Sharp AX-1100 Drain Water Function, Descale Function, Press INFO/KITCHEN Timer, +1min

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IMPORTANT INSTRUCTIONS

Drain Water Function

Perform the Drain Water function at least once a day after cooking with steam. It takes up to 7 minutes.

Drain Water function is very useful to prevent scale build up and the use of stale water. It causes evaporation of the internal steam system.

2 Press INFO/KITCHEN TIMER

twice to select “In F2”.

x 2

3 Place the glass tray in lower position (position 2) closely to attach to the back side of the oven wall.

ENGLISH

P R O C E D U R E

1

Remove the water tank. Ensure

 

 

 

that no food is in the oven.

 

 

Press INFO/KITCHEN TIMER

 

 

x 1

 

once to select “In F1”.

2

Press START /+1min.

 

 

 

 

 

“In F1” will fl ash on and off in

 

 

 

the display during the Drain

 

 

 

Water function.

x 1

3 When the drain function has ended and the oven is cool, wipe oven cavity.

Empty the drip tray.

NOTES:

1.The water tank must be removed before starting this procedure.

2.If Drain Water Function is set, Energy Save Mode will be cancelled temporary.

Descale Function

White or gray grains, also called scale, may form in the water circuit inside the oven during steam generation, which could cause the oven to malfunction.

When "DESCALE (flashing)" is shown in the display, be sure to carry out Descale function immediately. It takes about 1 hour. (The descaling using citric acid or lemon juice is for about 30 minutes, and then rinsing with fresh water is for about 30 minutes.)

4 Do not place any food in the

 

 

 

 

oven. Close the door fi rmly.

 

 

 

 

Press START

/+1min to begin

 

 

 

 

descaling. (about 30 min.)

x 1

5

When the oven has stopped and is cool, remove

 

water tank, empty, rinse and refi ll with room

 

 

 

temperature water suitable for drinking (fi ltered)

 

to the MAX mark. Replace the water tank.

 

 

 

Empty the drip tray and replace it.

 

 

 

Remove glass tray, empty, rinse

 

 

 

and dry. Follow step 3 to replace

 

 

 

 

 

 

 

 

glass tray. Close the door firmly.

 

 

 

 

Press START

/+1min.

 

 

 

 

 

x 1

 

Rinsing will start. (about 30 min.)

 

 

 

6 When rinsing has ended and the oven is cool, remove water tank and empty. Remove glass tray and empty. Wipe oven cavity to dry. Empty the drip tray.

NOTE:

If Descale Function is set, Energy Save Mode will be cancelled temporary.

P R O C E D U R E

1 Pure citric acid, available at some drugstores, or bottled 100% lemon juice with no pulp are used for descaling. Choose one and prepare the descaling solution.

To use pure citric acid, dissolve 1 tablespoon of pure citric acid crystals in 500ml of water in a non-porous container. Stir well and pour into the water tank to the MAX mark.

To use 100% bottled lemon juice, check that there is absolutely no pulp in it. If there is pulp or you are not sure, strain through a fi ne strainer. Measure 70ml of the strained lemon juice and add it to 500ml of water. Stir well and pour into the water tank to the MAX mark. Place the water tank in the oven correctly and push fi rmly into place.

