Pitco Frialator SELV14T operation manual Electrical Connections, Requirements

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INSTALLATION & OPERATIONAL SELV MANUAL

2.5 ELECTRICAL CONNECTIONS

It is advised that this appliance be connected to a power supply that is controlled by the ventilation system. This will prevent the appliance from being operated without the ventilation hood on.

If your appliance is single phase, it requires a hardwired, flexible conduit electrical connection, using conductors size appropriately for the power requirements listed below. Hardwired units require installation of a restraint device mounted to substantial building structure.

ELECTRICAL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nominal Amps Per Line (50/60 HZ)

 

 

 

REQUIREMENTS

 

Single Phase (2 wire + ground)

3 Phase (3 wire + ground)

3 Phase "Y" (4 wire + ground)

 

 

 

 

 

 

 

 

Model

KW/Hr

2002 208 220 230 240 480

2002 208 220 230 240 480

346/200V

380/220V

400/230V

415/240V

SELV14X

14

65

67

65

61

58

29

37

39

37

35

34

17

23

21

20

20

SELV14TX

14

65

67

65

61

58

29

37

39

37

35

34

17

23

21

20

20

(both tanks)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SELV14

17

79

82

78

74

71

36

46

48

45

43

41

21

28

26

25

24

SELV14T

17

79

82

78

74

71

36

46

48

45

43

41

21

28

26

25

24

(both tanks)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1.Each fryer requires it's own separate power supply connection. 2. 200V Units will operate at 92% of rated power. 3. Power supply for Basket Lifts and Filter motor is wired into the fryer's high voltage line terminal block, except for 480V. 480VAC line voltage requires a separate single phase service for the filter motor and Basket Lifts( If equipped) rated for 115V,8.0A for North America and 220-240V,4.0A for Export to be installed.

CAUTION

Connecting the appliance to the wrong power supply may damage the appliance and void the warranty

WARNING

This appliance must be connected to a power supply having the same voltage and phase as specified on the data plate located on the inside of the appliance door. DO NOT attempt to connect the appliance to an electrical supply other than that indicated on the data plate. Electrical connection should be performed by a qualified electrician

WARNING

The electrical connection used by this appliance must comply with local codes. If there are no local codes that apply, refer to the National Electrical Code (NEC), ANSI/NFPA 70 for installation in the US. In Canada, refer to CSA Standard C22.2 and local codes. In all other cases, refer to local and national codes and regulations.

The appliance must be grounded in accordance with local code, comply with the NEW and ANSI/NFPA No. 70 latest edition (for US and Canadian installations). In all other cases, refer To local and national codes and regulations. To comply with European requirements, European models are equipped with an equalization-bonding clamp. An equalization bonding lead must be connected to this clamp to provide sufficient protection against potential difference. This clamp, located on the rear of the

appliance is marked with the following universal symbol.

WARNING

A country approved all pole circuit breaker with a minimum open contact gap of 3mm must be used for proper installation. (CE countries)

WARNING

This equipment must be installed so that the plug (if used) is accessible unless other means for disconnection from the power supply (e.g: circuit breaker) is provided.

WARNING

If this appliance is permanently connected to fixed wiring, it must be connected by means of copper wires having a temperature rating of not less than 167°F (75°C), and have a local means of disconnection from all poles from the mains included in the fixed wiring in accordance with local codes.

WARNING

All power connection wiring for this appliance must be made in accordance with the wiring diagrams(s) located on the appliance.

CAUTION

Leakage current of this appliance may exceed 10 mA. When permanently connected, a high integrity protective system employing an RCD rated at 30 mA must be used with this appliance.

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L20-406 Rev 5 (3/14)

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Contents Reduced OIL Volume Frying System To the PURCHASER, Owner and Store Manager Table of Contents Routine Cleaning Theory of Operation Installation Checking and Unpacking Your NEW Appliance Installation Clearances General Installation RequirementsCaster and leg types Leveling the FRYER‐ LEGS/CASTERSRequirements Electrical Connections1 Drain line removed for clarity Optional Cord SET & Plug and Restraint CableInspection Ventilation and Fire Safety SystemsCooking Guidelines Filling the Cooking TankOperation Operational Features Drain Valve Handle Blue Pull to drain frypot Basic Operational FeaturesAppliance Start UP OIL TemperatureComputer Controller Operation Typical displays using key 4 as an example To View Current Settings for cook, shake, and hold timesTo perform a Boil Out operation Automatic Boil Entry Water DetectionTo Enter Programming Level 1 for the Store Manager To Set Cook TemperatureCook Time Shake TimeTo Exit Level 1 programming Hold Pre-AlarmTo Enter Programming Level 2 for the Store Manager Fahrenheit or Celsius DisplayBeeper Volume and Tone Password Change or Required?Recovery Test Value Language SelectionControl or Timer Right side of Dual Vat Control or Timer Left side of Dual or Single VatOther Displays Appliance ShutdownAutomatic OIL TOP System Option OIL Management Push Button OIL TOP OFF SystemCook Counter Adjustment Quick Strain Filtering Filter Soon light flashingFlush Hose Operation if equipped Clean Filter Parts Routine Cleaning Cleaning ScheduleStart of DAY Replacing the Filter Media if equippedInstallation & Operational Selv Manual Daily Cleaning Instructions END of DAY Cleaning the Cook TankCleaning the Cabinet Weekly Preventative Maintenance Filter Cleaning If EquippedBoil OUT Procedure Monthly Preventative MaintenanceANNUAL/PERIODIC Preventative Maintenance and Inspection Temperature CheckHeating Element Troubleshooting Power Failure High Temperature LimitDrain Valve Interlock Fryer Troubleshooting Chart Troubleshooting ChartsProblem Probable Causes Corrective Actions Filter TroubleshootingComputer & Digital Controller Displays Display Problems ActionFrying oil Problem-Solving Possible Cause Solution PROBLEM‐SOLVING ShorteningSelv Installation & Operational Manaual