Thermador PRG48, PRL36, PRG30 manual Exterior Finish/Back Guard, Griddle Grease Tray / Aluminum with

Page 31

PART/MATERIAL

 

SUGGESTED

 

IMPORTANT

 

CLEANERS

 

REMINDERS

 

 

 

Exterior Finish/Back Guard /

•

Nonabrasive Cleaners: Hot water

•

Stainless steel resists

Stainless Steel

 

and detergent, ammonia,

 

most food stains and pit

 

 

Fantastic®, Formula 409®. Rinse

 

marks providing the

 

 

and dry immediately.

 

surface is kept clean and

 

• Cleaner Polish: Stainless Steel

 

protected.

 

 

Magic® to protect the finish from

•

Never allow food stains or

 

 

staining and pitting; enhances

 

salt to remain on stainless

 

 

appearance.

 

steel for any length of time.

 

•

Hard water spots: Household

•

Rub lightly in the direction

 

 

vinegar.

 

of polish lines.

 

•

Mild Abrasive Cleaners: Siege

•

Chlorine or chlorine

 

 

Stainless Steel and Aluminum

 

compounds in some

 

 

Cleaner, Kleen King® Stainless

 

cleaners are corrosive to

 

 

Steel liquid cleaner.

 

stainless steel. Check

 

•

Heat discoloration: Cameo®,

 

ingredients on label.

 

 

Barkeepers Friend®, Zud®.

 

 

 

 

Wright's® All Purpose Brass Polish.

 

 

Grates / Porcelain Enamel on Cast Iron

•

Nonabrasive cleaners: Hot water

•

The grates are heavy; use

 

 

and detergent, Fantastic®, Formula

 

care when lifting. Place on

 

 

409®. Rinse and dry immediately.

 

a protected surface.

 

•

Mild abrasive cleaners: Bon Ami®

•

Blisters/ crazing/ chips are

 

 

and Soft Scrub®.

 

common due to the

 

• Abrasive cleaners for stubborn

 

extreme temperatures on

 

 

stains: soap-filled steel wool pad.

 

grate fingers and rapid

 

• Lestoil® or other degreaser.

 

temperature changes.

 

• Acidic and sugar-laden

 

 

 

 

 

 

 

spills deteriorate the

 

 

 

 

enamel. Remove soil

 

 

 

 

immediately.

 

 

 

•

Abrasive cleaners, used

 

 

 

 

too vigorously or too often

 

 

 

 

can eventually mar the

 

 

 

 

enamel.

Griddle Grease Tray / Aluminum with

•

Clean the grease tray after each use.

•

Empty grease tray after

non-stick coating

•

May be placed in dishwasher.

 

each use.

 

•

Wash in detergent and hot water;

•

Remove tray after grease

 

 

rinse and dry.

 

has cooled. Be careful not

 

• Stubborn soil: Soft Scrub®

 

to fill tray so full that

 

 

grease is spilled.

 

 

 

 

