Thermador DM301, DM302 manual Oven Control Features, Control Menu, Special Features, Indicators

Page 9

Oven Features

Built-in DM Oven Care and Use Manual

 

Oven Control Features

 

 

UPPER

 

LOWER

TIMER 1

TIMER 2

SELF

 

 

 

OVEN

1 OVEN

 

6 CLEAN

 

 

 

 

 

3

 

 

 

OVEN

 

OVEN

 

TIMER 1

TIMER 2

C00K

 

 

 

LIGHT

2 LIGHT

 

OFF

OFF

TIME

 

 

 

OVEN

 

OVEN

 

PANEL

 

7

 

 

 

 

 

CLOCK

STOP

 

 

 

OFF

1

OFF

4

LOCK

TIME

 

1

2

5

9

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

13

3

4

5

6

7

8

9

0

FAST

 

 

TRUE

 

PROBE

 

 

COOKSMART

 

 

 

 

PREHEAT

 

 

CONV

 

 

12 1-2-3-4-5

 

 

 

 

BAKE 11

CONV

 

WARM

 

 

MICROWAVE

 

 

 

 

 

 

BAKE

 

 

 

 

 

ROAST

 

 

CONV

 

PROOF

 

8

PAUSE/

 

 

 

 

 

 

ROAST

 

 

RESUME

 

 

 

 

 

 

BROIL

 

 

CONV

 

DEHYDRATE

 

 

DEFROST

 

 

 

 

 

 

 

BROIL

 

 

 

 

 

 

 

 

 

 

 

14

CS+1 Breads, Dessert

CS+2 Larg Roasts/Poulty,

 

Casseroles

10 START

14

Appetizers

 

 

CS+3 Small Roasts/Poultry, CS+4 Vegetables CS+5 Frozen Foods

Note: Control Panel illustration is for a double oven model.

CONTROL MENU

1.Oven Selector Pads

•UPPER OVEN – touch to turn upper oven ON.

•OVEN OFF – touch to turn the upper oven OFF.

•LOWER OVEN – touch to turn lower oven ON.

•OVEN OFF – touch to turn the lower oven OFF.

2.OVEN LIGHT – (two pads) Turns oven lights on or off for upper or lower oven.

3.Timers – There are two timers that count down in minutes and seconds or in hours and minutes.

•TIMER 1 (or 2) and TIMER 1 (or 2) OFF – sets kitchen timers and turns timers off. See Page 9.

4.PANEL LOCK – also referred to as Child Lock-Out or Demo Mode; select this to prevent the control pads from being activated when oven is not being used. Touch and hold for 5 seconds to activate; repeat to cancel.

5.CLOCK – Use to set the time of day and timer(s) countdown.

6.SELF CLEAN – See Pages 48 - 50.

7.Timed Cooking Pads

•COOK TIME – selects the hours to cook.

•STOP TIME – selects the time of day the oven is to automatically turn off.

8.PAUSE/RESUME – (Upper Oven Only) used with Microwave, Defrost and Cooksmart™ modes or Combination program to interrupt oven operation to check food.

9.Number Pads – 1 through 0 – select a time of day, temperatures, Cooksmart™ mode, cook and stop time, or timer(s).

10.START – touch this pad to complete a timed entry or any oven mode.

11. Oven Mode Pads

 

 

•

FASTPREHEAT

•

TRUECONVECTION

•

BAKE

•

CONVECTION BAKE

•

ROAST

•

CONVECTIONROAST

•

BROIL

•

CONVECTIONBROIL

•

PROBE

•

WARM

•

PROOF

•

DEHYDRATE

12.Modes for Upper Oven Only

•Cooksmart™

•Microwave

•Defrost

13.Display Window (See Page 9 for illustration)

14.Cooksmart™ – Describes food categories for each

Cooksmart™ setting.

SPECIAL FEATURES and

INDICATORS

•Sabbath Mode – complies with the Sabbath requirement. See Page 47.

•12- or 24-hour Clock Choice – oven can have a 12-hour or 24- hour clock. See Page 53.

