Pitco Frialator SELV14T Computer & Digital Controller Displays, Display Problems Action

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SELV INSTALLATION & OPERATIONAL MANAUAL

14.3 COMPUTER & DIGITAL CONTROLLER DISPLAYS

If your appliance is equipped with a computer or digital controller it may display the following messages on its display.

Display

Problems

Action

 

Controller is OFF

Press [I/O] key to turn controller ON

 

Oil/shortening temperature is low.

Wait for appliance to heat up.

 

Fryer is slowly heating.

 

 

Oil/shortening temperature is low.

Wait for appliance to heat up.

 

Fryer is slowly heating.

 

 

Oil/shortening temperature is low.

Wait for appliance to heat up.

 

Fryer is heating.

 

 

Oil/shortening is at temperature

Perform cooking activites as needed.

 

and ready to cook.

 

 

Drain valve is open while controller

Turn off appliance. Close drain valve

 

is on.

before turning appliance back on.

 

Ignition system has locked out.

Refer to Fryer Troubleshooting section

 

Incorrect probe reading.

Contact a qualified service technican.

 

Oil/shortening has reached an

Turn off appliance. Allow time for

 

unsafe temperature.

applicance to cool before turning on.

 

Incorrect probe reading.

Contact a qualified service technican.

 

Temperature probe is shorted.

Contact a qualified service technican.

 

 

 

 

 

 

 

 

 

 

This message indicates that oil in

Operators may (depending on settings)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

the vat is in need of polishing.

polish now, or defer the polish filter

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

operation for a later time.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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L20-406 Rev 5 (3/14)

Image 34
Contents Reduced OIL Volume Frying System To the PURCHASER, Owner and Store Manager Table of Contents Routine Cleaning Theory of Operation Installation Checking and Unpacking Your NEW Appliance General Installation Requirements Installation ClearancesLeveling the FRYER‐ LEGS/CASTERS Caster and leg typesElectrical Connections RequirementsOptional Cord SET & Plug and Restraint Cable 1 Drain line removed for clarityVentilation and Fire Safety Systems InspectionFilling the Cooking Tank Cooking GuidelinesOperation Operational Features Basic Operational Features Drain Valve Handle Blue Pull to drain frypotOIL Temperature Appliance Start UPComputer Controller Operation To perform a Boil Out operation To View Current Settings for cook, shake, and hold timesTypical displays using key 4 as an example Automatic Boil Entry Water DetectionCook Time To Set Cook TemperatureTo Enter Programming Level 1 for the Store Manager Shake TimeTo Enter Programming Level 2 for the Store Manager Hold Pre-AlarmTo Exit Level 1 programming Fahrenheit or Celsius DisplayRecovery Test Value Password Change or Required?Beeper Volume and Tone Language SelectionOther Displays Control or Timer Left side of Dual or Single VatControl or Timer Right side of Dual Vat Appliance ShutdownOIL Management Push Button OIL TOP OFF System Automatic OIL TOP System OptionQuick Strain Filtering Filter Soon light flashing Cook Counter AdjustmentFlush Hose Operation if equipped Start of DAY Routine Cleaning Cleaning ScheduleClean Filter Parts Replacing the Filter Media if equippedInstallation & Operational Selv Manual END of DAY Cleaning the Cook Tank Daily Cleaning InstructionsCleaning the Cabinet Filter Cleaning If Equipped Weekly Preventative MaintenanceMonthly Preventative Maintenance Boil OUT ProcedureTemperature Check ANNUAL/PERIODIC Preventative Maintenance and InspectionHeating Element High Temperature Limit Troubleshooting Power Failure Drain Valve Interlock Troubleshooting Charts Fryer Troubleshooting ChartFilter Troubleshooting Problem Probable Causes Corrective ActionsDisplay Problems Action Computer & Digital Controller DisplaysPROBLEM‐SOLVING Shortening Frying oil Problem-Solving Possible Cause SolutionSelv Installation & Operational Manaual