Thermador DM302 Micro Broil Mode Upper or Single Oven only, To set the Micro Broil mode, Cook

Page 30

Upper Oven Operations

Built-in DM Oven Care and Use Manual

Micro Broil Mode – Upper or Single Oven ONLY

•Do not Preheat.

•Oven door will lock during this program.

•Always use the two-piece broil pan packaged with your oven.

•Use MICRO BROIL when broiling meats, fish or poultry pieces more than 1" thick.

•Do not run Micro Broil mode when the oven is empty.

To set the Micro Broil mode:

Touch

You Will See

1.SelectUPPER OVEN.

2.Select BROIL.

The temperature is automatically set at HI (550ºF/ 288ºC).

UPPER

OVEN

Touch

550o

3:29

BROIL

 

UPPER

 

 

 

Message scrolls in display. J

 

Broil HI - Touch broil for other levels

 

 

 

 

 

then touch START

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

Touch BROIL to toggle from Broil High (550°),

Touch

 

o

 

 

 

 

 

 

 

 

 

Broil Medium (500°) and Broil Low (450°)

BROIL

 

500

 

 

 

 

 

 

 

 

 

 

 

temperature levels.

 

UPPER

 

 

 

 

 

 

 

 

 

 

 

 

Select desired level

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Message scrolls in display. J

 

 

Broil Medium selected

 

 

 

 

 

 

 

 

 

 

 

(or)

 

 

 

 

 

Broil Low selected

 

 

 

 

 

 

 

 

 

 

 

 

 

4.

Select START.

Touch

 

o

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

START

 

500

 

 

 

 

 

 

 

 

 

 

 

 

 

UPPER

 

 

 

 

 

 

 

 

 

BROIL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5.

Select MICROWAVE mode.

Touch

 

o

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(Power Level is preset for HI)

MICROWAVE

 

500

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6.Optional step:

To change power level, select one number immediately before setting the cooking time. Do not touch the zero digit. Example shows a power level set at 20%.

20

Touch

2

7. Select COOK TIME.

Touch

COOK

 

 

TIME

Continued next page

 

20

min --:--sec

 

