Thermador DM302 Custom Combination Program Upper Oven, Programming Convection with Microwave

Page 32

Upper Oven Operations

Built-in DM Oven Care and Use Manual

Custom Combination Program – Upper Oven

Programming Convection with Microwave

•Custom Combination allows the combination any oven temperature with any microwave power level and select time.

•Select the cooking mode and oven temperature and preheat.

•After the oven is preheated, set the microwave power level and cooking time.

•Select low-sided cookware without a cover that is made of either metal, oven-safe glass or glass ceramic.

•Do not use paper towels when using a Custom Combination.

•Custom Combination cannot be used with proof, warm or dehydrate.

•Do not leave a meat thermometer in meat during roasting.

•Oven probe cannot be used in custom combination program.

•Place food in the center of the oven on Rack 3.

•Rack positions are numbered starting from the bottom of the oven, with Rack 1 closest to the bottom.

•A microwave cooking time cannot exceed 1 hour 40 minutes without being reset.

•When the beep signals the end of the cooking time, the microwave turns off automatically while the oven elements remain on.

 

To set a customized program:

 

 

 

You Will See

 

1.

Select UPPER OVEN.

Touch

 

 

 

 

 

 

 

 

 

 

 

 

 

UPPER

 

 

 

 

 

 

 

 

OVEN

 

 

 

 

 

 

 

Message scrolls in display. J

 

 

 

 

 

 

 

 

 

 

Upper Oven Selected

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

Select CONVECTION.

Touch

325°

 

 

 

 

 

 

 

 

 

 

The temperature is automatically set at 325°F.

CONVECTION

 

 

 

 

 

 

 

UPPER

 

 

 

 

 

 

 

 

CONVECTION

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

Select a temperature.

Touch

350°

 

 

 

 

 

 

To change the temperature from 325°F, select another

3

 

 

 

 

 

 

temperature immediately before starting.

5

UPPER

 

 

 

 

 

 

0

 

 

 

 

 

Message scrolls in display. J

 

CONVECTION

 

 

 

 

 

Select Convection Temperature Then Touch Start

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.

Select START.

STARTTouch 100°/350°

 

 

 

 

 

 

 

 

The temperature display alternates between the set

 

 

 

 

 

temperature and the actual temperature.

 

PREHEAT

 

 

 

 

 

When the oven is preheated, the beep signals once.

 

UPPER

 

 

 

PREHEAT no longer appears in the display.

CONVECTION

5. Select the MICROWAVE mode.

Touch

Power level is preset for HI.

MICROWAVE

 

