Manuals / Henny Penny / Kitchen Appliance / Fryer

Henny Penny EEE-142 Safety, CAUTION used without the safety alert symbol indicates, injury

Models: EEE-142 EEE-143 EEE-144 EEE-141

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1-4. SAFETY

Model EEE-141,142, 143, 144

1-4. SAFETY	The Henny Penny open fryer has many safety features incorporated.
	However, the only way to ensure a safe operation is to fully under-
	stand the proper installation, operation, and maintenance proce-
	dures. The instructions in this manual have been prepared to aid you
	in learning the proper procedures. Where information is of particu-
	lar importance or safety related, the words DANGER, WARNING,
	CAUTION, and NOTICE are used. Their usage is described
	below.
	SAFETYALERT SYMBOLS are used with DANGER,
	WARNING, or CAUTION which indicates a personal injury
OR	type hazard.
	NOTICE is used to highlight especially important information.
	CAUTION used without the safety alert symbol indicates
	a potentially hazardous situation which, if not avoided,
	may result in property damage.
	CAUTION used with the safety alert symbol indicates a
	potentially hazardous situation which, if not avoided,
	may result in minor or moderate injury.
	WARNING indicates a potentially hazardous situation
	which, if not avoided, could result in death or serious
	injury.
	DANGER INDICATES AN IMMINENTLY
	HAZARDOUS SITUATION WHICH, IF NOT
	AVOIDED, WILL RESULT IN DEATH OR SERIOUS
	INJURY.

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Henny Penny EEE-142 Safety, CAUTION used without the safety alert symbol indicates, may result in property damage, injury

