Sharp AX-1100 operation manual Automatic Cooking, Auto Defrost Menus, Press Auto Grill Menus

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AUTOMATIC COOKING

Auto Grill Menus

Auto Grill Menus has 4 menus.

AG1:

Chicken Legs

AG3

: Fish Gratin

AG2:

Grill Chicken

AG4

: Grill Skewers

Refer to the Auto Grill Menus Guide for details on page EN-38-39.

* Suppose you want to cook 0.4kg of Chicken Legs.

 

P R O C E D U R E

 

 

1

Press AUTO GRILL MENUS

 

 

 

until desired menus number is

 

 

 

displayed (AG1).

 

 

 

 

 

 

x 1

2 Enter the weight by

 

 

 

pressing WEIGHT until

 

or

 

the desired weight is

 

 

displayed (0.4kg).

x 7

x 3

3 Place food in the oven by

 

 

 

following the directions in the

 

 

 

cooking guide on page EN-38.

 

x 1

 

Close the door.

 

 

 

Press START

/+1min.

 

 

4 The oven will stop and CHECK

 

 

will fl ash on and off.

 

 

 

Open the door. Turn over the

 

 

 

chicken legs.

 

 

 

 

Close the door.

 

 

x 1

 

Press START

/+1min.

 

 

 

 

NOTES:

1.Enter the weight of the food only. Do not include the weight of the container.

2.For foods weighing more or less than weights given in the cooking charts, cook manually.

3.Always follow the instructions in the cooking guide.

4.All selections can be programmed with More or Less Time Adjustment. See page EN-17.

5.After cooking, the oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 10 minutes depending on the oven and parts temperature.

WARNING:

The oven door, outer cabinet, oven cavity, accessories, dishes and especially the grill heating element will become hot. Use thick oven gloves when adding or removing foods to prevent burns.

Auto Defrost Menus

Auto Defrost Menus has 4 menus. Do not use the glass tray, steam tray and metal rack.

dE1: Steak/Chops

dE2: Minced Meat

dE3: Poultry

dE4: Bread

Refer to the Auto Defrost Menus Guide for details on page EN-40.

* Suppose you want to defrost a 0.5 kg steak.

P R O C E D U R E

1 Press AUTO DEFROST MENUS until desired menus number is displayed (dE1).

x 1

2 Enter the weight by

 

 

 

pressing WEIGHT until

 

or

 

the desired weight is

 

 

displayed (0.5 kg).

x 6

x 4

3

Place food in oven by following

 

 

the directions in the cooking

 

 

 

guide on page EN-40. Close

 

 

 

the door.

 

 

x 1

 

Press START

/+1min.

 

 

4

The oven will stop and CHECK

 

 

will fl ash on and off. Open the

 

 

 

door. Turn over the steak and

 

 

 

shield the defrosted portions.

 

x 1

 

Close the door.

 

 

 

 

 

 

 

Press START

/+1min.

 

 

NOTES:

1.Enter the weight of the food only. Do not include the weight of the container.

2.Any defrost selection can be programmed with More or Less Time Adjustment. See page EN-17.

3.To defrost other foods or foods above or below the weights allowed on Auto Defrost Menus Guide, use time and 30% microwave power. See Microwave on page EN-16.

4.Do not use the glass tray, steam tray and metal rack.

5.After cooking, the oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 10 minutes depend- ing on the oven and parts temperature.