English 29

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Page 30 Page 32
Contents Care and USE Manual Table of Contents What to do if YOU Smell GAS About this ManualIntroduction How this Manual Is OrganizedPlease Read Carefully SafetyGas and Electrical Requirements and Grounding Instructions Gas Type VerificationTested in Accordance with Case of AN Electrical FailureNot USE Water on Grease Fires Safety Practices to Avoid Personal InjuryHazard Important Safety Notice Description Before Using Your Range for the First TimeBefore You Begin Check that you have these itemsSide View of Oven Rack on Rack Guide Gliding Oven RacksPlacing Racks in Oven Removing Racks from OvenModel and Parts Identification 48 Range DescriptionKey for 48 Models Key for 30 Model Model and Parts Identification 36 RangeModel and Parts Identification 30 Range Key for 36 ModelsSealed Star Burners Using the CooktopControl Knobs Operation of the ExtraLow Burners Operation of the BurnersBTU for Standard Burners BTU for ExtraLow BurnersBurner Cap Placement Checking Burner Cap PlacementFlame Description Power FailureAutomatic Re-Ignition Flame Height51 mm Cookware RecommendationsCanning Tips Suggestions For Using RecommendationsSpecialty Cookware Cooking RecommendationsSurface Burner Cooking Recommendations Rice PastasPopcorn Pressure CookerPreparing the Griddle Using the Electric GriddleDescription Control KnobCooking on the Griddle Using the OvenGriddle Cooking Recommendations BakeCooking with Convection Bakeware PlacementConvection Large Main OvenTips for Convection Bake Converting Conventional Baking to Convection BakingRack Positions Extended Bake Setting Bake/Convection Bake/Extended BakeBake / Convection Bake To Set the OvenAutomatic operation of the cooling blower Slow Cooking and Low Temperature Uses of the OvenOther Uses of Bake To Set the Secondary Oven 48 RangeBaking Recommendations Food Oven TemperatureBroil Setting BroilPork Broiling and Roasting RecommendationsPoultry When Cleaning This Range Care and MaintenanceRange Cleaning Cleaning RecommendationsGriddle Grease Tray / Aluminum with Exterior Finish/Back GuardSurface Spill Trays / Main Top Igniters / CeramicPART/MATERIAL Cleaning PRODUCTS/DIRECTIONS Oven Racks and Rack Guides Hot sudsy water Cleaners Soft ScrubPowdered Cleanser Bon-amiComet, Ajax Rack Guide removal, for cleaningIntermittent or Constant Igniter Sparking Do-It-Yourself MaintenanceOven Light Bulb Replacement Symptom Cause RemedyIf the Burners do not Ignite Before Calling For ServiceService Information Be sure to check these items firstWarranty Exclusions What this Warranty Covers & Who it Applies toHow Long the Warranty Lasts Out of Warranty ProductPage Introduction Sécurité Table des matièresPage SI Vous Détectez UNE Odeur DE GAZ Concernant ce guidePrésentation de ce guide AvertissementMise EN Garde SécuritéVérification du type de gaz Lisez Attentivement CE QUI SuitEN CAS DE Panne Électrique Avertissement Tous LES ModèlesEssais Conformes À Consignes DE Sécurité Destinées À Éviter LES Blessures Avertissement Danger DE Basculement Avis DE Sécurité Important Consignes DE Sécurité Destinées À Éviter LES BlessuresAssurez-vous que vous avez tous ces éléments Accessoires et pièces de cuisinière 30po 36po 48poAvant de commencer Avant d’utiliser la cuisinière pour la première foisVue latérale de la grille du four sur le guide Retirer les grilles du fourGrilles de four coulissantes Mettre les grilles dans le fourLégende du modèle 48 po Identification du modèle et des pièces Cuisinière 48 poRemarque Légende du modèle 36 po Identification du modèle et des pièces Cuisinière 36 poBrûleurs Star scellés Utilisation de la cuisinièreIdentification du modèle et des pièces Cuisinière 30 po Légende du modèle 30 poFonctionnement des brûleurs Boutons de commandeTechniques ExtraLow BTU des brûleurs standardsBTU des brûleurs ExtraLow Fonctionnement de brûleur ExtraLowVérification de la mise en place du capuchon de brûleur Mise en place du capuchon du brûleurDescription de la flamme Rallumage automatiquePanne de courant Hauteur de la flammeRécipients recommandés Conseils d’utilisation Recommandations de cuissonSuggestions d’utilisation des recommandations Récipients pour spécialitésCéréales BoissoonsPain BeurreCOCOTTE-MINUTE MEDPâtes Maïs SouffléUtiliser la plaque chauffante Bouton de commandePréparation de la plaque Utilisation de la table de cuisson Recommandations de cuisson sur la plaque chauffanteCuisson au four Grand four principal Emplacement des platsCuisson par convection Position de la grille ConseilsLes voyants Four EN Circuit et Préchauffage s’allument EmplacementCuisson, cuisson à convection Pour régler le fourContrôles du four secondaire pour cuisinière 48 po Cuisson prolongéeAliments Température DU Four Autres utilisations du fourPour régler le four secondaire