Braun K3000 manual Processing examples for the food processor bowl, with blade o

Processing examples for the food processor bowl

B

with blade o

The processing times are approximate and depend on the quality and amount of food to be processed and the degree of fineness required. The number of pulses refers to automatic pulse.

Product	Max. amount	Preparation	Speed	Switch position		Time/pulses
Onions	750 g	quartered	15	••	••	15 x
Carrots	1000 g	in pieces	15	I		20 secs
Hard bread rolls (for bread-crumbs)	6	quartered	15	I		45 – 60 secs
Eggs, hard-boiled	10	whole	7 – 9	••	••	10 – 12 x
Apples	750 g	quartered	7 – 9	I		10 – 15 secs
Meat (lean)	750 g	3 cm cubes	15	I		45 secs
Parsley drained	200 g	remove stalks	15	I		30 secs
	(4 bunches)
Nuts, almonds	1000 g	whole	15	I		45 – 60 secs
Cheese (hard, medium)	500 g	3 cm cubes	15	I		60 secs
Cheese (soft)	500 g	3 cm cubes	15	I		30 secs
Chocolate	400 g	in pieces	15	I		30 – 45 secs
Mixed drinks	1.5 litre	chop fruits before adding	15	I		60 secs
		liquids (pre-mix)	8
		(mix)	8
Mayonnaise (whole eggs, oil,	1.5 litre	room temperature,	15	I		75 – 90 secs
vinegar, seasoning, mustard)		add oil slowly

Recipe example:

Dried Fruit in Vanilla-Honey (as a pancake stuffing or spread) (use the food processor bowl, speed: 15)

Chill 1 kg creamy honey and chopped dried fruit (500 g prunes, 500 g dried figs) in the fridge. Fill honey and dried fruit into the food processor bowl and chop for 15 seconds, then add 400 ml water and 3 drops vanilla aroma and resume chopping for 3 seconds.

Processing examples for the liquidiser goblet

C

The processing times are approximate and depend on the quality and amount of food to be processed and the degree of fineness required. The number of pulses refers to automatic pulse..

Product	Max.	Preparation	Speed	Switch position		Time/
	amount					pulses
Blending
Baby food	1 litre	pre-heat goblet	9 – 15	I		15 – 25 secs
	(from 150 g
	+ liquid)
Mayonnaise	1 litre	blend whole egg, seasoning, mustard, vinegar.	15	••	••	3 – 4 x
		Pour in oil through hole in lid.	15	I		60 – 90 secs
Tartar	1 litre	blend whole egg, seasoning, mustard, vinegar.	15	••	••	3 – 4 x
		Pour in oil through hole in lid.	15	I		60 – 90 secs
		Add quartered egg and cucumber.	9	••	••	4 – 6 x
Mixed drinks	750 ml	cut up fruit.	15	••	••	4 – 6 x
		Add all milk and process it.	15	I		15 secs
Chopping
Parsley dry	50 g	remove stalks	15	I		10 – 15 secs
	(1 bunch)
Onions	100 g	quartered	15	••	••	10 –12 x
	(1 1/2 onions)
Nuts, almonds	200 g	whole	7 – 9	I		30 secs
	(from 50 g)
Hard bread rolls	2	quartered	15	I		30 secs
(for bread-crumbs)
Meat (lean)	200 g	cut in cubes	15	I		20 – 30 secs

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