Ascaso Factory 2CDPA, SUbfVbr2, 2CSIN, 2CSDB Preparation of hot water, Maintenance and cleaning

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STEEL UM7id OK.FH11 Mon Feb 22 13:46:32 2010 Página 13

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M

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CM MY CY CMY K

ENGLISH

ascaso

! Important

W e r e c o m m e n d running steam through the wand for a few seconds (5'') after each use to clean and prevent clogging.

To clean the absorption holes (A and B), you can use a toothpick or a paperclip. This will ensure the tube is free of blockages. Hole B always on the top (see picture 7B)

Picture 7B

B

A

Picture 8

dishwasher.

1-.Cleaning the outside: To clean the

Coffee Washer use recommendations:

Coffee/day

Descaling

 

 

>10

every month

5-10

every 2 months

1-5

every 3 months

To avoid limescale buildup, you can also use water treatment filters. However, it is advisable to clean the machine in accordance with consumption. Using filters and Coffee Washer will help to maintain the coffee machine in optimum working condition for longer.

ascaso

detergent. Rinse thoroughly. Dry the filterholder with a soft cloth. Do not wash it in the dishwasher.

lThe filters, tray and reservoir can be cleaned in the top of the dishwasher. If you wash them by hand, do not forget to rinse thoroughly. Dry with a soft cloth.

lUse a brush or

similar item to remove coffee residue from the showerhead.

ENGLISH

7-. Preparation of hot water

MODELO UNO

1-.Put a cup under the steam tube 5 . In system mobile filter holder (except PROF version): place de gasket 24 in the filter holder and place the filter holder into the machine.

2-.Turn the hot water/steam knob 4 to open and turn on the coffee switch

2. Do the opposite operation after having obtained the required water.

MODELO DUO/TRIO

1-.Put a cup under the steam tube 16 . In system mobile filter holder (except PROF version): place de gasket 24 in the filter holder and place the filter holder into the machine.

2-.Turn On the switch 14 . Pilot 23 will come on.

Do the opposite operation after having obtained the required water.

8-. Maintenance and cleaning

General warning: Cleaning and maintenance should be done when the appliance is cold and disconnected from the mains. Do not immerse the appliance in water. It should not be cleaned in a

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outside of the machine, use alcohol 96º or specific products for inox.

lRemove the tray regularly and clean it.

lIf the machine is not to be used for some time, empty the water reservoir.

lClean the steam tube with a damp cloth immediately after use. To clean the inside of the steam tube, allow the water to circulate.

lTo clean the absorption hole, you can use a toothpick or a paperclip. This will ensure the tube is free of blockages.

2-.Internal cleaning: To obtain top quality espresso coffee it is vital to clean the inner workings of the machine. To clean the interior of the distribution unit, use Ascaso Coffee Washer. This product is also useful to prevent limescale buildup in the machine. Regular descaling will contribute to ensuring top quality coffee and it will prolong the useful life of the machine.

Consult your distributor.

Back Flushing - Blind Filter

Weekly

Place the gasket 24 in the filter holder and place the filter holder into the machine. Press the coffee button , after 10 seconds press the coffee button again to stop the group. Repeat this operation 2 times.

!Important

Duo/Trio Steam Group Cleaning:

switch off switch 18 . The cleaning of steam group should must be done when steam group is cold. Use Ascaso Coffee

Washer, switch on steam switch 3 .

! Important

It is advisable not to leave the pod or ground coffee in the filterholder. Otherwise, coffee will build up affecting the taste of the coffee. Should this occur, run a load of water through the system.

3-. Cleaning the filterholders and the showerheads

l Mobile filterholder: Wash the filterholder in hot water with a neutral

! Important ( m o b i l e filterholder)

The showerhead must be cleaned after 80 to 100 espresso coffees have been made. This should done as follows: Remove and clean the showerhead with hot water with a neutral detergent. Once clean, replace it, following the instructions for the previous operation in reverse.

