Samsung MC35J8085LT/EE manual Cooking Smart

	Food	Serving size	Directions
		(g)
H3	Homemade	1000-1100	Ingredients
	Lasagne		2 tbsp olive oil, 500 g minced beef, 100 g tomato
			sauce, 100 ml beef stock, 150 g dried lasagne
			sheets, 1 onion (chopped), 1 tsp each of dried
			parsley flakes, oregano, basil, 200 g grated
			mozzarella cheese
			Method
			Sauce: Heat the oil in a frying pan, then cook the
			minced beef and chopped onion for about 10 min
			until browned all over. Pour over the tomato sauce
			and beef stock, add the dried herbs. Bring up to
			the boil, then simmer for 10 min.
			Use dried, precooked lasagna noodles.
			Layer noodle, meat sauce, and cheese then repeat.
			Then sprinkle evenly with remaining mozzarella
			cheese on the top of noodles and put them on the
			low rack. After cooking, stand for 2-3 minutes.
H4	Homemade	600-650	Ingredients (1200-1250 g)
	Gratin	1200-1250	800 g potatoes, 100 ml milk, 100 ml cream, 50 g
			beaten whole egg, 1 tsp each of salt, pepper,
			nutmeg, 150 g grated mozzarella cheese, butter,
			thyme
			* In case of 600-650 g, Use half quantity.
			Method
			Peel potatoes and slice them to 3 mm thickness.
			Rub the butter all over the surface of a gratin dish,
			about 18 x 28 cm. Spread the slices on a clean
			towel and keep them covered with the towel while
			you prepare the rest of the ingredients.
			Mix the rest of the ingredients except for grated
			cheese into a large bowl and stir well.
			Layer the potato slices in the dish slightly
			overlapping and pour the mixture over the
			potatoes. Spread the grated cheese over the top
			and bake. Put them on the low rack. After cooking,
			serve sprinkled with a few fresh thyme leaves.
			After cooking, stand for 2-3 minutes.

Cooking Smart

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3/13/2015 10:55:38 AM