Sharp AX-1100 Salmon fillets with broccoli florets St-41, Utensils 2 Steam trays, glass tray

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AUTOMATIC COOKING CHART

RECIPES FOR BALANCED MENUS (St-41 and St-42) OF STEAM MENUS

Salmon fillets with broccoli florets (St-41)

[Utensils] 2 Steam trays, glass tray

Ingredients

1 portion

2 portions

3 portions

4 portions

Deep-frozen salmon fi llets

125 g (1 piece)

250 g (2 pieces)

375 g (3 pieces)

500 g (4 pieces)

Lemon juice, pepper

 

 

 

 

Broccoli fl orets

100 g

200g

300 g

400g

[Preparation]

1.Sprinkle the deep-frozen fish fi llets with lemon juice and pepper and place into the steam tray on the glass tray. Insert the trays in lower position (position 2).

2.Place the broccoli florets into second steam tray. Insert the steam tray in upper position (position 3) and cook

together on STEAM MENUS St-41.

Creamy fish fillet with a vegetable mix and couscous (St-41 and pressing MORE key)

[Utensils] 2 Steam trays

Pyrex quiche fl an dish (27cm diameter), fl at round Pyrex dish (22cm diameter) for 4 portions (Please adjust the containers for the other portions)

Ingredients

1 portion

2 portions

3 portions

4 portions

Fish fi llets (rose fi sh or cod fi sh), cubed

125 g (1 piece)

250 g (2 pieces)

375 g (3 pieces)

500 g (4 pieces)

Lemon juice, salt, pepper

 

 

 

 

Leeks, sliced

50 g

100 g

150 g

200 g

Cherry tomatoes

50 g

100 g

150 g

200 g

Créme fraîche

25 g

50 g

75 g

100 g

Couscous

62.5 g

125 g

187.5 g

250 g

Cold vegetable stock

125 ml

250 ml

375 ml

500 ml

[Preparation]

1.Put the fi sh into the quiche dish. Sprinkle the fish with lemon juice and season with salt and pepper. Add the vegetables and mix well.

2.Place the quiche dish into the steam tray on the glass tray and insert in lower position (position 2).

3.Put the couscous into the flat round Pyrex dish. Pour the vegetable stock over the couscous. Place the dish

in the second steam tray in upper position (position 3) and cook together on STEAM MENUS St-41

by pressing the MORE key.

4.Stir the couscous immediately after cooking and add the crème fraîche to the fi sh with vegetable mix. Season to taste with salt and fresh ground pepper.

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Contents AX-1100 IECEN Contents Important Safety Instructions To avoid the danger of fireTo avoid the possibility of explosion and sudden boiling Important Safety InstructionsTo avoid the possibility of injury To avoid the possibility of burnsTo promote troublefree use of your oven and avoid damage To avoid misuse by childrenOther warnings Installation Do not use for Steam and Microwave Oven DiagramAccessories Do not use for Microwave, Grill and CombiOperating keys Control PanelDisplay information StartHooks Important InstructionsRead Carefully Before Cooking with Steam Before cooking Important InstructionsSteam in Automatic and Manual Cooking After CookingDescale Function Press INFO/KITCHEN TimerDrain Water Function Press Start /+1minGetting Started Clean the Oven Before First USEBefore Operating PreparationDirections in the cooking Automatic CookingSteam Menus It is not necessary to enter amount. SkipAuto Defrost Menus Automatic CookingAuto Grill Menus Press Auto Grill MenusManual Cooking Manual Cooking ChartFood and Utensil Position Chart Shelf runnersSteam Cooking modeManual Cooking Combi High or Microwave Power Level 3 times Press Start /+1minGrill CookingExamples MicrowaveDisplay HintExtending Cooking Time at the End of Steam Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Multiple Sequence CookingMinute Plus Function Other Convenient FeaturesKitchen Timer InfoClear Demonstration Mode Child LockDISP will change to when pressing Stop Cleaning and Care Message on Display Action Troubleshooting ChartTroubleshooting Chart High or Steam LOWStart /+1min will not Start /+1min again Troubleshooting ChartQuestion / Situation Answer Steam comes from the door SteamThis operation is normal During cooking fl at Noise / SoundYes Service Call CheckCooking Mode Standard time Specifications Cooking Techniques Cooking GuidesPoints To Remember Determining Cooking Time with a Food ThermometerCooking Guides About Utensils and CoveringsSteam Cooking Advice Special Advice for SteamAdvice for Steam Time Microwave Cooking AdviceSpecial Notes and Warning for Microwave Overcook as they may catch fi reAdvice for Microwave Advice for defrostingRice/Pasta/Egg Automatic Cooking ChartSteam Menus Guide Menu nameVegetable 1 layer Automatic Cooking ChartMenu Menu name Weight range Procedure Food Fish/ChickenVegetable 2 layers Vegetable + Potato Steam DefrostVegetable flan Crème Caramel St13Piquant Flan St14 Position 2. Cook on Steam Menus St14 Piquant FlanIngredients Portion Portions Salmon fillets with broccoli florets St-41Utensils 2 Steam trays, glass tray CouscousChicken breast fi llets 150 g 300 g 450 g 600 g AG3 Fish Gratin Menu name Weight range Procedure FoodAuto Grill Menus Guide AG3Pork kebabs AG4 Grilled SkewerFish gratin with broccoli Minced meat Auto Defrost Menus GuideSteak/Chops PoultryTable Heating Drinks and Food From refrigerator temperatureTables for Manual Cooking Table Defrosting and CookingTables for Manual Cooking Table Defrosting with the MicrowaveTable COOKING, Grilling and Browning Table Cooking with Steam High Use glass tray and steam tray. Steam in positionTable Cooking with Steam LOW Abbreviations Used Using the RecipesRecipes Soupes and StartersMushroom Soup RecipesBarley Soup Camembert ToastMushroom with Rosemary Meat, Fish and PoultryFresh Tuna with Vegetables Courgette and Macaroni BakePOT Roast with Green Beans Stuffed Roast ChickenFish Fillet with Cheese Sauce Zurich Veal Stew Stuffed HAMSpain Jamón relleno Total cooking time approx 24 minutes 300 ml Cream Salt and pepper Tbsp Parsley, choppedPrawns with Chilli Vegetables and noodlesFilet of Sole Vegetable CasseroleStuffed Potatoes Drink and DessertsLasagne Pears in Chocolate SauceChocolate with Cream Berry Jelly with Vanilla SauceFiery Drink HOT LemonBacon Risotto Asparagus SoufflésTsp Plain flour Egg yolk Egg white Bread DumplingsGarantie mit Quick 48 Stunden Vor-Ort-Service Garantie ohne Quick 48 Stunden Vor-Ort-Service Adresses DES SAV Onderhoudsadressen TINSEB287WRRZ-H02

AX-1100 specifications

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