Cuisinart DLC-10S manual Cheese, Chop Shred Slice

Page 29

SLICING AND SHREDDING

CHEESE

23

TYPE OF CHEESE Soft

Brie. Camembett. Momreila, ricotta. Liederkranz, cottage,

cream

Semi-Soit blue, Fontina, Bel Passe

Semi-Hard

Cheddar, Monterey

Jack, Longbow.

Swiss. Jarisberg.

Fdain, Gouda,

Provolone

Hard

Parmesan, Romano.

 

 

 

Firm cheese like Swiss and

 

 

 

Cheddar

 

 

 

Cut Ihe cheese into pieces to til the

 

 

 

leedlube. Pulitinthelreezeruntil

 

 

 

il is semi-frozen — hard lo the

 

 

 

louch bul easily pierced with the tip

 

 

 

of a sharp kiile. Sland the pieces in

 

 

 

Ihe feed lube and apply light

 

 

 

pressure to the pusher.

 

 

 

IMPORTANT: Never Iry to slice

 

 

 

soft cheese like Moz?arella or hard

 

 

 

cheese like Parmesan. You may

 

 

 

damage the slicing disc or Ihe food

 

 

 

processor itself You can

 

 

 

successfully shred mosl cheeses

CHOP

SHRED

SLICE

except soft ones. The exception is

yes

no

 

Mozzarella, which shreds well if

 

 

 

thoroughly chilled. Hard cheeses

 

 

 

like Parmesan shred well only at

 

 

 

room temperature.

yes

yes

no

 

 

chill

 

 

 

chill

 

 

 

chill

 

 

yes

yes

yes

 

 

chill

chill

 

 

chill

chill

 

 

chill

chill

 

 

Chill

chill

 

 

Chill

chill

 

yes

yes

no

 

 

room

 

 

Pecorino. Sapsago

lemp

Image 29
Contents Press down to Pulse position and releasefor pulse/chopping STEP-BY-STEP Getting StartedPusher for Small Feed Tube Pusher for Large Feed Tube With the Metal Blade Chopping and PureeingPut base on counter, with nameplate facing you Slicing and Shredding With the Slicing Shredding DiscsPage Cuisinart Locking Tab Taking off parts, and before cleaning, to unplug, grasp plug Unplug from outlet when not in use, before putting on orCuisinart Instructions Contents Be sure the amount of food is no larger than recommended Practicing with FoodRemoving Processed Food To puree fruit and cooked vegetables Chopping and Pureeing with the Metal BladeTo disassemble the Compact Cover Techniques for Chopping and Pureeing with the Metal BladeTo chop meal, poultry, lish and seafood To puree meat, poultry, lish and seafoodTo chop nuls It mTechniques for Chopping and Pureeing with the Metal Blade To make cake mix Techniques for Kneading Yeast Dough with the Dough Blade Page Techniques for Kneading Yeast Dough with the Dough Blade Stop it. remove half of dough and process in 2 batches Lube Remove the core fromthe Preparing Food for Slicing and ShreddingLarge fruits like pineapple and cantaloupe Pack he feed tube for desired He teed lube. Trie opening there isShreds Irom carrots, zucchini Your fingers or a spatula into Reed lubePracticing Slicing and Shredding Shredded Food Removing Sliced D RSlicing and Shredding Techniques French-cut green beans Slicing Meat and P 0 U LT R Y Chop Shred Slice CheeseAdditional Information Page Recipes Cjp tightly packed cilanfro leaves Ingredients4 cups yield Blue Cheese and Pecan SpreadLure, cut in pieces Teaspoon salt Ounces Cheddar cheese, cut in 1 -inch PiecesCup flour Cheesecoins Teaspoon saltSoups Teaspoon freshly ground pepper Pinch dried thyme Lentil Soup2cups water Hamburgers Eats and FishPound combinedmeat and fat 4 cups beef cubes 1/4 cup fat cubesPound boneless beel chuck, chilled Medium garlic dovesLeaspoon crushed red peppers Ounce can whole tomatoes 2 cupsyieldSausage IngredientsPound pork or beef, cut in 1-inch cubes and chilled ChilledServings Inch pieces Iresh gingerCrab Cakes VegetablesPie plate About 8 timesTeaspoons salt Ounces Gruyeie cheese, cutTeaspoon Dijon-style mustard Cup loosely packed parsley leaves Ounce piece peeled onion Cup mayonnaiseCreamy Cole Slaw Pesto SaucesTeaspoons lime juice Medium tomatoes, cored and quartered Substitute flat-leaf parsley if cilantro is not availableCups Iresh cranberries 3 cupsyieldTablespoon mustard, preferably Dijon-style1-1/4 cups oil Cud sugarPastry 8x8 pansizein inches Cup buttermilk Large eggMakes 6 muffins Coffee Cake Package dry yeastCups white fiour PoundloavesIncbpizza crust Oft Inch pizza cwsls Teaspoons oilOunce pizza crust see recipe, left Ounces pepperoni, peeled, in 3 piecesCup flour DessertsLarge tomatoes, peeled, seeded Quartered Carrot Cake Cup quick-cooking oatmealLarge egg Teaspoon vanilla extract Cup flour Cups confecioners sugar 1/2 teaspoon vanilla extract Hosts layers listedal lellPage Five Year Full Warranty on Motor WarrantyIB-2376C CuisinartTrademark of Cuisinart

DLC-10S specifications

The Cuisinart DLC-10S is a highly regarded food processor that has become a staple in many home kitchens. Its versatile design, advanced technologies, and user-friendly interface make it a top choice for both amateur cooks and professional chefs alike.

One of the standout features of the DLC-10S is its robust 7-cup work bowl, which provides ample space for preparing a variety of dishes. Whether you're chopping vegetables, making dough, or slicing cheese, the generous capacity allows for larger batches, saving you time in the kitchen. The work bowl is constructed from durable, BPA-free plastic, ensuring safety and longevity.

Equipped with a powerful 600-watt motor, the Cuisinart DLC-10S can handle tough tasks with ease. The motor's strength enables quick processing, allowing users to efficiently tackle everything from finely chopping herbs to kneading sticky dough. The food processor's stainless steel chopping/mixing blade and a versatile slicing disc ensure precision in food preparation, offering consistent results every time.

Another notable characteristic of the DLC-10S is its ease of use. The food processor features simple control buttons, including on, off, and pulse settings, which provide the user with optimal control over the processing task at hand. Additionally, the blade and disc attachments are easy to install and remove, making transitions between tasks seamless.

Safety is also a priority in the design of the DLC-10S. The device includes a safety lock system that prevents the motor from running unless the work bowl and lid are securely locked in place. This feature gives users peace of mind while using the processor.

The Cuisinart DLC-10S is designed for efficient cleanup as well. The removable parts, including the work bowl and blades, are dishwasher-safe, allowing for effortless maintenance.

Finally, the DLC-10S is backed by Cuisinart's reputation for quality and durability. It comes with a limited three-year warranty, showcasing the commitment to consumers for a reliable and lasting product.

In summary, the Cuisinart DLC-10S food processor is a powerful, versatile, and user-friendly appliance that combines functionality with quality. Its thoughtful design and robust features make it an invaluable tool in any kitchen, streamlining the cooking process and enhancing culinary creativity.