MICROWAVE

28

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Page 29 Page 31
Contents Care and USE Manual Questions? Contents MicrowaveRegistrationCard Safety PrecautionsOven Must be Registered Oven front facePlease read all instructions before using this appliance General Appliance, Oven and Microwave OvenMicrowave Mode Safety General Oven SafetySELF-CLEANING Mode Safety Regarding PET BirdsMicrowave Mode Safety Precautions Food Item or Process DON’TFeatures of Your Oven Indicators Oven Control FeaturesSpecial Features Control MenuControl Panel Sights & Sounds Volt ConnectionControl Panel Display Setting the TimerTo set Timer 1 or Timer You Will SeeTo Cancel an Active Timer Setting the ClockSetting the Lights To Set Both Timer 1 and TimerHeating Modes Available in Each Oven Microwave Modes available only in Single or Upper Ovens General Tips for Upper and Lower Oven General Tips Self Cleaning the RacksOven Racks Multiple Rack Cooking and BakingCooksmart 1 Selected Cooksmart Mode Upper or Single Oven onlyTo Set a Cooksmart CS Mode You Will See Enter Cooking Time Then Touch StartAdd Food Then Touch Start UpperCS 1 Upper Min 058 secBreads,Yeast Cooksmart 1 Upper or Single Oven onlyCS1 Guidelines for Breads and Desserts Breads,SpecialtyCookies BrowniesCakes, Specialty Pies, Cobblers, Fruit CrispsConventional Doneness CS2 Large Roasts Weight Cook Time END Cooksmart 2 Upper or Single Oven onlyTemp Cooksmart 3 Upper or Single Oven only Under 4.5 lbs Minutes Per Pound BeefChicken CS3 Guidelines for Small Roasts and Poultry, chartConventional CS3 Poultry Weight Cook Time Doneness FishCS4 Guidelines for Vegetables Cooksmart Upper or Single Oven onlyCooksmart 5 Frozen Cooked Foods CS4 Vegetables PAN Size Conventional Andtype Cook TimeMicrowave Mode Upper or Single Oven only Start Microwave Mode OperationsSelect Microwave Power Then Touch Start Select Upper OVEN. in double oven modelsMicrowave Cooking completed --- remove FoodPAUSE/ Upper Resume Oven OFFVegetable Amount Container Water or Approx Microwave Cooking Upper or Single Oven onlyCooking Fresh Vegetables Type & SizeLightlybrowned Food Items Power Approx Procedures AMOUNT/WEIGHT Level TimePlace all items below on rack level PrepackagedMicrowave Or untilBroil HI Touch broil for other levels Micro Broil Mode Upper or Single Oven onlyTo set the Micro Broil mode Upper OvenMicro Broil Cooking Chart Microbroil Weight Rack Broil Microwave Total Meats LevelCooktime Programming Convection with Microwave Select Convection Temperature Then Touch StartCustom Combination Program Upper Oven To set a customized programSelect Cook Time Enter Microwave Time then touch StartConvection To check or stir the food, selectDefrost Mode Operation Cooking Completed -- Remove FoodDefrosting Tips and Recommendations Fooditems Procedure APPROX.DEFROSTTIMEMinutesperpoundofweight To 4 minutesSelect Bake temperature then touch Start Bake Mode OperationTo set Bake mode Upper/Lower Oven Operations Fast Preheat OperationBake Mode Tips Bake Mode RecommendationsFood Item Oven Temp Rack Position Time Convection mode tips Convection Mode OperationTo Set the Convection mode Convection RecommendationsSelect Convection Bake temperature Then touch Start Convection Bake Mode OperationTo set the Convection Bake mode Convection Bake RecommendationsRoast Mode Tips Roast Mode OperationTo set Roast mode Select Roast temperature Then touch StartUpper or Single Oven only Convection Roast Mode and Probe OperationProbe mode To set the Convection RoastConvection Roast Tips CONVECTION400 RoastMeatandpoultry Oven CarvingModes Broil and Convection Broil Mode OperationTo set the Broil and Convection Broil Broil and Convection Broil TipsConvection Broil Recommendations Rack Broil Position Setting Total TimeBroil Recommendations Food Item and ThicknessWarm Mode Operation Proof Mode OperationDehydrate Mode Operation Select BAKE, Convection or To set Timed Mode You Will SeeTimed Cook Operation Convection BakeOven turns on and heats to the temperature Food Safety GuidelinesTo delay the Start of the timed mode Enter stop timeSelect Bake Temperature Then Press Start Setting the Sabbath ModeTo set the Sabbath mode Upper Oven SelectedAfter Self Clean Tips for Self Cleaning the OvenBefore You Self Clean Care and CleaningEnter self clean time Self Clean Mode OperationTo set the Self Clean mode to start now CleanTo delay the start of the Self Clean mode Self UpperStop Oven Finishes / Cleaning Method Part Cleaning MethodTo Remove the Oven Door Do-It-Yourself MaintenanceRemoving the Lower Oven Door To Replace the Oven DoorRemove the fixing clip Replacing the Oven LightChanging to the 24-Hour Clock Format Turn on circuit breakerHow to Obtain Service Calibrating Oven TemperatureBeep Volume Fahrenheit to CelsiusSolving Baking Problems Problem Solving / Consumer ServiceBaking Problem Possible Causes Extendable rack is difficult to Solving Operational ProblemsProblem Potential Causes and Solutions Oven Extend. Racks are discoloredFull One Year Warranty Thermador Built-in Oven WarrantyWarranty Reset circuit breakers or replace home fusesPage Page Page
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DM301, DM302 specifications

The Thermador DM302 and DM301 are premium downdraft ventilation systems designed to blend seamlessly with modern kitchens while providing exceptional performance. These models are ideal for those who prioritize both aesthetics and functionality in their culinary spaces.

One of the standout features of the DM302 and DM301 is their powerful ventilation capability. These downdraft systems boast a robust motor that effectively removes smoke, steam, and odors created during cooking. With up to 600 CFM (Cubic Feet per Minute) of airflow, they ensure that your kitchen remains fresh and maintains a pleasant atmosphere even during the most intense cooking sessions.

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In summary, the Thermador DM302 and DM301 downdraft ventilation systems combine powerful functionality with sophisticated design. With features like high CFM airflow, user-friendly controls, retractable designs, and noise-reduction technology, these models are perfect for modern kitchens where style meets performance. They not only enhance the cooking experience but also contribute to creating a healthy, pleasant home environment.
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