HI

MICROWAVE

Message scrolls in display. J

Select Microwave Power Then Touch Start

Continued next page

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Page 31 Page 33
Contents Care and USE Manual Questions? Contents Safety Precautions Oven Must be RegisteredMicrowaveRegistrationCard Oven front facePlease read all instructions before using this appliance General Appliance, Oven and Microwave OvenGeneral Oven Safety SELF-CLEANING Mode SafetyMicrowave Mode Safety Regarding PET BirdsMicrowave Mode Safety Precautions Food Item or Process DON’TFeatures of Your Oven Oven Control Features Special FeaturesIndicators Control MenuControl Panel Sights & Sounds Volt ConnectionSetting the Timer To set Timer 1 or TimerControl Panel Display You Will SeeSetting the Clock Setting the LightsTo Cancel an Active Timer To Set Both Timer 1 and TimerHeating Modes Available in Each Oven Microwave Modes available only in Single or Upper Ovens General Tips for Upper and Lower Oven Self Cleaning the Racks Oven RacksGeneral Tips Multiple Rack Cooking and BakingCooksmart Mode Upper or Single Oven only To Set a Cooksmart CS Mode You Will SeeCooksmart 1 Selected Enter Cooking Time Then Touch StartUpper CS 1 UpperAdd Food Then Touch Start Min 058 secCooksmart 1 Upper or Single Oven only CS1 Guidelines for Breads and DessertsBreads,Yeast Breads,SpecialtyBrownies Cakes, SpecialtyCookies Pies, Cobblers, Fruit CrispsTemp Conventional Doneness CS2 Large Roasts Weight Cook Time ENDCooksmart 2 Upper or Single Oven only Cooksmart 3 Upper or Single Oven only Under 4.5 lbs Minutes Per Pound BeefCS3 Guidelines for Small Roasts and Poultry, chart Conventional CS3 Poultry Weight Cook Time DonenessChicken FishCooksmart Upper or Single Oven only Cooksmart 5 Frozen Cooked FoodsCS4 Guidelines for Vegetables CS4 Vegetables PAN Size Conventional Andtype Cook TimeMicrowave Mode Upper or Single Oven only Microwave Mode Operations Select Microwave Power Then Touch StartStart Select Upper OVEN. in double oven modelsCooking completed --- remove Food PAUSE/ Upper ResumeMicrowave Oven OFFMicrowave Cooking Upper or Single Oven only Cooking Fresh VegetablesVegetable Amount Container Water or Approx Type & SizeFood Items Power Approx Procedures AMOUNT/WEIGHT Level Time Place all items below on rack levelLightlybrowned PrepackagedMicrowave Or untilMicro Broil Mode Upper or Single Oven only To set the Micro Broil modeBroil HI Touch broil for other levels Upper OvenCooktime Micro Broil Cooking ChartMicrobroil Weight Rack Broil Microwave Total Meats Level Select Convection Temperature Then Touch Start Custom Combination Program Upper OvenProgramming Convection with Microwave To set a customized programEnter Microwave Time then touch Start ConvectionSelect Cook Time To check or stir the food, selectDefrost Mode Operation Cooking Completed -- Remove FoodFooditems Procedure APPROX.DEFROSTTIME MinutesperpoundofweightDefrosting Tips and Recommendations To 4 minutesBake Mode Operation To set Bake modeSelect Bake temperature then touch Start Upper/Lower Oven Operations Fast Preheat OperationFood Item Oven Temp Rack Position Time Bake Mode TipsBake Mode Recommendations Convection Mode Operation To Set the Convection modeConvection mode tips Convection RecommendationsConvection Bake Mode Operation To set the Convection Bake modeSelect Convection Bake temperature Then touch Start Convection Bake RecommendationsRoast Mode Operation To set Roast modeRoast Mode Tips Select Roast temperature Then touch StartConvection Roast Mode and Probe Operation Probe modeUpper or Single Oven only To set the Convection RoastConvection Roast Tips CONVECTION400 RoastMeatandpoultry Oven CarvingBroil and Convection Broil Mode Operation To set the Broil and Convection BroilModes Broil and Convection Broil TipsRack Broil Position Setting Total Time Broil RecommendationsConvection Broil Recommendations Food Item and ThicknessDehydrate Mode Operation Warm Mode OperationProof Mode Operation To set Timed Mode You Will See Timed Cook OperationSelect BAKE, Convection or Convection BakeFood Safety Guidelines To delay the Start of the timed modeOven turns on and heats to the temperature Enter stop timeSetting the Sabbath Mode To set the Sabbath modeSelect Bake Temperature Then Press Start Upper Oven SelectedTips for Self Cleaning the Oven Before You Self CleanAfter Self Clean Care and CleaningSelf Clean Mode Operation To set the Self Clean mode to start nowEnter self clean time CleanStop To delay the start of the Self Clean modeSelf Upper Oven Finishes / Cleaning Method Part Cleaning MethodDo-It-Yourself Maintenance Removing the Lower Oven DoorTo Remove the Oven Door To Replace the Oven DoorReplacing the Oven Light Changing to the 24-Hour Clock FormatRemove the fixing clip Turn on circuit breakerCalibrating Oven Temperature Beep VolumeHow to Obtain Service Fahrenheit to CelsiusBaking Problem Possible Causes Solving Baking ProblemsProblem Solving / Consumer Service Solving Operational Problems Problem Potential Causes and Solutions OvenExtendable rack is difficult to Extend. Racks are discoloredThermador Built-in Oven Warranty WarrantyFull One Year Warranty Reset circuit breakers or replace home fusesPage Page Page
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DM301, DM302 specifications

The Thermador DM302 and DM301 are premium downdraft ventilation systems designed to blend seamlessly with modern kitchens while providing exceptional performance. These models are ideal for those who prioritize both aesthetics and functionality in their culinary spaces.

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Installation flexibility is another advantage of the DM302 and DM301. They can suit various cooktop configurations, whether they are gas or induction. This adaptability makes them a versatile choice for homeowners looking to optimize their kitchen layout.

In summary, the Thermador DM302 and DM301 downdraft ventilation systems combine powerful functionality with sophisticated design. With features like high CFM airflow, user-friendly controls, retractable designs, and noise-reduction technology, these models are perfect for modern kitchens where style meets performance. They not only enhance the cooking experience but also contribute to creating a healthy, pleasant home environment.
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