DCS RGS-364GL, RGS-486GL, RGS-484GG, CS-364GD, RGS-305 manual Recommendations on HOOK-UP to GAS Supply

Page 6

SAFETY PRACTICES AND PRECAUTIONS

Be sure all the range and/or cooktop controls are turned off and the appliance is cool before using any type of aerosol cleaner on or around the appliance. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.

Place oven racks in desired position while the oven is cool. If a rack must be moved while the oven is hot, do not let the pot holders contact the hot interior of the oven.

Use care when opening the oven door; let hot air or steam escape before removing or replacing foods.

Do not rub, damage, move or remove the door gasket. It is essential for a good seal during baking. Wash gasket with hot water only.

Clean the ventilator hood and filters above the range or cooktop frequently so grease from cooking vapors does not accumulate on them.

Turn the ventilator OFF in case of fire or when intentionally “flaming” liquor or other spirits on the cooktop. The blower, if in operation, could unsafely spread the flames.

DO NOT obstruct the flow of combustion or ventilation air to the appliance. Be sure a fresh air supply is available.

For safety reasons and to avoid damage to the appliance, never sit, stand, or lean on the oven door or cooking surface.

Service should only be done by authorized technicians. Technicians must disconnect the power supply before servicing this appliance.

WARNING:

California Proposition 65-The burning of gas cooking fuel generates some by- products which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the instructions contained in this booklet and provide good ventilation to the room when cooking with gas.

RECOMMENDATIONS ON HOOK-UP TO GAS SUPPLY:

A manual valve must be installed external to the appliance, in an accessible location from the front for the purpose of shutting off the gas supply. The supply line must not protrude beyond the back of the unit. Make sure the gas supply is turned off at the wall valve before connecting the appliance.

The gas supply connections should be made by a qualified technician and in accordance with local codes or ordinances. In the absence of a local code, the installation must conform to the National Fuel Gas Code ANSI 223.1-1988, latest edition.

NOTE: This product must be installed by a licensed plumber or gas fitter when installed within the Commonwealth of Massachusetts.

NOTE: Alternate method of supplying gas (mandatory for the State of Massachusetts) installation into the unit.

Installer supplied

Gas Supply

shut-off valve

 

must be easily

 

accessible inside

 

cabinetry.

 

5

Page 5 Page 7
Image 6
Page 5 Page 7
Contents Professional RGS Range And Gas Cooktop Message to OUR Customers Please Retain this Manual for Future Reference Table of Contents Safety Practices and Precautions Safety Practice and Precautions Recommendations on HOOK-UP to GAS Supply Model Identification CS Cooktop Models Before Using Your Appliance CooktopTo Insert the Oven Racks To Remove or Reposition the RacksSimmering Cooktop USEBurners 17,500Burner Efficiency and Flame Characteristics Flame HeightSealed TOP Burners Control Knobs Burner GratesCookware WOK RingGrill USE GrillExcessive Flare UPS and Flaming Ceramic RodsUSE of the Grill Grilling HintsBefore Using the Griddle for the First Time or to RE-SEASON Griddle USEOven USE Condensation Setting the OvenPreheating Oven RacksFoods Suitable for Convection Convection BakingBaking rack position Converting Recipes to Convection BakingConvection baking rack position Setting the Oven for BroilingBroil Foods Suitable for BroilUsing a Meat Thermometer to Broil High Altitude BakingBroil Rack Position Using the Oven for Slow Cooking or LOW Temperatures Suggested Temperatures to Keep Food HOTLamb and Veal Roasts 170º 200ºF Care and Maintenance When Cleaning Range or CooktopBrand Names Igniters Drip Trays & Drain TubesGriddle Control Knobs Cooktop and Oven Oven and Door Interior BackguardOven Racks and Rack Supports Door Gasket Power FailureFRAME, SIDES, Door EXTERIOR, Heat Deflector To Replace the Light BulbParts Identification DescriptionHOW to Obtain Service HOW to Obtain ServiceIf the Cooktop Burners do not Light Warranty DCS will PAY forPage Page Page Cuisinière et table de cuisson à gaz professionnelles RGS Lintention DE NOS Clients Veuillez Conserver CE Manuel À Titre DE RéférenceTable DES Matières Mesures DE Sécurité ET DE Précaution Mesures DE Sécurité ET DE Précaution Mesures DE Sécurité ET DE Précaution Recommandations EN Matière DE Branchement DU GAZ Identification DU Modèle Modèles DE Tables DE Cuisson CS 48 PO Four DE 27 ET 24 Pouces Avant Dutiliser Votre AppareilTable DE Cuisson Four DE 12 PoucesPour Introduire LES Grilles DU Four Pour Retirer OU Repositionner LES GrillesCuisson À Petit FEU Utilisation DE LA Table DE CuissonBrûleurs Nat PropEfficacité DES Brûleurs ET CAR Actéristiques DE LA Flamme Hauteur DE LA FlammeBrûleurs À Tête Scellée Boutons DE Réglage Grilles DES BrûleursUstensiles Anneau DE WOKUtilisation DU Gril GrilÉruption Excessive DES Flammes Tiges EN CéramiqueUtilisation DU Gril Conseils DE CuissonUtilisation DE LA Plaque Chauffante Utilisation DU Four Grilles DU Four Réglage DU Four Pour LA CuissonPréchauffage Cuisson AU Four NormaleAliments appropriés pour la cuisson par convection Cuisson PAR ConvectionPosition des grilles Cuisson au four Conversion des recettes pour la cuisson par convectionCuisson par convection Pour obtenir les meilleurs résultats Position des grilles Cuisson par convectionPréchauffage Aliments appropriés pour le grilRéglage du four pour le grillage Position des grilles du four GrillCuisson À Haute Altitude Durant LE Nettoyage DE LA Cuisinière OU Table DE Cuisson Entretien ET MaintenanceTempératures Suggérées Pour Garder LES Aliments Chauds Noms DE MarqueTable DE Cuisson Allumeurs Lèchefrites ET Tubes DégouttementPlaque Chauffante Boutons DE Réglage DE LA Table DE Cuisson ET DU Four Intérieur DU Four ET DE LA PorteCADRE, CÔTÉS, Extérieur DE PORTE, Déflecteur DosseretGrilles DU Four ET Supports DE Grille Joint DE PortePour Remplacer Lampoule Panne DalimentationIdentification DES Pièces Article DescriptionService Pour Lobtention DE ServiceSI LES Brûleurs DE LA Table DE Cuisson NE Sallument PAS Garantie DCS Couvre LES Frais SuivantsDCS NE Couvre PAS LES Frais Suivants
Top Page Image Contents