Table of Contents

 

Important Safety Instructions

4

Getting to Know Your Oven

6

Before Getting Started, Become Familiar with Your Oven

6

Oven Setup

10

Clock

10

Fahrenheit (°F)/Celsius (°C)

12

Display Colors

13

Oven Tones

15

Oven Lights

17

Operating Your Oven – The Basics

18

Standard Racks

18

GlideRacks™

19

Before You Cook

20

Quick Start Guide

20

Bake

20

Pure Convection/Sear

20

Pure Convection

20

Max Broil

20

Starting the Oven(s)

20

Turning Off the Oven(s)

21

Changing Temperature (after you press START)

21

Locking the Control Panel

21

Deluxe Features

22

Help Menu

22

Timers

23

DacorGuide: Cook by Food

24

Main Menu

26

Baking

26

Roasting

30

Broiling

31

Additional Settings…See Oven Setup Starting on Page 10

32

Saved Guide

32

More

34

Sabbath

34

Dehydrate

37

Proof

39

Defrost

40

Self-Clean…See Cleaning and Maintaining Your Oven on Page 51

41

Delay/Timed Cooking

42

Meat Probe

46

Cooking Tips

49

Additional Accessories

49

Food Placement

49

The Best Use of Bake Ware

49

High Altitude Cooking

50

Cleaning and Maintaining Your Oven

51

Self-Cleaning

51

Cleaning the Surfaces of the Oven

54

Cleaning the Accessories

57

Replacing the Light Bulbs

58

Problem Solving

59

Problem Solution Guide

59

Getting Help

60

Warranty Information

61

Use and Care Manual

3

 

 

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Dacor Wall Oven manual Table of Contents