DCS RDU/RDV, RGUC/RGVC, RGY/RGV manual To remove stubborn, ‘baked-on’, Soiling

Page 35

Care and cleaning

33US CA

What?

How?

Important!

Cooktop parts

Griddle

To remove light soiling after each use:

1

While the griddle is still hot, use a

 

square-edged spatula or brass brush

 

to clean the griddle of grease and food

 

particles.

2

Once the griddle has cooled to

 

lukewarm, rub the surface lightly with

 

vegetable oil, then wipe thoroughly

 

with a heavy, coarse cloth.

 

To remove stubborn, ‘baked-on’

 

soiling:

1

Use a griddle stone following

 

manufacturer’s instructions, taking care

 

to avoid the griddle’s black frame.

2

Wash with hot soapy water, rinse and

 

dry.

3

Re-season the griddle following

 

instructions in section ‘First use’.

Take extreme care while cleaning a hot griddle: wear barbecue mitts and be careful of steam and hot surfaces.

Never flood the hot griddle with cold water: this could cause it to crack or warp.

Do not lift the black griddle frame off the cooktop. The griddle assembly must not be removed.

The griddle will develop a non-stick coating and will darken or discolor in patches with use: this is normal.

Grease drip-pan

1

Wait until the grease drip-pan has

Do not use abrasive cleaners or

 

 

cooled to a safe temperature to touch,

scouring pads as they may

 

 

then slide it slightly towards you and lift

damage the coating.

 

 

out.

 

 

2

Discard grease, then clean the drip-pan

 

 

 

with hot water and dishwashing liquid.

 

 

 

The grease drip-pan is also dishwasher-

 

 

 

safe.

 

 

3

Rinse with clean water and allow to dry.

 

 

4

Replace the clean grease drip-pan.

 

Black frame of

1

Soften any stubborn stains under a hot

Do not lift the frame off the

grill and griddle

 

soapy cloth.

cooktop.

 

2

Clean with a solution of mild detergent

Do not use abrasive cleaners

 

 

and hot water, then wipe dry with a

or scouring pads as they may

 

 

microfiber cloth.

damage the coating.

 

 

 

 

Wok ring (not supplied, purchased separately)

1To remove stubborn stains, soak the wok ring in a mixture of clothes

washing detergent and water.

2Wash in a mixture of hot water and dishwashing liquid, then rinse and allow

to dry.

The wok ring is also dishwasher-safe.

