Cleaning, Processing Chart and Tips | Hamilton Beach 72850 manual

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Cleaning

1.Unplug unit from electrical outlet.

2.Remove cover from motor housing.

3.Wash the GladWare® bowl, perma- nent bowl, cover, and blade assembly in hot, soapy water. Blade is sharp; handle carefully. Rinse and dry. The GladWare® bowl, perma- nent bowl, cover and blade assembly may also be washed in top rack of dishwasher.

4.Wipe the motor housing and cord with a damp cloth or sponge. To remove stubborn stains, use a mild non-abrasive cleanser.

5.Assemble the unit and store.

wWARNING

Electrical Shock Hazard

•Disconnect power before cleaning.

•Do not immerse cord, plug or base in any liquid.

Failure to follow these instructions can result in death or electrical shock.

Processing Chart and Tips

TO PROCESS

Bread, Crumbs

Cheese, Parmesan

Chocolate, Baking

Cookie, Crumbs

Fruit, Fresh

Chopped

Garlic, Chopped or Minced

Graham Cracker, Crumbs

Herbs, Chopped

Meat, Cooked

Ground (Cold)

Nuts, Chopped

Parsley, Chopped or Minced

Vegetables, Chopped or Minced

Liquids, Thin

INSTRUCTIONS

Tear bread slices (max. 2) into 6 pieces.

Cut in 1⁄2-inch (1 cm) cubes. Process up to 1⁄2 cup (125 ml) of cubes at a time.

Break into pieces. Process up to 13⁄4 cups (414 ml) of pieces at a time.

Cut fresh fruit into 11⁄2-inch (4-5 cm) pieces. Process up to 11⁄2 cups (375 ml) of pieces at a time.

Peel then process up to 15 cloves at a time.

Break into 4 pieces. Process up to 4 crackers at a time.

Process up to 1 cup (250 ml) at a time.

Cut into 1⁄2-inch (1 cm ) cubes. Process up to 1 cup (250 ml) at a time.

Process up to 1 cup (250 ml) at a time.

Pinch off sprigs from bunch. Process up to 1 cup (250 ml) at a time.

Cut fresh fruit into 11⁄2 to 2-inch (4-5 cm) pieces. Process up to 11⁄2 cups (375 ml) of pieces at a time.

Place up to 1⁄2 cup (125 ml) of thinner liquids such as oil or vinegar in chopper. If using thicker liquids, place up to 3⁄4 cup (175 ml).