•Fahrenheit or Celsius – switch temperature scale to Fahrenheit or Celsius. See Page 54.

•Beep Volume – decrease or increase loudness of control panel tones. See Page 54.

•Calibrating Oven Temperature – used to calibrate the oven temperature. See Page 54.

•Default Temperature Settings – The cooking modes automatically select a suitable temperature. These can be changed when a different one is needed.

NOTE: In the event of a power failure, these functions return to the factory settings and will need to be reset.

7

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Contents Care and USE Manual Questions? Contents Oven Must be Registered Safety PrecautionsMicrowaveRegistrationCard Oven front faceGeneral Appliance, Oven and Microwave Oven Please read all instructions before using this applianceSELF-CLEANING Mode Safety General Oven SafetyMicrowave Mode Safety Regarding PET BirdsFood Item or Process DON’T Microwave Mode Safety PrecautionsFeatures of Your Oven Special Features Oven Control FeaturesIndicators Control MenuVolt Connection Control Panel Sights & SoundsTo set Timer 1 or Timer Setting the TimerControl Panel Display You Will SeeSetting the Lights Setting the ClockTo Cancel an Active Timer To Set Both Timer 1 and TimerHeating Modes Available in Each Oven Microwave Modes available only in Single or Upper Ovens General Tips for Upper and Lower Oven Oven Racks Self Cleaning the RacksGeneral Tips Multiple Rack Cooking and BakingTo Set a Cooksmart CS Mode You Will See Cooksmart Mode Upper or Single Oven onlyCooksmart 1 Selected Enter Cooking Time Then Touch StartCS 1 Upper UpperAdd Food Then Touch Start Min 058 secCS1 Guidelines for Breads and Desserts Cooksmart 1 Upper or Single Oven onlyBreads,Yeast Breads,SpecialtyCakes, Specialty BrowniesCookies Pies, Cobblers, Fruit CrispsConventional Doneness CS2 Large Roasts Weight Cook Time END Cooksmart 2 Upper or Single Oven onlyTemp Under 4.5 lbs Minutes Per Pound Beef Cooksmart 3 Upper or Single Oven onlyConventional CS3 Poultry Weight Cook Time Doneness CS3 Guidelines for Small Roasts and Poultry, chartChicken FishCooksmart 5 Frozen Cooked Foods Cooksmart Upper or Single Oven onlyCS4 Guidelines for Vegetables CS4 Vegetables PAN Size Conventional Andtype Cook TimeMicrowave Mode Upper or Single Oven only Select Microwave Power Then Touch Start Microwave Mode OperationsStart Select Upper OVEN. in double oven modelsPAUSE/ Upper Resume Cooking completed --- remove FoodMicrowave Oven OFFCooking Fresh Vegetables Microwave Cooking Upper or Single Oven onlyVegetable Amount Container Water or Approx Type & SizePlace all items below on rack level Food Items Power Approx Procedures AMOUNT/WEIGHT Level TimeLightlybrowned PrepackagedMicrowave Or untilTo set the Micro Broil mode Micro Broil Mode Upper or Single Oven onlyBroil HI Touch broil for other levels Upper OvenMicro Broil Cooking Chart Microbroil Weight Rack Broil Microwave Total Meats LevelCooktime Custom Combination Program Upper Oven Select Convection Temperature Then Touch StartProgramming Convection with Microwave To set a customized programConvection Enter Microwave Time then touch StartSelect Cook Time To check or stir the food, selectCooking Completed -- Remove Food Defrost Mode OperationMinutesperpoundofweight Fooditems Procedure APPROX.DEFROSTTIMEDefrosting Tips and Recommendations To 4 minutesTo set Bake mode Bake Mode OperationSelect Bake temperature then touch Start Upper/Lower Oven Operations Fast Preheat OperationBake Mode Tips Bake Mode RecommendationsFood Item Oven Temp Rack Position Time To Set the Convection mode Convection Mode OperationConvection mode tips Convection RecommendationsTo set the Convection Bake mode Convection Bake Mode OperationSelect Convection Bake temperature Then touch Start Convection Bake RecommendationsTo set Roast mode Roast Mode OperationRoast Mode Tips Select Roast temperature Then touch StartProbe mode Convection Roast Mode and Probe OperationUpper or Single Oven only To set the Convection RoastCONVECTION400 Roast Convection Roast TipsCarving Meatandpoultry OvenTo set the Broil and Convection Broil Broil and Convection Broil Mode OperationModes Broil and Convection Broil TipsBroil Recommendations Rack Broil Position Setting Total TimeConvection Broil Recommendations Food Item and ThicknessWarm Mode Operation Proof Mode OperationDehydrate Mode Operation Timed Cook Operation To set Timed Mode You Will SeeSelect BAKE, Convection or Convection BakeTo delay the Start of the timed mode Food Safety GuidelinesOven turns on and heats to the temperature Enter stop timeTo set the Sabbath mode Setting the Sabbath ModeSelect Bake Temperature Then Press Start Upper Oven SelectedBefore You Self Clean Tips for Self Cleaning the OvenAfter Self Clean Care and CleaningTo set the Self Clean mode to start now Self Clean Mode OperationEnter self clean time CleanTo delay the start of the Self Clean mode Self UpperStop Part Cleaning Method Oven Finishes / Cleaning MethodRemoving the Lower Oven Door Do-It-Yourself MaintenanceTo Remove the Oven Door To Replace the Oven DoorChanging to the 24-Hour Clock Format Replacing the Oven LightRemove the fixing clip Turn on circuit breakerBeep Volume Calibrating Oven TemperatureHow to Obtain Service Fahrenheit to CelsiusSolving Baking Problems Problem Solving / Consumer ServiceBaking Problem Possible Causes Problem Potential Causes and Solutions Oven Solving Operational ProblemsExtendable rack is difficult to Extend. Racks are discoloredWarranty Thermador Built-in Oven WarrantyFull One Year Warranty Reset circuit breakers or replace home fusesPage Page Page
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DM301, DM302 specifications

