Deluxe Features

Dehydrate

Dehydration is the process of preserving food by removing water. If you would like to dehydrate fruits, vegetables, or meats, your oven is equipped with special settings to allow you to do so easily.

Before you turn on the oven, position the racks at the levels you need them.

Place the food you want to dehydrate into

the oven.

S UPPER

12:25 PM

If you have a double oven, press the UPPER ON/OFF or LOWER ON/OFF key to select the oven you want to use.

 

ADDITIONAL

SAVED

 

BAKING

ROASTING BROILING SETTINGS

GUIDE

MORE

From the main menu, press MORE.

S UPPER

Press DEHYDRATE.

12:25 PM

 

 

 

SELF

 

SABBATH DEHYDRATE

PROOF

DEFROST

CLEAN

MORE

Select the type of food you are dehydrating. For example: press FRUITS. The oven will set itself to the best combination of settings for that type of food.

You will see the preset (jump-in) tempera- ture appear on the display (100°F for fruits, 125°F for veggies, or 150°F for meats). To dehydrate at that temperature, simply press START. If you want to dehydrate at a differ- ent temperature, enter the temperature on the number keypad (for example: to dehy- drate at 165°F, press 1, then press 6, then press 5), then press START.

S UPPER

12:25 PM

 

 

SELECT A DEHYDRATING MODE

FRUITS VEGGIES MEATS

 

 

100°F

12:25 PM

S UPPER

 

FRUITS

PRESS START

DEHYDRATE

 

DELAY

 

OPTIONS SAVE

HELP

 

 

Use and Care Manual

37

 

 

Page 37
Image 37
Dacor Wall Oven manual Press Dehydrate