Miele H 310 a noise can be heard after bak- ing, roasting or grilling, Correcting minor faults

Correcting minor faults

.. . a noise can be heard after bak- ing, roasting or grilling.

This is not a fault.

The cooling fan continues to run for a short time after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit. When the temperature has fallen sufficiently the fan switches off automatically.

The temperature will fall faster when the oven door is opened partially or fully.

.. . cakes and biscuits are not cooked after following the times given in the chart.

Check whether,

the correct temperature was set.

there has been a change to the recipe. The addition of more liquid or more eggs makes a moister mix which would need longer to cook.

The roasting filter had been left in place in front of the fan when cook- ing with "Fan Heat D": In this case baking times might be lengthened by 10 to 15 minutes.

.. . cakes or biscuits are unevenly browned.

There will always be a slight uneven- ness. Product information sheets give a percentage result for standard brown- ing tests. These refer to results for one tray.

If the item being baked is browning very unevenly, check:

–when baking with "Fan Heat D":

whether the temperature was set too high,

whether the roasting filter was in place.

whether the correct runner height was used.

–when baking with "Conven- tional A" heating:

the colour and composition of the baking tins being used. Light col- oured, shiny, or thin walled tins are less suitable.

whether the correct runner height was used.

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