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Contents IEC AX-1100EN Contents To avoid the danger of fire Important Safety InstructionsTo avoid the possibility of burns Important Safety InstructionsTo avoid the possibility of injury To avoid the possibility of explosion and sudden boilingTo promote troublefree use of your oven and avoid damage To avoid misuse by childrenOther warnings Installation Do not use for Microwave, Grill and Combi Oven DiagramAccessories Do not use for Steam and MicrowaveStart Control PanelDisplay information Operating keysHooks Important InstructionsRead Carefully Before Cooking with Steam After Cooking Important InstructionsSteam in Automatic and Manual Cooking Before cookingPress Start /+1min Press INFO/KITCHEN TimerDrain Water Function Descale FunctionPreparation Clean the Oven Before First USEBefore Operating Getting StartedIt is not necessary to enter amount. Skip Automatic CookingSteam Menus Directions in the cookingPress Auto Grill Menus Automatic CookingAuto Grill Menus Auto Defrost MenusShelf runners Manual Cooking ChartFood and Utensil Position Chart Manual CookingSteam Cooking modeManual Cooking Cooking High or Microwave Power Level 3 times Press Start /+1minGrill CombiHint MicrowaveDisplay ExamplesMultiple Sequence Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Extending Cooking Time at the End of Steam CookingInfo Other Convenient FeaturesKitchen Timer Minute Plus FunctionClear Demonstration Mode Child LockDISP will change to when pressing Stop Cleaning and Care High or Steam LOW Troubleshooting ChartTroubleshooting Chart Message on Display ActionStart /+1min will not Start /+1min again Troubleshooting ChartQuestion / Situation Answer During cooking fl at Noise / Sound SteamThis operation is normal Steam comes from the doorYes Service Call CheckCooking Mode Standard time Specifications Determining Cooking Time with a Food Thermometer Cooking GuidesPoints To Remember Cooking TechniquesAbout Utensils and Coverings Cooking GuidesSpecial Advice for Steam Steam Cooking AdviceAdvice for Steam Overcook as they may catch fi re Microwave Cooking AdviceSpecial Notes and Warning for Microwave TimeAdvice for defrosting Advice for MicrowaveMenu name Automatic Cooking ChartSteam Menus Guide Rice/Pasta/EggFish/Chicken Automatic Cooking ChartMenu Menu name Weight range Procedure Food Vegetable 1 layerSteam Defrost Vegetable 2 layers Vegetable + PotatoPosition 2. Cook on Steam Menus St14 Piquant Flan Crème Caramel St13Piquant Flan St14 Vegetable flanCouscous Salmon fillets with broccoli florets St-41Utensils 2 Steam trays, glass tray Ingredients Portion PortionsChicken breast fi llets 150 g 300 g 450 g 600 g AG3 Menu name Weight range Procedure FoodAuto Grill Menus Guide AG3 Fish GratinPork kebabs AG4 Grilled SkewerFish gratin with broccoli Poultry Auto Defrost Menus GuideSteak/Chops Minced meatTable Defrosting and Cooking From refrigerator temperatureTables for Manual Cooking Table Heating Drinks and FoodTable Defrosting with the Microwave Tables for Manual CookingTable COOKING, Grilling and Browning Use glass tray and steam tray. Steam in position Table Cooking with Steam HighTable Cooking with Steam LOW Soupes and Starters Using the RecipesRecipes Abbreviations UsedCamembert Toast RecipesBarley Soup Mushroom SoupCourgette and Macaroni Bake Meat, Fish and PoultryFresh Tuna with Vegetables Mushroom with RosemaryPOT Roast with Green Beans Stuffed Roast ChickenFish Fillet with Cheese Sauce 300 ml Cream Salt and pepper Tbsp Parsley, chopped Stuffed HAMSpain Jamón relleno Total cooking time approx 24 minutes Zurich Veal StewVegetable Casserole Vegetables and noodlesFilet of Sole Prawns with ChilliPears in Chocolate Sauce Drink and DessertsLasagne Stuffed PotatoesHOT Lemon Berry Jelly with Vanilla SauceFiery Drink Chocolate with CreamBread Dumplings Asparagus SoufflésTsp Plain flour Egg yolk Egg white Bacon RisottoGarantie mit Quick 48 Stunden Vor-Ort-Service Garantie ohne Quick 48 Stunden Vor-Ort-Service Adresses DES SAV Onderhoudsadressen TINSEB287WRRZ-H02

AX-1100 specifications

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In summary, the Sharp AX-1100 combines advanced linguistic technologies with a user-friendly interface and an extensive database. Its voice recognition features, interactive learning tools, and portable design make it a powerful ally for anyone looking to enhance their language skills in today’s globalized world. Whether for academic pursuits or professional development, the AX-1100 represents a significant step forward in electronic language learning tools.
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