Cuisinart DLC-10S manual Recipes

Page 32

RECIPES

26

APPETIZERS

GUACAMOLE

BLUE CHEESE AND PECAN SPREAD CHICKEN LIVER PATE

CHEESE COINS

SOUPS

CHUNKY GAZPACHO

LEEK AND POTATO SOUP/VICHYSSOISE LENTIL SOUP

SPLIT PEA SOUP

MEATS AND FISH

HAMBURGERS MEATLOAF OR MEATBALLS CHILI

SAUSAGE FARMHOUSE HASH

CHICKEN AND VEGETABLES STIR-FRY CRAB CAKES

VEGETABLES

 

SAUCES

 

27

PESTO

39

27

MEXICAN SALSA

39

28

MAYONNAISE

40

28

NO-COOK CRANBERRY RELISH

40

 

PASTRY CREAM

40

 

CHOCOLATE SAUCE

41

29

RASPBERRY SAUCE

41

29

 

 

30

PASTRY

 

30

PIE PASTRY

41

 

FRUIT TART

41

31

QUICK BREADS, YEAST BREAD AND PIZZA

 

31

CORN BREAD

42

32

COFFEE CAKE

42

33

WHITE BREAD

43

33

WHOLE WHEAT BREAD

43

34

PIZZA DOUGH

44

35

PIZZA IN A HURRY

44

 

PIZZA SAUCE

45

BROCCOLI PUREE

35

DESSERTS

 

MASHED POTATOES

36

BROWNIES

45

POTATOES AU GRATIN

36

CHOCOLATE CHIP OATMEAL COOKIES

46

SHREDDED CARROTS AND ZUCCHINI

37

CARROT CAKE

46

 

 

CREAM CHEESE FROSTING

47

SALADS

 

PEAR YOGURT

47

TOMATO SALAD

37

BANANA-APPLE SHERBET

47

CREAMY COLE SLAW

38

APPLE PIE

48

SHREDDED CARROT SALAD

38

 

 

TIP: Use the Compact Cover for added convenience when your recipe calls for chopping, mixing, purging or kneading. It is particularly useful when you are preparing baked goods such as cakes, cookies, pies and bread.

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Contents Press down to Pulse position and releasefor pulse/chopping STEP-BY-STEP Getting StartedPusher for Small Feed Tube Pusher for Large Feed Tube Chopping and Pureeing With the Metal BladePut base on counter, with nameplate facing you Slicing and Shredding With the Slicing Shredding DiscsPage Cuisinart Locking Tab Unplug from outlet when not in use, before putting on or Taking off parts, and before cleaning, to unplug, grasp plugCuisinart Instructions Contents Practicing with Food Be sure the amount of food is no larger than recommendedRemoving Processed Food Chopping and Pureeing with the Metal Blade To puree fruit and cooked vegetablesTechniques for Chopping and Pureeing with the Metal Blade To disassemble the Compact CoverTo puree meat, poultry, lish and seafood To chop meal, poultry, lish and seafoodIt m To chop nulsTechniques for Chopping and Pureeing with the Metal Blade To make cake mix Techniques for Kneading Yeast Dough with the Dough Blade Page Techniques for Kneading Yeast Dough with the Dough Blade Stop it. remove half of dough and process in 2 batches Lube Remove the core fromthe Preparing Food for Slicing and ShreddingLarge fruits like pineapple and cantaloupe He teed lube. Trie opening there is Pack he feed tube for desiredShreds Irom carrots, zucchini Your fingers or a spatula into Reed lubePracticing Slicing and Shredding Removing Sliced D R Shredded FoodSlicing and Shredding Techniques French-cut green beans Slicing Meat and P 0 U LT R Y Cheese Chop Shred SliceAdditional Information Page Recipes Ingredients Cjp tightly packed cilanfro leaves4 cups yield Blue Cheese and Pecan SpreadOunces Cheddar cheese, cut in 1 -inch Pieces Lure, cut in pieces Teaspoon saltCup flour Cheesecoins Teaspoon saltSoups Teaspoon freshly ground pepper Pinch dried thyme Lentil Soup2cups water Eats and Fish HamburgersPound combinedmeat and fat 4 cups beef cubes 1/4 cup fat cubesMedium garlic doves Pound boneless beel chuck, chilledLeaspoon crushed red peppers Ounce can whole tomatoes 2 cupsyieldIngredients SausagePound pork or beef, cut in 1-inch cubes and chilled ChilledInch pieces Iresh ginger ServingsVegetables Crab CakesPie plate About 8 timesOunces Gruyeie cheese, cut Teaspoons saltTeaspoon Dijon-style mustard Cup loosely packed parsley leaves Ounce piece peeled onion Cup mayonnaiseCreamy Cole Slaw Sauces PestoTeaspoons lime juice Medium tomatoes, cored and quartered Substitute flat-leaf parsley if cilantro is not available3 cupsyield Cups Iresh cranberriesTablespoon mustard, preferably Dijon-style1-1/4 cups oil Cud sugarPastry Cup buttermilk Large egg 8x8 pansizein inchesMakes 6 muffins Coffee Cake Package dry yeastPoundloaves Cups white fiourTeaspoons oil Incbpizza crust Oft Inch pizza cwslsOunce pizza crust see recipe, left Ounces pepperoni, peeled, in 3 piecesCup flour DessertsLarge tomatoes, peeled, seeded Quartered Carrot Cake Cup quick-cooking oatmealLarge egg Teaspoon vanilla extract Cup flour Hosts layers listedal lell Cups confecioners sugar 1/2 teaspoon vanilla extractPage Warranty Five Year Full Warranty on MotorIB-2376C CuisinartTrademark of Cuisinart

DLC-10S specifications

The Cuisinart DLC-10S is a highly regarded food processor that has become a staple in many home kitchens. Its versatile design, advanced technologies, and user-friendly interface make it a top choice for both amateur cooks and professional chefs alike.

One of the standout features of the DLC-10S is its robust 7-cup work bowl, which provides ample space for preparing a variety of dishes. Whether you're chopping vegetables, making dough, or slicing cheese, the generous capacity allows for larger batches, saving you time in the kitchen. The work bowl is constructed from durable, BPA-free plastic, ensuring safety and longevity.

Equipped with a powerful 600-watt motor, the Cuisinart DLC-10S can handle tough tasks with ease. The motor's strength enables quick processing, allowing users to efficiently tackle everything from finely chopping herbs to kneading sticky dough. The food processor's stainless steel chopping/mixing blade and a versatile slicing disc ensure precision in food preparation, offering consistent results every time.

Another notable characteristic of the DLC-10S is its ease of use. The food processor features simple control buttons, including on, off, and pulse settings, which provide the user with optimal control over the processing task at hand. Additionally, the blade and disc attachments are easy to install and remove, making transitions between tasks seamless.

Safety is also a priority in the design of the DLC-10S. The device includes a safety lock system that prevents the motor from running unless the work bowl and lid are securely locked in place. This feature gives users peace of mind while using the processor.

The Cuisinart DLC-10S is designed for efficient cleanup as well. The removable parts, including the work bowl and blades, are dishwasher-safe, allowing for effortless maintenance.

Finally, the DLC-10S is backed by Cuisinart's reputation for quality and durability. It comes with a limited three-year warranty, showcasing the commitment to consumers for a reliable and lasting product.

In summary, the Cuisinart DLC-10S food processor is a powerful, versatile, and user-friendly appliance that combines functionality with quality. Its thoughtful design and robust features make it an invaluable tool in any kitchen, streamlining the cooking process and enhancing culinary creativity.
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