Breville BOV650XL manual Pizza Function, Type/Cut Weight Broiling Thickness Time

Models: BOV650XL

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OPERATING YOUR BREVILLE COMPACT SMART OVEN™ — BROIL

OPERATING YOUR BREVILLE COMPACT SMART OVEN™ — PIZZA

3.Close the oven door.

!Always ensure the oven door is completely Closed when using the BROIL function.

4.Turn the FUNCTION dial until the indicator reaches the BROIL function. The LCD screen indicates the preset BROIL temperature of ‘HI’.

5.The broiling temperature and time can be adjusted before or during the broiling cycle.

a)The preset 'HI’ is displayed as default broiling temperature on the LCD screen. To select the broiling temperature, turn the dial to select either ‘HI’ (high) or ‘LO’ (low).

NOTE:

The two preset broiling temperatures allow you to change the broiling speed – how quickly the tops of your food brown - depending on the food to be broiled, quantity of food & your personal taste. While we suggest most foods should be broiled using the preset 'HI', we recommend experimenting with the broiling temperature and time settings to produce the desired results.

b)To select the broiling time, press the center of the TEMP/TIME dial until the LCD screen displays the preset broiling time of ':10 MINS'.

Turn the dial to adjust the broiling time in one minute increments up to a maximum of 20 minutes.

Type/Cut

Weight /

Broiling

 

thickness

time

 

 

 

Beef

 

 

Sirloin

1" (2.5cm)

12-15 mins

Hamburger

1" (2.5cm)

10-15 mins

 

 

 

Pork

 

 

Chops

1" (2.5cm)

15 mins

Ribs

1 rack

20 mins

Bacon

3 rashers

10 mins

 

 

 

Lamb

 

 

Neck chops

4 pieces

15 mins

Cutlets

8 pieces

10-12 mins

 

 

 

Sausages

 

 

Thin

8 pieces

8 mins

Thick

6 pieces

12 mins

 

 

 

Chicken

 

 

Wings

1lb (500g)

12-15 mins

Breast or

 

 

Thigh

0.5lbs (250g)

20 mins

 

 

 

Fish

0.5lbs (250g)

8 mins

 

1lb (500g)

8-10 mins

 

 

 

Cheese Melt

 

3-5 mins

 

 

 

NOTE:

Your customized BROIL temperature and time settings will remain in the memory of the oven until you change them or unplug the oven from the wall outlet. When the oven is plugged back into the wall outlet, the BROIL function will automatically return to the preset temperature of 'HI', and preset time of ‘:10MINS’.

6.Press the START/CANCEL button to activate this setting. The button surround will illuminate red, the oven alert will sound, and the LCD screen will illuminate orange.

7.The timer will be displayed and begin to count down in one minute increments. The temperature and time can be adjusted during the broiling cycle by turning the TEMP/TIME dial. Toggle between the temperature and time LCD screen by pressing the center of the TEMP/TIME dial.

NOTE:

Depending on the food being broiled, it may be necessary to turn food over half way through the cooking time to achieve even cooking and browning.

8.At the end of the cooking cycle, the oven alert will sound three times. The START/ CANCEL button surround will no longer illuminate red and LCD screen will illuminate blue.

!The outer surface of the oven, including the oven door, is hot during and after operation. Always use protective hot pads or insulated oven mitts when inserting, removing or handling items from the oven.

9.The broiling cycle can be stopped at any time by pressing the START/CANCEL button. This will cancel the cycle. The button surround illumination will go out and the LCD screen will illuminate blue.

PIZZA FUNCTION

Elements

Top and bottom heating elements cycle on and off to regulate the correct temperature.

Rack Position

Middle rack height position.

Optional Settings

TEMPERATURE CONVERSION button FROZEN FOODS button

The PIZZA function melts and browns cheese and toppings, while crisping the pizza crust.

1.Insert the wire rack into the middle rack height position. The wire rack should be positioned with the spokes facing upwards.

2.Close the oven door.

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Breville BOV650XL manual Pizza Function, Type/Cut Weight Broiling Thickness Time

BOV650XL specifications

The Breville BOV650XL, also known as the Compact Smart Oven, is an innovative countertop oven designed for efficiency and versatility in any kitchen. Its sleek design combines functionality with style, making it a popular choice for both home cooks and culinary enthusiasts.

One of the standout features of the Breville BOV650XL is its smart elements that contribute to even cooking. The oven is equipped with an adjustable temperature control that ranges from 120°F to 480°F, allowing users to select the perfect temperature for diverse cooking methods such as baking, broiling, toasting, and roasting.

The BOV650XL also incorporates a unique Element IQ technology, which uses smart sensors to monitor heat distribution and adjust the cooking time and temperature accordingly. This ensures that foods are cooked evenly and thoroughly, reducing the chances of undercooked or burnt meals.

An intuitive LCD display makes operation simple. Users can easily select cooking functions with just a few taps. The oven includes eight pre-set cooking functions, highlighting its versatility. Whether you’re baking a pizza, broiling fish, or toasting bread, the BOV650XL has a function tailored for various culinary tasks, allowing for optimal results every time.

One of the oven's practical features is its compact size, which makes it perfect for smaller kitchens or for use as a secondary oven. Despite its smaller footprint, it boasts a spacious interior that can accommodate up to six slices of toast or a 12-inch pizza.

The Breville BOV650XL also prioritizes user safety and convenience, featuring an auto shut-off function that ensures the oven turns off after a certain period of inactivity. Additionally, removable crumb trays make cleaning effortless, allowing users to maintain a hygienic cooking environment with minimal fuss.

Overall, the Breville BOV650XL is a thoughtfully designed kitchen appliance that showcases advanced cooking technology and user-friendly features. It not only delivers on performance but also enhances the overall cooking experience, making it an essential tool for anyone looking to elevate their culinary skills.