Breville BOV650XL manual Breville Recommends Safety First

BREVILLE RECOMMENDS SAFETY FIRST

BREVILLE RECOMMENDS SAFETY FIRST

We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind.

Important safeguards

Read all instructions BEFORE USE

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tray during operation, protective hot pads or insulated oven mitts should be used when removing heated items. Alternatively, allow the oven to cool down before handling.

• Do not place cardboard, plastic, paper,

or other flammable materials in the oven.

• Do not attempt to operate the oven by

any method other than those described

in this booklet.

• Do not leave the appliance unattended

when in use.

• Close supervision is necessary when the

appliance is used by or near children.

When using electrical appliances, basic safety precautions should always be followed including:

•Remove and safely discard any packing materials and promotional labels before using the oven for the first time.

•To eliminate a choking hazard for young children, remove and safely discard the protective cover fitted to the power plug of this appliance.

•Do not place the oven near the edge of a bench or table during operation. Ensure the surface is level, clean and free of water, flour, etc.

•Always operate the oven on a stable, heat resistant surface. Do not use on a cloth-covered surface, near curtains or other flammable materials.

•A fire may occur if the oven is covered or touches flammable material, including curtains, draperies, walls, and the like, when in operation.

•Do not place the oven on or near a hot gas or electric burner, or where it could touch another heated oven.

•Do not let the power cord hang over the edge of a table or counter, or touch hot surfaces.

•To protect against electric shock do not immerse the oven, power cord or power plug in water or any other liquid.

•When operating the oven, keep a minimum distance of 4” (10cm) of space

on both sides of the appliance. This will allow for adequate air circulation and help prevent the possibility of wall discoloration due to radiated heat.

•Do not touch hot surfaces. Appliance surfaces, including the door and outer surface of the oven are hot during and after operation. To prevent burns or personal injury, always use protective hot pads or insulated oven mitts, or use handles and knobs where available, when inserting, removing or handling items from the oven. Alternatively, allow the oven to cool down before handling.

•Extreme caution must be used when removing pans, dishes and accessories such as the included broil rack and baking pan, that contain hot oil or other hot liquids.

•The glass of the oven door has been specially treated to make it stronger, more durable and safer than ordinary glass, however it is not unbreakable. If struck extremely hard, it may break or weaken, and could at a later time, shatter into many small pieces without apparent cause.

•Do not leave the door standing open for extended periods of time when the oven is turned ON.

•The top of the oven is very hot during and after operation. Do not store any item on top of the oven when in operation. The only exceptions are described on Page 40 - one layer of ceramic plates for warming, and the any accessory provided by Breville for use in the ribbed section on top of the oven. If the ribbed section is used as a warming

• Caution should be exercised when using

pans and dishes constructed of materials

other than metal. If using ceramic or

glass pans or dishes it is important that

they are oven safe to prevent cracking.

• Caution should be exercised when using

lids in the oven, as pressure build up in

a covered pan or dish may cause hot

ingredients to expel or the dish to crack.

• Oversized foods and metal utensils must

not be inserted in the oven as they may

create fire or risk of electric shock.

• Metal utensils such as knives should not

be inserted in the oven to remove food

residue from the quartz tube elements.

This can damage the elements as well as

lead to electrocution.

• It is recommended to use only the

accessories supplied with this oven.

When broiling, the broil rack must be

inserted into the supplied baking pan.

• The use of any accessory attachments

not recommended by Breville may cause

injuries.

• Do not use the toast function for

purposes other than toasting foods.

• Do not place hands inside the oven

during operation.

• This appliance is for household use only.

• Do not use the appliance for anything

other than its intended purpose as

described in this booklet. Do not use

outdoors. Do not use in moving vehicles

or boats.

• This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities

or lack of experience and knowledge,

unless they have been given supervision

or instruction concerning use of the

appliance by a person responsible for

their safety.

• To turn OFF the oven, press the START/

CANCEL button on the control panel.

The oven is OFF when the button

surround illumination is OFF and LCD

is blue.

• To disconnect from the wall outlet, first

turn OFF the oven, and then remove the

power plug from the wall outlet.

• When the oven is not in use or when left

unattended, disconnect the oven from

the wall outlet.

• Before attempting to move the oven,

or before assembling or disassembling

parts, cleaning or storing, turn OFF the

oven, allow to cool, and disconnect from

the wall outlet.

• Strictly follow the Care and Cleaning

instructions on Page 42.

Do not clean with metal scouring pads.

Pieces can break off the pad and touch

electrical parts, creating a risk of electric

shock.

• Regularly clean the crumb tray to discard

crumbs. Ensure to turn OFF the oven,

remove the power plug from the wall

outlet and allow the oven to cool before

pulling the crumb tray out.

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