ENGLISH

PROBLEM: Steam is escaping around the edge of the lid.

REASON: 1. The pressure cooker is too full.

2.The pressure cooker was not closed properly.

3.The silicone gasket is not in place, or it is dirty or worn.

SOLUTION: 1. Never fill the pressure cooker more than half or ²/³ full or ½ full when cooking liquids or foods that froth and expand during cooking.

2.Following the instructions given in this manual, close the pressure cooker so that a tight seal is created which will allow for adequate pressure build-up.

3.Make sure the silicone gasket is clean and well positioned before using the pressure cooker. After continued use, the silicone gasket will begin to wear and should be replaced at least once a year if the pressure cooker is used frequently.

PROBLEM: The pressure cooker cannot be opened after cooking.

REASON: 1. There is still pressure built-up in the pressure cooker.

2.If the pressure indicator has dropped but you still cannot open the lid, it might be because the the pressure lock has not been moved to the open position.

SOLUTION: 1. Use the automatic or the cold water release method to release any remaining pressure. Make sure the pressure indicator has dropped. Try opening again.

2.Move the pressure lock down towards the end of the handle to the open position. Try opening again.

PROBLEM: Foods are under-cooked.

REASON: 1. Cooking time is too short.

2.The automatic or cold water release method was inadequately used to release the pressure.

SOLUTION: 1. Always check the cooking time in your recipe. If still under-cooked, extend cooking time by approx. 1 to 2 minutes and cook under pressure, or simmer without lid until desired texture is achieved.

2.Use natural release method so that food has benefit of additional cooking time as pressure drops.

PROBLEM:

Food is over-cooked.

 

 

 

REASON:

1.

Cooking time is too long.

 

2.

The natural release method was inadequately used to release pressure.

 

 

 

SOLUTION:

1.

Always check the cooking times in your recipe. If food is overcooked, shorten

 

 

the cooking time by at least 1 to 2 minutes.

 

2.

Use the automatic or cold water release method so that pressure drops

 

 

immediately.

 

 

 

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Fagor America fagor duo pressure cooker user manual Food is over-cooked, Cooking time is too long, Immediately
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fagor duo pressure cooker specifications

The Fagor Duo Pressure Cooker is a versatile kitchen appliance designed to enhance cooking efficiency and flavor while maintaining convenience. As a trusted brand in the culinary world, Fagor has crafted this pressure cooker with user-friendly features, making it ideal for both novice cooks and seasoned chefs alike.

One of the standout features of the Fagor Duo Pressure Cooker is its dual cooking functionality. This model is designed to function as both a pressure cooker and a traditional slow cooker, allowing for a wide range of cooking techniques. Whether you need to whip up a quick meal under pressure or prefer the slow, gradual infusion of flavors, the Fagor Duo delivers.

The cooker’s construction is another noteworthy characteristic. Made from high-quality stainless steel, the Fagor Duo is not only durable but also promotes even heat distribution. This ensures that food cooks consistently, reducing the risk of burning or uneven cooking. Additionally, the stainless steel surface is easy to clean and resistant to stains and scratches, making maintenance a breeze.

Safety is paramount when it comes to pressure cooking, and the Fagor Duo excels in this regard. It is equipped with multiple safety features, including a pressure release valve and a locking lid system. This ensures that the pressure cooker operates efficiently while minimizing the risk of accidents in the kitchen.

The Fagor Duo Pressure Cooker also features an intuitive control panel, making the selection of cooking options easy and straightforward. With multiple pressure settings, users can customize cooking times to suit various ingredients, from tenderizing tough cuts of meat to quickly cooking beans and grains. This flexibility boosts the cook's confidence, ensuring perfect results every time.

In terms of technology, the Fagor Duo utilizes advanced pressure cooking techniques. It retains more nutrients and flavors compared to traditional cooking methods, making it a healthier option for busy households. The pressure cooker significantly reduces cooking time, which is ideal for those juggling a hectic lifestyle.

Overall, the Fagor Duo Pressure Cooker stands out as an essential tool in modern kitchens. Its combination of safety features, durable construction, and diverse cooking capabilities makes it a compelling choice for anyone looking to streamline their cooking while enhancing flavor and nutrition. With the Fagor Duo, delicious, home-cooked meals are just a press away.
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