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Contents AX-1100 IECEN Contents Important Safety Instructions To avoid the danger of fireTo avoid the possibility of explosion and sudden boiling Important Safety InstructionsTo avoid the possibility of injury To avoid the possibility of burnsTo promote troublefree use of your oven and avoid damage To avoid misuse by childrenOther warnings Installation Do not use for Steam and Microwave Oven DiagramAccessories Do not use for Microwave, Grill and CombiOperating keys Control PanelDisplay information StartHooks Important InstructionsRead Carefully Before Cooking with Steam Before cooking Important InstructionsSteam in Automatic and Manual Cooking After CookingDescale Function Press INFO/KITCHEN TimerDrain Water Function Press Start /+1minGetting Started Clean the Oven Before First USEBefore Operating PreparationDirections in the cooking Automatic CookingSteam Menus It is not necessary to enter amount. SkipAuto Defrost Menus Automatic CookingAuto Grill Menus Press Auto Grill MenusManual Cooking Manual Cooking ChartFood and Utensil Position Chart Shelf runnersSteam Cooking modeManual Cooking Combi High or Microwave Power Level 3 times Press Start /+1minGrill CookingExamples MicrowaveDisplay HintExtending Cooking Time at the End of Steam Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Multiple Sequence CookingMinute Plus Function Other Convenient FeaturesKitchen Timer InfoClear Demonstration Mode Child LockDISP will change to when pressing Stop Cleaning and Care Message on Display Action Troubleshooting ChartTroubleshooting Chart High or Steam LOWStart /+1min will not Start /+1min again Troubleshooting ChartQuestion / Situation Answer Steam comes from the door SteamThis operation is normal During cooking fl at Noise / SoundYes Service Call CheckCooking Mode Standard time Specifications Cooking Techniques Cooking GuidesPoints To Remember Determining Cooking Time with a Food ThermometerCooking Guides About Utensils and CoveringsSteam Cooking Advice Special Advice for SteamAdvice for Steam Time Microwave Cooking AdviceSpecial Notes and Warning for Microwave Overcook as they may catch fi reAdvice for Microwave Advice for defrostingRice/Pasta/Egg Automatic Cooking ChartSteam Menus Guide Menu nameVegetable 1 layer Automatic Cooking ChartMenu Menu name Weight range Procedure Food Fish/ChickenVegetable 2 layers Vegetable + Potato Steam DefrostVegetable flan Crème Caramel St13Piquant Flan St14 Position 2. Cook on Steam Menus St14 Piquant FlanIngredients Portion Portions Salmon fillets with broccoli florets St-41Utensils 2 Steam trays, glass tray CouscousChicken breast fi llets 150 g 300 g 450 g 600 g AG3 Fish Gratin Menu name Weight range Procedure FoodAuto Grill Menus Guide AG3Pork kebabs AG4 Grilled SkewerFish gratin with broccoli Minced meat Auto Defrost Menus GuideSteak/Chops PoultryTable Heating Drinks and Food From refrigerator temperatureTables for Manual Cooking Table Defrosting and CookingTables for Manual Cooking Table Defrosting with the MicrowaveTable COOKING, Grilling and Browning Table Cooking with Steam High Use glass tray and steam tray. Steam in positionTable Cooking with Steam LOW Abbreviations Used Using the RecipesRecipes Soupes and StartersMushroom Soup RecipesBarley Soup Camembert ToastMushroom with Rosemary Meat, Fish and PoultryFresh Tuna with Vegetables Courgette and Macaroni BakePOT Roast with Green Beans Stuffed Roast ChickenFish Fillet with Cheese Sauce Zurich Veal Stew Stuffed HAMSpain Jamón relleno Total cooking time approx 24 minutes 300 ml Cream Salt and pepper Tbsp Parsley, choppedPrawns with Chilli Vegetables and noodlesFilet of Sole Vegetable CasseroleStuffed Potatoes Drink and DessertsLasagne Pears in Chocolate SauceChocolate with Cream Berry Jelly with Vanilla SauceFiery Drink HOT LemonBacon Risotto Asparagus SoufflésTsp Plain flour Egg yolk Egg white Bread DumplingsGarantie mit Quick 48 Stunden Vor-Ort-Service Garantie ohne Quick 48 Stunden Vor-Ort-Service Adresses DES SAV Onderhoudsadressen TINSEB287WRRZ-H02

AX-1100 specifications

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