Water tank Cleaning

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Contents 3105403 ISOInleiding AscasoUNO PID Manualascasodel usuarioUNO UNO Tronic DUO UNO/DUO ProfPuesta en marcha ImportantePRENSADOImportante Preparación del caféSistema Porta Fijo Sólo en modelo UNO. En caso dePreparación del cappuccino Programación de la cantidad de café TronicPreparación agua caliente Mantenimiento y LimpiezaLimpieza interna Back flushing Filtro Ciego. Semanal SeguridadLimpieza de portafiltros y duchas Garantía Guarde LAS InstruccionesE c l a r a c i ó n d e conformidad CE Tabla de consulta rápidaDiagram UNO / DUO / Trio ContentsTechnical specifications Main featuresStart-up SafetySemi-automatic models Mobile Filter Holder System Preparation of coffeePriming Fixed Filter Holder SystemProgramming the amount of coffee Tronic Important TampedPreparation of cappuccino UNO Mobile filterholderPreparation of hot water Maintenance and cleaningImportant m o b i l e filterholder Problems GuaranteeEC declaration Conformity Quick consultation tableTable des m tières Modeascasod’emploiSchéma UNO / DUO / Trio CaractéristiquesMise en marche Sécurité·STEEL Amorçage Préparation du caféMoulu Versatile monodose/mouluRemarques Préparation du cappuccinoUNO Porte-filtre amovible UNO Porte-filtre fixeEntretien et nettoyage Préparation eau chaudeNettoyage Back Flushing- Filtre aveugle Chaque semaine Important porta-filtre amovibleGarantie Epargner CES Instructions10.Déclaration de conformité Tableau de consultation rapideUNO BedienungsanleitungascasoUNO PID UNO Tronic Automatische modellen serie Tronic Semi-automatische modellenInbetriebnahme Automatische modellen serieKaffeepulver Zubereitung von KaffeeEinzeldosis Cappuccino-Zubereitung Programmierung der KaffeemengeDampfentnahme HeißwasserentnahmeSicherheit Wartung und ReinigungReinigung der Innenteile Reinigung Back flushing- Blinder filter WochenzeitschriftAusser Diesen Anweisungen Probleme Ursachen Problembehebung11-.EG Konformitätserklärung FehlertabelleEsquema UNO / DUO / Trio Instruçoesascasode usoCaracterísticas principais Controlo automático da temperatura Certificação CEImpulso Auxiliar ArranqueNos modelos da série semi- automáticos Nos modelos automáticos série TronicVersátil dose indiv/moído MoídoCaféMoídoCafé em dose individual NotasPreparação do cappuccino Programação quantidade de caféPreparação água Quente UNO Porta-filtro móvelSegurança Manutenção e limpezaLimpeza Back Flushing- Filtro cego Semanário Limpeza de porta-filtros e vaporizadoresExceto Estas Instruções Causas Que fazer? ProblemasGarantia Declaração de conformidade CECaratteristiche tecniche Manualeascasoper l’usoCaratteristiche Dichiarazione di conformità CEAccensione Mod. automatico serie Tronic entrata diretta di acquaMod. semi-automatico Mod. automatico serie Tro- nicOn/off di vapore MacinatoCaffé monodose/cialda Punti 1 e 2 come sopraPreparazione del cappuccino Programmazione quantità di caffèPreparazione di acqua Calda Manutenzione e puliziaPulizia Back Flushing -Filtro cieco Settimanalmente SicurezzaPulizia di portafiltri e docce Risparmiare Queste Istruzioni Eventuali Cause Che fare? ProblemiGaranzia Dichiarazione di conformità CETechnische gegevens Schema. Inwerkingstelling Koffie zetten Inhoud Schema UNO / DUO / TrioGebruikershandleidingascaso Technische gegevensBelangrijk VeiligheidServings Koffie zettenGemalen koffie Systeem Vaste FilterhouderProgrammeren van de hoeveelheid koffie Tronic AandrukkenBereiden van een cappuccino. UNO-Uitneembare filterhouder UNO-Vaste filterhouderOnderhoud en Reiniging Algemene waarschuwing Model DUO/TRIOSchoonmaken van de filterhouder en de broeikop Belangrijk uitneembare filterhouderSparen Deze Instructies Mogelijke Oorzaken Oplossing ProblemenConformiteitsverklaring Tabel voor snelle raadplegingen

2CSDB, 2CSIN, 2CDPA, SUbfVbr2 specifications

The Ascaso Factory is renowned for producing high-quality coffee equipment that caters to both home baristas and professionals alike. Among its impressive lineup, the Ascaso Factory SubFVBR2,2CDPA,2CSIN,2CSDB stands out as a versatile machine that combines advanced technology with user-friendly features. This model is particularly acclaimed for its exceptional build quality, ensuring durability and longevity, which is essential for everyday use.

One of the main features of this Ascaso machine is its dual boiler system, which allows the user to brew espresso and steam milk simultaneously. This is a significant advantage for those who appreciate efficiency, as it minimizes waiting time between brewing and milk frothing. The machine also boasts precise temperature control, a critical factor in extracting the perfect shot of espresso. With PID technology integrated into the boilers, users can easily adjust the water temperature to achieve optimal brewing conditions for different coffee beans.

The SubFVBR2 model is also equipped with a professional-grade portafilter and a stainless steel brew group, enhancing the overall extraction process. This construction not only ensures stability but also contributes to the rich flavor profile of the brewed coffee. Additionally, the machine features a sophisticated pressure gauge, allowing baristas to monitor extraction pressure in real-time, ensuring a perfect shot every time.

Another noteworthy aspect of the Ascaso Factory SubFVBR2 is its ergonomic design, which prioritizes user comfort and ease of use. The intuitive control panel offers straightforward functionality, allowing both novice and experienced baristas to navigate settings effortlessly. The design aesthetics are modern and sleek, making it an attractive addition to any kitchen or café setting.

Moreover, the machine includes a high-quality steam wand for microfoam creation, essential for crafting lattes and cappuccinos with professional-grade results. This steam wand is designed specifically for precision, enabling users to create velvety textures that enhance the overall coffee experience.

In terms of materials, the SubFVBR2 is built using durable stainless steel, which not only provides a premium look but also ensures resistance to wear and tear over time. The machine is designed for easy maintenance, with removable components that facilitate cleaning and upkeep.

In summary, the Ascaso Factory SubFVBR2,2CDPA,2CSIN,2CSDB is a versatile and technologically advanced coffee machine that caters to the needs of both amateur and professional baristas. With key features such as a dual boiler system, precise temperature control, and a user-friendly design, it represents the perfect balance of performance and aesthetics. Whether you are brewing for yourself or serving patrons, this machine is bound to elevate your coffee experience.
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