Ascaso Factory 2CSDB, SUbfVbr2, 2CDPA, 2CSIN manual Manualascasodel usuario, Uno Pid, UNO UNO Tronic

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STEEL UM7id OK.FH11 Mon Feb 22 13:46:32 2010 Página 3

C M Y CM MY CY CMY K

Manualascasodel usuario

Indice

1.

Características técnicas

8.

Seguridad

2.

Esquema. Puesta en marcha

9.

Garantía

3.

Preparación del café

10.

Declaración conformidad CE

4.

Programación cantidad café

11.

Tabla de Consulta rápida

5.Preparación del cappuccino

6.Preparación agua caliente

7.Mantenimiento y limpieza

1.Características técnicas

 

 

230VAC - 50Hz

120VAC - 60Hz

 

 

 

 

 

Peso

Dimensiones Capacidad

 

 

Potencia (W)

(A)

Potencia (W)

(A)

(Kg)

(l x h x p)* depósito(l)

UNO-1

UNO (PF)

1000

4,5

1000

8,3

11

248

 

 

 

 

 

 

 

 

x

 

 

 

 

 

 

 

UNO-3

UNO (PM)

900

3,9

900

7,5

11

360

 

x

 

 

 

 

 

 

 

UNO-4

UNO (PM) PROF

1100

4,8

1000

8,3

12

315

 

 

 

 

 

 

 

 

 

 

 

 

DUO-2

DUO (PF)

2000

8,6

1400

11,6

15

2

 

 

 

 

 

 

 

 

 

DU-2-TR

DUO (PF)

2000

8,6

1400

11,6

15

270

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

DUO-5

DUO (PM)

1800

8,2

1400

11,6

15

x

 

 

 

 

 

 

 

360

 

DU-5-TR

DUO (PM)

1800

8,2

1400

11,6

15

x

2-. Esquema. Puesta en marcha

UNO / DUO / TRIO

1Interruptor on/off (i·STEEL: Máquina café y molino)

2 Interruptor café

2A Botonera electrónica

3Interruptor vapor

4Mando vapor/agua (mod.UNO / i·STEEL)

5 Tubo vapor/agua (Tubo vapor DUO / TRIO)

6 Piloto temperatura

7 Portafiltro móvil (molido)

8 Grupo de café

9 Calientatazas. (Atención superficie caliente)

10 Portafiltro móvil (sólo monodosis-opción)

Sólo monodosis - Opción

10

9

Monodosis

Sólo molido

ascaso

11Bandeja

12Piloto falta de agua

13Piloto On/Off

14Interruptor agua (Duo/Trio)

15Piloto temperatura vapor (Duo/Trio)

16Tubo agua (Duo/Trio)

17Piloto on/off grupo vapor (Trio)

18Interruptor on/off grupo vapor

20Termómetro café

21Prensa café

22Cuchara (7gr)

23Piloto agua

24Filtro ciego

Porta fijo

(sólo monodosis)

ESPAÑOL

 

 

 

 

 

 

 

315

 

DUO-15

DUO (PM) PROF

2100

9

1400

11,6

16

 

 

DU-15-TR

DUO (PM) PROF

2100

9

1400

11,6

16

 

 

 

 

 

 

 

 

 

 

 

TRIO-1

TRIO (PF)

3000

13

-

-

21

 

 

 

 

 

 

 

 

 

 

 

TRI-1-TR

TRIO (PF)

3000

13

-

-

21

480

 

 

 

 

 

 

 

 

 

TRIO-3

TRIO (PM)

3100

12

-

-

21

x

2+2

 

 

 

 

 

 

 

360

 

TRI-3-TR

TRIO (PM)

3100

12

-

-

21

x

 

 

 

 

 

 

 

 

315

 

TRIO-13

TRIO (PM) PROF

3100

13,9

-

-

23

 

 

 

 

 

 

 

 

 

 

TRI-13-TR TRIO (PM) PROF

3100

13,9

-

-

23

 

 

78

1 Café 2 Cafés

11

Versátil

13

 

 

7

1

6

23

2

14

3

15

4

UNO PID

i2-STEEL

UNO (PM)

900

3,9

900

7,5

11

 

 

 

 

 

 

 

 

2

i1-STEEL

UNO (PM) PROF

1100

4,8

1000

8,3

12

 

 

 

 

 

 

 

 

*largo x alto x profundo (mm)

 

 

 

 

 

 

PF = Porta fijo. PM = Porta móvil. TR = Tronic.

