Pitco Frialator SELV14T operation manual Selv Installation & Operational Manaual

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SELV INSTALLATION & OPERATIONAL MANAUAL

In the event of problems with or questions about your order, please contact the Pitco Frialator factory at:

(603)225-6684 World Wide, or, at our Website Address: www.pitco.com

In the event of problems with or questions about your equipment, please contact the Pitco Frialator Authorized Service and Parts representative (ASAP) covering your area, or contact Pitco at the numbers listed to the left.

MAILING ADDRESS – P.O. BOX 501, CONCORD, NH 03302-0501 SHIPPING ADDRESS – 10 FERRY ST., CONCORD, NH 03301

36	L20-406 R4

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Contents Reduced OIL Volume Frying System To the PURCHASER, Owner and Store Manager Table of Contents Routine Cleaning Theory of Operation Installation Checking and Unpacking Your NEW Appliance General Installation Requirements Installation ClearancesLeveling the FRYER‐ LEGS/CASTERS Caster and leg typesElectrical Connections RequirementsOptional Cord SET & Plug and Restraint Cable 1 Drain line removed for clarityVentilation and Fire Safety Systems InspectionFilling the Cooking Tank Cooking GuidelinesOperation Operational Features Basic Operational Features Drain Valve Handle Blue Pull to drain frypotOIL Temperature Appliance Start UPComputer Controller Operation To View Current Settings for cook, shake, and hold times Typical displays using key 4 as an exampleTo perform a Boil Out operation Automatic Boil Entry Water DetectionTo Set Cook Temperature To Enter Programming Level 1 for the Store ManagerCook Time Shake TimeHold Pre-Alarm To Exit Level 1 programmingTo Enter Programming Level 2 for the Store Manager Fahrenheit or Celsius DisplayPassword Change or Required? Beeper Volume and ToneRecovery Test Value Language SelectionControl or Timer Left side of Dual or Single Vat Control or Timer Right side of Dual VatOther Displays Appliance ShutdownOIL Management Push Button OIL TOP OFF System Automatic OIL TOP System OptionCook Counter Adjustment Quick Strain Filtering Filter Soon light flashingFlush Hose Operation if equipped Routine Cleaning Cleaning Schedule Clean Filter PartsStart of DAY Replacing the Filter Media if equippedInstallation & Operational Selv Manual Daily Cleaning Instructions END of DAY Cleaning the Cook TankCleaning the Cabinet Filter Cleaning If Equipped Weekly Preventative MaintenanceMonthly Preventative Maintenance Boil OUT ProcedureTemperature Check ANNUAL/PERIODIC Preventative Maintenance and InspectionHeating Element Troubleshooting Power Failure High Temperature LimitDrain Valve Interlock Troubleshooting Charts Fryer Troubleshooting ChartFilter Troubleshooting Problem Probable Causes Corrective ActionsDisplay Problems Action Computer & Digital Controller DisplaysPROBLEM‐SOLVING Shortening Frying oil Problem-Solving Possible Cause SolutionSelv Installation & Operational Manaual