Special Modes

Decrystallizing Honey

Procedure

￿Loosen the lid and place the jar (glass only) of honey in a perforated cooking pan or on the rack.

￿Stir the honey once during the process.

Settings

MasterChef > Special > Decrystallize Honey

or

Steam Cooking Temperature: 140° F / 60° C

Duration: 90 minutes (irrespective of jar size or amount of honey in the jar)

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Miele 09 800 830 installation instructions Decrystallizing Honey