The Thermador DM302 and DM301 are premium downdraft ventilation systems designed to blend seamlessly with modern kitchens while providing exceptional performance. These models are ideal for those who prioritize both aesthetics and functionality in their culinary spaces.

One of the standout features of the DM302 and DM301 is their powerful ventilation capability. These downdraft systems boast a robust motor that effectively removes smoke, steam, and odors created during cooking. With up to 600 CFM (Cubic Feet per Minute) of airflow, they ensure that your kitchen remains fresh and maintains a pleasant atmosphere even during the most intense cooking sessions.

Both models are designed with sleek, minimalist lines that allow them to integrate effortlessly into a variety of kitchen designs. The stainless steel finish adds a modern touch, making them not just functional devices but also stylish additions to your kitchen décor.

User convenience is another hallmark of the DM302 and DM301. They feature a simple and intuitive control system, allowing you to adjust the fan speed easily. The models typically offer multiple speed settings, giving you the flexibility to choose the right level of ventilation based on your cooking needs. Additionally, the systems can retract entirely into the countertop when not in use, ensuring they do not obstruct your sight lines or kitchen space.

Innovative technology is also a core characteristic of these models. Thermador incorporates noise-reduction technology to minimize operational sounds, allowing for a quieter cooking environment. Furthermore, they utilize high-quality filters that capture grease and other contaminants, ensuring that the air quality in your home remains high.

Installation flexibility is another advantage of the DM302 and DM301. They can suit various cooktop configurations, whether they are gas or induction. This adaptability makes them a versatile choice for homeowners looking to optimize their kitchen layout.

In summary, the Thermador DM302 and DM301 downdraft ventilation systems combine powerful functionality with sophisticated design. With features like high CFM airflow, user-friendly controls, retractable designs, and noise-reduction technology, these models are perfect for modern kitchens where style meets performance. They not only enhance the cooking experience but also contribute to creating a healthy, pleasant home environment.
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