B

Error

Cause

 

Corrective Action

 

 

 

 

F31

Upper (or single) oven

1.

Check all connections, especially P4 on the Power Board.

 

temperature sensor failure.

2.

Unplug the sensor connector and check sensor resistance

 

An open or short circuit in

 

(approximately 1080 ohms at room temperature with connector

 

the sensor wiring.

 

removed). Remember to reconnect it.

 

 

3.

Check that neither sensor wire is open or pinched to the appliance

 

 

 

chassis.

 

 

4.

Check that the solder joints in header P4 on the Power Board are

 

 

 

not broken.

 

 

5.

If sensor is OK, replace Power Board.

 

 

 

 

29

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Image 45
Thermador PDR30, PRG48, PRG30, PRG36, PDR36, PDR48 manual Error Cause Corrective Action, F31

PDR48, PDR36, PDR30, PRG36, PRG30 specifications

The Thermador PRG30 and PRG36 represent the pinnacle of luxury cooking with their high-performance gas range features and advanced technology. Designed for serious home chefs, these models exemplify efficiency, style, and culinary excellence.

One of the most notable features of the Thermador PRG series is the powerful Pro Grand dual-fuel cooking system. With a combination of gas burners and an electric convection oven, these ranges allow for precision cooking and even heat distribution. The PRG30 boasts a compact size with 30 inches of width, while the PRG36 expands the cooking surface with 36 inches, accommodating larger pots and pans.

Both models come equipped with high BTU burners, reaching up to 18,000 BTUs on the powerful Star Sapphire burners. These allow for rapid boiling and intense heat, ideal for searing meats or achieving high-temperature sautéing. Furthermore, the PRG series includes an innovative simmer setting that enables precise low-heat cooking, perfect for delicate sauces or melting chocolate.

Thermador has integrated their patented Star Burner design in both models. This unique feature provides a larger flame spread compared to traditional round burners. Consequently, it allows for better heat distribution, significantly enhancing cooktop efficiency. The cooktop is designed with six burners, giving chefs the flexibility to cook multiple dishes simultaneously without sacrificing performance.

The ovens in the PRG30 and PRG36 are equally impressive, featuring a spacious capacity of 4.4 cubic feet. The Convection Bake function circulates air for optimal baking results, ensuring even browning and consistent cooking. The models also include a number of innovative cooking modes, such as the Bake, Broil, and Roast settings, enhancing the overall cooking experience.

Additionally, self-cleaning options simplify maintenance, allowing for effortless cleaning after extensive use. The design of the PRG series is complemented by a sleek stainless-steel exterior that not only adds elegance to the kitchen but is also durable and easy to maintain.

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