Contents

Model EEE-141 Model EEE-142 Model EEE-143 Model EEE-144 OPERATOR’S MANUALHenny Penny Evolution Elite Reduced Oil Capacity Open Fryers Split Vat & Full Vat- ElectricPage FM05-053-F LIMITED WARRANTY FOR HENNY PENNY EQUIPMENTModel EEE-141,142 TABLE OF CONTENTSSection PageSection TABLE OF CONTENTS ContinuedPage 1-1. INTRODUCTION 1-2. PROPER CARE SECTION 1. INTRODUCTION1-3. ASSISTANCE may result in property damage 1-4. SAFETYCAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoidedShock Hazard Symbols OR Hot Surface Symbols OR 1-4. SAFETY ContinuedEquipotential Ground Symbol Waste Electrical and Electronic Equipment WEEE Symbol2-1. INTRODUCTION SECTION 2. INSTALLATION2-2. UNPACKING INSTRUCTIONS 2-4. LEVELING THE FRYER 2-3. SELECTING THE FRYERLOCATION To prevent severe burns from splashing hot oilFOR EQUIPMENT WITH CE MARK ONLY 2-5. VENTILATION OF FRYER 2-6. ELECTRICAL REQUIREMENTS2-6. ELECTRICAL REQUIREMENTS Continued Front to rear dimension is 36-7/8 93.66 cm 2-7. DIMENSIONS Auto-Lift FryersModel EEE-141,142 Bulk Oil Supply Fryers Only SECTION 3. OPERATION3-1. OPERATING COMPONENTS Refer to explanations on the next pages3-1. OPERATING COMPONENTS ContinuedDescription FunctionDescription 3-1. OPERATING COMPONENTS ContinuedFunction Function DescriptionVat Covers 3-2. SET-UP MODE 3-3. FILLING OR ADDING OIL Do not bypass the Melt Cycle unless enough oil has melted PROCEDURESEXTREME MOISTURE CONTENT INTO THE 3-4. MORNING START-UP3-6. IDLE MODE WITHADIFFERENT SETPOINT 3-9. REPLACING THE JIB 3-7. OIL GUARDIAN Auto Top-Off 3-8. SELECTINGA PRODUCTManual Top-Off 3-10. MODEL EEE-141 OIL Removing/Cleaning ReservoirFilling Oil Reservoir Page Filter Error 3-12. DAILY FILTERING 3-12. DAILY FILTERING Continued 12. Press √ button for YES if another rinse is needed, otherwise 3-12. DAILY FILTERINGContinued 3-13. DISCARDING OIL FROM VAT USING OPTIONAL OIL DISCARD SHUTTLE 3-14. OPERATING INSTRUC TIONS FOR OPTIONAL BULK OIL DISPOSAL SYSTEM 3-15. CHANGING THE FILTER PAD 3-15. CHANGING THE FILTER PAD Continued REST CLEANING BASKETand cleaned periodically 3-16. REMOVING AND3-17. CLEAN-OUT MODE 3-17. CLEAN-OUT MODE Continued “RINSE COMPLETE” “YES NO” 3-17. CLEAN-OUT MODE Continued3-17. CLEAN-OUT MODE Continued 3-18. CHECK/REPLACE FILTER DRAIN PAN O-RINGS17. Thoroughly dry the vat with a towel, and then press the √ button. Controls return to normal operations 3-19. INFO BUTTON STATS 3-20. FILTER BUTTON STATS Actual Oil TemperatureSet-point Temperature Recovery Information for each Vatsummary of scheduled maintenance procedures to be performed by As in all food service equipment, the Henny Penny open fryer doesMAINTENANCE require care and proper maintenance. The table below provides a4-1. INFORMATION MODE DETAILS SECTION 4. INFORMATION MODE10. COMMUNICATION INFO DISPLAY EX 4-1. INFORMATION MODEDETAILS Continued FUNCTIONPress 4-1. INFORMATION MODE3. DAILY STATS Operational info of fryer for last 7 days DETAILS ContinuedDISPLAY EX 4-1. INFORMATION MODEDETAILS Continued FUNCTIONFUNCTION Reset usage data4-1. INFORMATION MODE DETAILS ContinuedAssign Button 5-1. MODIFYING PRODUCT SETTINGSSECTION 5. PRODUCT PROGRAM MODE Change Product NamesQuality Timer hold time To Change Times and TemperaturesSETTINGS Continued AlarmsSETTINGS Continued Mixed Filter TrackingFilter After X Number of Loads 13b. Press button until “FILTER AFTER...” flashes in the6-1. SPECIAL PROGRAM MODE SECTION 6. LEVEL 2 PROGRAMMINGGLOBAL System Initialization SP-3 Audio Volume SP-4Degrees Fahrenheit or Celsius SP-1 Language SP-2MODE Continued Idle Mode Enabled SP-76-1. SPECIAL PROGRAM Audio Tone SP-5No. Cook 6-1. SPECIAL PROGRAM MODE ContinuedFilter Tracking Mode SP-8 MIXEDFilter Tracking Mode SP-8 Continued GLOBAL 6-1. SPECIAL PROGRAM MODE ContinuedPolish Duration SP-9 Clean-Out Time SP-11Clean-Out Temperature SP-12 Cooking Indicator SP-15Fryer Type SP-19 2nd Volume SP-172nd Language SP-16 Engery Save Mode SP-18Serial Number Log SP-24 Autolift Enabled SP-21Bulk Oil Supply SP-22 Bulk Oil Disposal SP-23Usage Code Change SP-26 Program Code Change SP-25 ContinuedIf satisfied with code, press and “*CODE CHANGED*” shows in display6-3. DATA LOGGING, HEAT CONTROL, TECH, STAT, AND FILTER CONTROL MODES 6-2. CLOCK SETCorrection SECTION 7. TROUBLESHOOTING 7-1. TROUBLE SHOOTING GUIDEProblem CauseCause 7-1. TROUBLE SHOOTING GUIDEProblem ContinuedCORRECTION 7-2. ERROR CODESDISPLAY CAUSECORRECTION 7-2. ERROR CODESDISPLAY CAUSEPage Toll free in USA Henny Penny Corporation P.O.Box Eaton,OH