Model EEE-141,142, 143, 144

3-19. INFO BUTTON STATS

3-20. FILTER BUTTON STATS

Actual Oil Temperature

1. Press and the actual oil temperature shows in the display, for each vat.

Set-point Temperature

2. Press twice and SP shows in the display, along with the set-point (preset) temperature of each vat.

Recovery Information for each Vat

1. Press

3 times and REC shows in the left display and

the recovery time that oil temperature went from 250°F

(121°C) to 300°F (149°C) shows in the right display. For

example,

REC

5:30 means it took 5 minutes and

30 seconds for the oil temperature to recover to 300°F (149°C) from 250°F (121°C).

If no buttons are pressed within 5 seconds in any of stats modes, the controls revert back to normal operation.

Cook Cycles Remaining before Filtering

 

1. Press and release either

button and the left display

shows “COOKS REMAINING” and the right display shows

the number of cook cycles before the next auto filter. For

example,

REMA INING

3

6

 

means after 3 more cook cycles on the left vat, the controls asks the operator if they are ready to filter or not. But, 6 more cook cycles remain on the right vat.

Time and Date

2.Press either twice and ‘FILTERED” shows in the diplays, along with the time-of-day and date of the last filter.

3-25

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Image 38
Henny Penny EEE-143, EEE-141, EEE-144 Info Button Stats Filter Button Stats, Actual Oil Temperature, Set-point Temperature
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EEE-142, EEE-143, EEE-144, EEE-141 specifications

Henny Penny is known for its innovative cooking equipment, especially the EEE series, which includes models EEE-141, EEE-143, EEE-144, and EEE-142. Each model in the EEE series boasts unique features and technologies designed to enhance kitchen efficiency and food quality, making them popular choices in commercial kitchens.

The EEE-141 model stands out for its compact design, perfect for smaller establishments or those with limited space. It combines user-friendly controls with high-performance capabilities, allowing operators to prepare a variety of food items quickly. The EEE-141 incorporates a versatile cooking platform that supports multiple cooking methods, including frying, baking, and roasting, thereby maximizing the utility of the kitchen space.

Moving on to the EEE-143, this model offers greater capacity and advanced temperature control features. With its state-of-the-art digital display, chefs can set precise cooking temperatures, ensuring consistent results with every batch. The EEE-143 is equipped with a self-monitoring system that alerts users to maintenance needs, helping to ensure peak performance and reducing downtime.

The EEE-144 model takes things a step further by introducing enhanced energy efficiency technologies. This model is designed to reduce energy consumption without compromising cooking performance, making it a sustainable choice for eco-conscious businesses. The EEE-144 features advanced insulation and heat recovery systems that help maintain temperature while minimizing energy waste.

Lastly, the EEE-142 model is known for its versatility, enabling users to switch between operation modes seamlessly. It can function as a pressure fryer, a kettle, and even a steamer, making it incredibly adaptable to various menu items. The EEE-142 also incorporates advanced safety features, including an automatic shut-off mechanism, which adds an extra layer of protection for kitchen staff.

In summary, the Henny Penny EEE series, comprising models EEE-141, EEE-143, EEE-144, and EEE-142, showcases a remarkable blend of performance, efficiency, and safety. Each model is equipped with various technologies, including precise temperature control, self-monitoring systems, and energy-efficient designs, catering to the diverse needs of modern commercial kitchens. Whether it's for a small café or a large restaurant, these models significantly enhance the cooking process while ensuring high food quality and safety standards.
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