉ ES EL GAS NATURAL? Instalación TransportableRevise la manguera flexible a la conexión del múltiple Vuelva a instalar el panel de control VerifiqueLa barbacoa ilustrada Apagado OFF Instrucciones de operaciónAdvertencia No se incline sobre la barbacoa abierta Encendido Manual DEL Quemador PrincipalCocción indirecta Métodos para asarOFF Start MED Cocción directaConsejos prácticos para asar Para usar la estación para dorar Sear Station Para Apagar Encendido DE Acción Rápida DEL Quemador Principal AdyacentePara Usar EL Ahumador Encendido Manual DEL Quemador DE LA EstaciónPara Dorar Sear Station  PeligroLa barbacoa Este asador giratorio debe usarse solamente al aire libre Encendido manual del quemador del ahumadorUso del asador giratorio Medidas preventivas importantes AdvertenciasInstrucciones de operación Almacenaje DEL Motor DEL Asador Giratorio Encendido rápido del quemador del asador giratorio Encendido del quemador del asador giratorioEncender EL Quemador DEL Asador Encendido Manual DEL Quemador DEL AsadorGiratorio Atención Léalo Antes DEResolución de problemas Resolución de problemas con el quemador lateralProblema Revisar Remedio Se enciende Resolución de problemas con el asador giratorioMantenimiento del quemador lateral El quemador del asador giratorio noLa lámpara del asa Weber Grill Out Resolución de problemas del quemador para dorarOperación de la luz del asa Antes de intentarlo de nuevoMantenimiento Reemplace los quemadores principales Patrón DE LA Llama DEL Quemador Cómo Sacar EL Quemador DE LA Estación Para DorarSear Station Mantenimiento AnualGrill a GAZ Appareils a GAZ Propane Uniquement Mises EN GardeUtilisation Test DE L’ALIMENTATION EN GAZNettoyage Conduite de gaz InstallATION DE L’ALIMENTATION EN GAZSpécifications générales relatives à la canalisation Test des raccordsInstructions Relatives AU GAZ Instructions Relatives AU GAZ Vérifiez ReMISE EN Place DU Panneau DE CommandeBouton D’ALLUMAGE DU Bruleur Principal Utilisation DU Bouton D’ALLUMAGEOuvrez toujours le couvercle avant d’allumer les brûleurs AllumageInstructions Pour L’UTILISATION Pour EteindreAllumage Manuel DU Bruleur Principal Cuisson Couverte Cuisson DirecteCuisson Indirecte PréchauffageAllumage DU Bruleur Lateral Astuces & Conseils Utiles Pour LES GrilladesPour Utiliser LE Brûleur Sear Station Allumage Manuel DU Bruleur LateralBrûleur latéral par une journée claire et ensoleillée Utilisation DU Bruleur Sear StationAllumage DU Bruleur Sear Station Allumage Automatique DES Bruleurs Principaux AdjacentsPour allumer le brûleur Sear Station continuez avec l’Etape Nettoyage DU Fumoir Allumage Manuel DU Bruleur Sear StationUtilisation DU Fumoir Pour Utiliser LE FumoirAllumage DU Bruleur DU Fumoir Avec LE Bouton Allumage DU Bruleur DU FumoirOuvrez le couvercle Precautions DE Securite ImportantES Mises EN GardeALLUMAGE Manuel DU Bruleur DU Fumoir Utilisation DE LA RotissoireUtilisation Stockage DU Moteur DE LA Rotissoire CuissonAllumage DU Bruleur DE LA Rotissoire Mise EN Garde Ne vous penchez pas au-dessus du grill ouvertBouton D’ALLUMAGE DU Bruleur DE LA Rotissoire DE Proceder a L’ALLUMAGE DU Bruleur DE LA Rotissoire ALLUMAGE Manuel DU Bruleur DE LA RotissoireProblemE Verification SolutionPlateau inférieur de papier aluminium Maintenance DU Bruleur Lateral Le brûleur de la rôtissoire ne’allume pas Pas Utilisation DE L’ECLAIRAGE DE LA Poignee’éclairage de poignée Weber Grill Out ne s’allumeEntretien Procedure DE Nettoyage DU Bruleur PrincipalReTIREZ LE Panneau DE Commande ReMplaceMENT DES Bruleurs PrincipauxMaintenance Annuelle Retrait DU Bruleur Sear StationAspect DES Flammes DU Brûleur WEBER-STEPHEN Products CO Je préfère recevoir des informations en espagnol Pour les achats effectués au Mexique Pour les achats effectués aux États-UnisFor purchases made in Mexico Para compras hechas en México

89208 specifications

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