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Contents User guide Guide d’utilisation What to do if YOU Smell GAS Contents Safety and warnings Important Safety InstructionsImportant Safety Instructions Important Safety Instructions Important Safety Instructions Models IntroductionRGU/RGV-364GL RGU/RGV-364GD Before you start Illustration only Seasoning the griddle First useConditioning the oven Main oven shelves Oven usePositioning the shelves Secondary oven shelvesWait for the oven to cool down completely To insert the shelves Main OvenTo remove the shelves Guard rail To insert the shelves Secondary Oven 48 models onlyOven modes Activity Oven Mode DescriptionTypical Foods Arrangement Halo Using your oven for baking and roastingUS 16 Oven use Halo RedHaloHalo Unlit Unlit Using your oven for broilingOven use 17 US Halo OrangeHalo Unlit Using your oven for proofing doughUS 18 Oven use RDU/RDV-48 models Halo RedAll other models Oven use 19 USBaking Oven cooking guidelinesDefrosting Oven cooking guidelines RoastingBroiling Proofing doughRDU/RDV models Main oven Baking chartsRGU/RGV and RGUC/RGVC models Main oven US 24 Cooktop use Using the cooktop burnersCooktop use Guidelines for using the cooktop burnersTo use the grill Using the grillGrill cooking guidelines Using the griddleGriddle cooking chart Range exterior Care and cleaningManual cleaning chart Dry thoroughly with microfiber cloth Oven partsWithout Clean on the oven mode On the oven mode knob This will beNon-self-cleaning ovens those Ignitors Cooktop partsFront Soiling To remove stubborn, ‘baked-on’To remove the oven door Removing and replacing the oven doorTo replace the oven door To replace side racks Removing and replacing the side racksTo remove side racks Replacing the burner parts Replacing the oven light bulb About the Clean cycle Using the Clean cycleTo start a Clean cycle To cancel a Clean cycle Care and cleaning 41 USWhen a Clean cycle has finished Oven TroubleshootingVentilation air coming Troubleshooting 43 USInside the oven during a Incinerated Action Clean cycle Steam coming from oven Moisture from food evaporatingCooktop burners Around the burner There is a power failureSome burners will not Flames do not burn allGrill GriddleProduct details Warranty and serviceBefore you call for service or assistance Contact detailsMise EN Garde Table des matières Consignes de sécurité et mises en garde Consignes DE Sécurité ImportantesRisque de surface brûlante Risque d’empoisonnementConsignes DE Sécurité Importantes Consignes DE Sécurité Importantes Modèles 48 pouces Modèles 30 pouces Modèles 36 poucesAvant de commencer Grille à fentes Assaisonnement de la plaque de cuisson Première utilisationConditionnement du four Grilles du four principal Utilisation du fourPositionnement des grilles Grilles du four secondaireAttendez que le four soit complètement refroidi Pour insérer les grilles Four PrincipalPour retirer les grilles Butée de sûreté Rail de protectionDu rayon latéral Cuisson Modes d’utilisation du fourAliments Types Agencement AI-JE Besoin DE HaloHalo Éteint éteint US 64 Utilisation du fourUtiliser votre four pour cuire et rôtir Halo RougeUtiliser votre four pour griller Utilisation du four 65 USHalo Éteint US 66 Utilisation du fourModèles RDU/RDV-48 Halo Rouge Tous les autres modèles Utilisation du four 67 USUtiliser votre four pour la fermentation de la pâte Cuisson Directives de cuisson au fourDécongeler Directives de cuisson au four RôtiCuisson au gril Fermentation de la pâteTableaux de cuisson Modèles RDU/RDV four principalModèles RGU/RGV et RGUC/RGVC four principal Utilisation des brûleurs US 72 Utiliser la table de cuissonDirectives d’utilisation des brûleurs Utiliser la table de cuissonPour utiliser le gril de cuisson Utilisation du gril de cuissonTableau de cuisson sur la plaque Utilisation de la plaque de cuissonDirectives de cuisson sur le gril de cuisson Extérieur de la cuisinière Entretien et nettoyageTableau de nettoyage manuel Séchez à fond avec un chiffon en microfibres Pièces du fourPièces du four Allumeurs Pièces de la table de cuissonAvant Cadre noir du gril 1 et de la plaque de cuisson Pour retirer la porte du four Retrait et remplacement de la porte du fourPour replacer la porte du four Pour replacer les rayons latéraux Retrait et remplacement des rayons latérauxPour retirer les rayons latéraux Remplacement des pièces du brûleur Remplacement de l’ampoule du four Propos du cycle de nettoyage Utilisation du cycle de nettoyagePour démarrer un cycle de nettoyage US 88 Entretien et nettoyagePour annuler un cycle de nettoyage Entretien et nettoyage 89 USLorsqu’un cycle de nettoyage est terminé Four Dépistage des pannesCuisinière De la vapeur s’échappeDes évents d’aération Du four à l’arrière de laBrûleur de la table de cuisson Le tour du capuchon de Certains brûleurs ne’allument pas Les flammes ne font pasPoignée du gril Plaque de cuissonInformations sur le produit Garantie et réparationDétails de contact Page Page US CA

RDU/RDV, RGY/RGV, RGUC/RGVC specifications

DCS RGUC/RGVC, RGY/RGV, RDU/RDV refer to a range of advanced communication and control systems designed for various applications in automation, data transmission, and remote monitoring. These systems are particularly significant in sectors like manufacturing, energy management, and telecommunications due to their robust features and cutting-edge technologies.

One of the main features of the DCS RGUC/RGVC systems is their modular architecture. This allows for scalability and flexibility, making it easier to adapt the system to diverse operational requirements. Each module is designed to fulfill specific functions, whether it’s data acquisition, processing, or network communication. This modularity not only simplifies maintenance but also enhances the system's overall efficiency.

Another critical aspect of these systems is their use of real-time data processing technologies. By harnessing high-speed processors and advanced algorithms, the RGUC/RGVC family can handle large volumes of data almost instantaneously. This capability is essential for applications that require quick decision-making based on current operational conditions.

The communication protocols employed by the DCS RGUC/RGVC are state-of-the-art, featuring support for industry standards such as Modbus, Profibus, and Ethernet/IP. This ensures compatibility with various field devices and systems, allowing for seamless integration into existing setups. Additionally, advanced security features are integrated to protect sensitive data against unauthorized access.

Energy efficiency is another hallmark of the DCS RGUC/RGVC series. These systems are designed to minimize power consumption without sacrificing performance, which is increasingly important in today’s environmentally conscious landscape. By optimizing energy use, organizations can reduce operational costs and contribute to sustainability goals.

The RGY/RGV and RDU/RDV models are tailored for specific applications within this framework. The RGY/RGV series is often utilized in grid management and energy distribution, while the RDU/RDV models are geared towards data relay and signal processing tasks. Each model is tailored to meet the distinct demands of its respective domain, ensuring reliability and optimal performance.

In conclusion, the DCS RGUC/RGVC, RGY/RGV, and RDU/RDV systems stand out due to their modularity, real-time data processing, compatibility with various communication protocols, energy efficiency, and tailor-made applications. As industries continue to evolve towards more automated and interconnected systems, these advanced communication and control technologies play a vital role in driving efficiency and innovation.
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