 

 

 

 

Características

Cappucinador y agua caliente.

Presión bomba 16PA (BA)

Versátil (en porta móvil): café

Porta filtro: Latón

molido/pastilla. (Opción)

Carrocería metálica.

Materiales alimentarios.

Grupo de café en latón.

Calientatazas.

Sistema profesional.

Diseño innovador y funcional.

Control automático de temperatura.

Certificación CE.

 

13

6

 

1 Café

2 Cafés

Pod

1

2

20

3

UNO

4

13

6

5

1

6

2A

3

UNO TRONIC

5

4

12

5 3

Image 3
Contents 3105403 ISOInleiding AscasoManualascasodel usuario UNO PIDUNO UNO Tronic Importante UNO/DUO ProfDUO Puesta en marchaSólo en modelo UNO. En caso de Preparación del caféPRENSADOImportante Sistema Porta FijoMantenimiento y Limpieza Programación de la cantidad de café TronicPreparación del cappuccino Preparación agua calienteSeguridad Limpieza interna Back flushing Filtro Ciego. SemanalLimpieza de portafiltros y duchas Tabla de consulta rápida Guarde LAS InstruccionesGarantía E c l a r a c i ó n d e conformidad CEMain features ContentsDiagram UNO / DUO / Trio Technical specificationsSafety Start-upSemi-automatic models Fixed Filter Holder System Preparation of coffeeMobile Filter Holder System PrimingUNO Mobile filterholder Important TampedProgramming the amount of coffee Tronic Preparation of cappuccinoMaintenance and cleaning Preparation of hot waterImportant m o b i l e filterholder Quick consultation table GuaranteeProblems EC declaration ConformityCaractéristiques Modeascasod’emploiTable des m tières Schéma UNO / DUO / TrioSécurité Mise en marche·STEEL Versatile monodose/moulu Préparation du caféAmorçage MouluUNO Porte-filtre fixe Préparation du cappuccinoRemarques UNO Porte-filtre amovibleImportant porta-filtre amovible Préparation eau chaudeEntretien et nettoyage Nettoyage Back Flushing- Filtre aveugle Chaque semaineTableau de consultation rapide Epargner CES InstructionsGarantie 10.Déclaration de conformitéBedienungsanleitungascaso UNOUNO PID UNO Tronic Automatische modellen serie Semi-automatische modellenAutomatische modellen serie Tronic InbetriebnahmeZubereitung von Kaffee KaffeepulverEinzeldosis Heißwasserentnahme Programmierung der KaffeemengeCappuccino-Zubereitung DampfentnahmeReinigung Back flushing- Blinder filter Wochenzeitschrift Wartung und ReinigungSicherheit Reinigung der InnenteileFehlertabelle Probleme Ursachen ProblembehebungAusser Diesen Anweisungen 11-.EG KonformitätserklärungControlo automático da temperatura Certificação CE Instruçoesascasode usoEsquema UNO / DUO / Trio Características principaisNos modelos automáticos série Tronic ArranqueImpulso Auxiliar Nos modelos da série semi- automáticosNotas MoídoCaféMoídoVersátil dose indiv/moído Café em dose individualUNO Porta-filtro móvel Programação quantidade de caféPreparação do cappuccino Preparação água QuenteLimpeza de porta-filtros e vaporizadores Manutenção e limpezaSegurança Limpeza Back Flushing- Filtro cego SemanárioDeclaração de conformidade CE Causas Que fazer? ProblemasExceto Estas Instruções GarantiaDichiarazione di conformità CE Manualeascasoper l’usoCaratteristiche tecniche CaratteristicheMod. automatico serie Tro- nic Mod. automatico serie Tronic entrata diretta di acquaAccensione Mod. semi-automaticoPunti 1 e 2 come sopra MacinatoOn/off di vapore Caffé monodose/cialdaManutenzione e pulizia Programmazione quantità di caffèPreparazione del cappuccino Preparazione di acqua CaldaSicurezza Pulizia Back Flushing -Filtro cieco SettimanalmentePulizia di portafiltri e docce Dichiarazione di conformità CE Eventuali Cause Che fare? ProblemiRisparmiare Queste Istruzioni GaranziaTechnische gegevens Inhoud Schema UNO / DUO / TrioTechnische gegevens Schema. Inwerkingstelling Koffie zetten GebruikershandleidingascasoBelangrijk VeiligheidSysteem Vaste Filterhouder Koffie zettenServings Gemalen koffieUNO-Vaste filterhouder AandrukkenProgrammeren van de hoeveelheid koffie Tronic Bereiden van een cappuccino. UNO-Uitneembare filterhouderBelangrijk uitneembare filterhouder Model DUO/TRIOOnderhoud en Reiniging Algemene waarschuwing Schoonmaken van de filterhouder en de broeikopTabel voor snelle raadplegingen Mogelijke Oorzaken Oplossing ProblemenSparen Deze Instructies Conformiteitsverklaring

