Miele H 310, H 326, H 316, H 320 manual Baking chart, Conventional heat A, Temperature, in C

Baking chart

Conventional heat A

Temperature		Recommended runner	Time
in °C		height from bottom	in mins.
160	– 180	1	50	–	60
150	– 130	1	100	–	140
	-	-		-
	-	-		-
160		2	105	–	120
	-	-		-
180	– 200	2	12	–	15
190		2	25	–	30
180	– 200	1	15	–	20
190	– 210	1 or 2	15	–	20
180	– 200	1 or 2	15	–	20
200	– 210	1 or 3	20	–	25
170	– 180	1 or 2	30	–	35
160	– 180	2	60 – 115
	-	-		-
180	– 200	1	55	–	75
230	– 250	1 or 2	25	–	35
200	– 220	1 or 2	20	–	25
200	– 220	2	25	–	35
170	– 190	1 or 2	45	–	65
190	– 210	1 or 2	40	–	50
210	– 230	1 or 2	60	–	70
190	– 210	1 or 2	40	–	50
170	– 190	1 or 2	20	–	25
190	– 210	1 or 2	25	–	35
200	– 220	1 or 2	15	–	20
130	– 150	2	30	–	50
	–	–		–

The information given in this chart is intended only as a guide. See the cook book supplied with your oven for further details.

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