2CSDB, 2CSIN, 2CDPA, SUbfVbr2 specifications

The Ascaso Factory is renowned for producing high-quality coffee equipment that caters to both home baristas and professionals alike. Among its impressive lineup, the Ascaso Factory SubFVBR2,2CDPA,2CSIN,2CSDB stands out as a versatile machine that combines advanced technology with user-friendly features. This model is particularly acclaimed for its exceptional build quality, ensuring durability and longevity, which is essential for everyday use.

One of the main features of this Ascaso machine is its dual boiler system, which allows the user to brew espresso and steam milk simultaneously. This is a significant advantage for those who appreciate efficiency, as it minimizes waiting time between brewing and milk frothing. The machine also boasts precise temperature control, a critical factor in extracting the perfect shot of espresso. With PID technology integrated into the boilers, users can easily adjust the water temperature to achieve optimal brewing conditions for different coffee beans.

The SubFVBR2 model is also equipped with a professional-grade portafilter and a stainless steel brew group, enhancing the overall extraction process. This construction not only ensures stability but also contributes to the rich flavor profile of the brewed coffee. Additionally, the machine features a sophisticated pressure gauge, allowing baristas to monitor extraction pressure in real-time, ensuring a perfect shot every time.

Another noteworthy aspect of the Ascaso Factory SubFVBR2 is its ergonomic design, which prioritizes user comfort and ease of use. The intuitive control panel offers straightforward functionality, allowing both novice and experienced baristas to navigate settings effortlessly. The design aesthetics are modern and sleek, making it an attractive addition to any kitchen or café setting.

Moreover, the machine includes a high-quality steam wand for microfoam creation, essential for crafting lattes and cappuccinos with professional-grade results. This steam wand is designed specifically for precision, enabling users to create velvety textures that enhance the overall coffee experience.

In terms of materials, the SubFVBR2 is built using durable stainless steel, which not only provides a premium look but also ensures resistance to wear and tear over time. The machine is designed for easy maintenance, with removable components that facilitate cleaning and upkeep.

In summary, the Ascaso Factory SubFVBR2,2CDPA,2CSIN,2CSDB is a versatile and technologically advanced coffee machine that caters to the needs of both amateur and professional baristas. With key features such as a dual boiler system, precise temperature control, and a user-friendly design, it represents the perfect balance of performance and aesthetics. Whether you are brewing for yourself or serving patrons, this machine is bound to elevate your coffee experience.