modèles de 48 po Cuisson lente et à basse températureGrand four principal ou four secondaire modèles de 48 po Conseils de cuisson au fourBroil Gril Pour obtenir les meilleurs résultatsGril Four à gaz Réglage du grilloirUstensiles Griller à l’aide d’un thermomètre à viandePorc Conseils de cuisson grillade et rôtisVolaille Pour nettoyer la cuisinière Entretien et nettoyageNettoyage de la cuisinière Conseils de nettoyagePlateau à graisse de la plaque Acier inoxydablePlateau de surface / dessus principal PIÈCE/MATÉRIAU Produits D’ENTRETIEN/INDICATIONS Extérieur, cadre, poignée, déflecteur Grilles du four et guide Eau chaude savonneuseRemarque Produits d’entretien Soft Scrub Produits d’entretien puissants Easy Off pour foursPour remplacer l’ampoule d’éclairage Symptôme Cause SolutionEntretien à faire soi-même Changement de l’ampoule du fourVérifiez d’abord les points suivants Avant d’appeler le service techniqueÉtiquette signalétique Information pour le service techniqueExclusions de la garantie Couverture de la garantie et à qui elle sappliqueDurée de la garantie Produit hors garantiePage Descripción ContenidosPage Advertencia Acerca de este manualIntroducción Cómo está organizado este manualPrecaución SeguridadVerificación del tipo de gas LEA Detenidamente Esta InformaciónEN Caso DE UNA Falla Eléctrica Advertencia Todos LOS ModelosProbado Conforme a Agua EN UN Incendio DE Grasa Prácticas de seguridad para evitar lesionesAdvertencia Riesgo DE Vuelco DE LA Estufa Prácticas DE Seguridad Para Evitar LesionesPrácticas DE Seguridad Para Evitar Lesiones Aviso Importante DE Seguridad Antes de comenzarAntes de usar su estufa por primera vez Asegúrese de tener los siguientes artículosRejillas deslizantes del horno Retiro de las rejillas del hornoColocación de las rejillas en el horno Nota DescripciónModelo e identificación de piezas estufa de Clave para modelos deFigura 5 Interior del horno de gas Clave para modelo de Uso de la superficie de cocinaQuemadores sellados Star Figura 8 Base de quemador de bronce Star Perillas de controlOperación de los quemadores ExtraLow Operación de los quemadoresBTU para quemadores estándares BTU para quemadores ExtraLowComprobación de la colocación de las tapas de quemadores Colocación de las tapas de quemadoresDescripción de la llama Reencendido automáticoFalla del servicio eléctrico Altura de la llamaFigura 17 Diámetro de la base Recomendaciones para los utensilios de cocinaFigura 19 Olla de base plana Utensilios especiales para cocinarEnlatador estándar de presión Recomendaciones para cocinarConsejos para enlatar Sugerencias para seguir las recomendacionesHuevos PostresCARNES, Pescados Arroz Palomitas DE MaízPOP Corn Olla DE PresiónColector de grasa de la plancha Uso de la plancha eléctricaDescripción Preparación de la planchaCómo cocinar en la plancha Uso del hornoRecomendaciones para cocinar en la plancha HorneadoCocina con el modo de convección ConvecciónRejillas del horno principal grande Colocación de moldesConsejos para el horneado por convección Horneado por convecciónPosiciones de las rejillas Colocación Para configurar el hornoHorneado / Horneado por convección Tipos de moldeOperación automática del ventilador de enfriamiento Horneado prolongadoAlimento Temperatura DEL Horno Para configurar el horno secundario estufa deOtros usos del horneado Cocina lenta y usos del horno con temperaturas bajasUtensilios Recomendaciones para hornearAsar Para obtener los mejores resultadosAsado Horno de gas Ajuste del modo de asarRecomendaciones para asar y rostizar Cómo asar con un termómetro regular para carnePuerco DE Cocción EspecialesAves Nombres de marcas Cuidado y mantenimientoLimpieza de la estufa Al limpiar esta estufaAcabado exterior/Protector trasero Encendedores / Cerámica Colector de grasa de la planchaSuperficie principal Cavidad PIEZA/MATERIAL LIMPIADORES/INSTRUCCIONESLimpiadores Soft Scrub Almohadillas de lana de acero con jabón S.O.S, BrilloDeflector térmico Rejillas y guías del horno Agua jabonosa calienteNota Limpiadores Soft Scrub Exterior, bastidor, agarraderaChispas intermitentes o constantes del encendedor Mantenimiento hecho por ustedCambio del foco de luz en el horno Falla de electricidadPlaca de información del aparato Antes de solicitar servicioAsegúrese de verificar primero los aspectos siguientes Si no se encienden los quemadoresProducto fuera de garantía Cobertura de esta garantía y a quiénes se aplicaDuración de la garantía Reparación/reemplazo como único recurso
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PRL48, PRG36, PRL30, PRG30, PRG48 specifications

The Thermador PRG30 and PRG36 represent the pinnacle of luxury cooking with their high-performance gas range features and advanced technology. Designed for serious home chefs, these models exemplify efficiency, style, and culinary excellence.

One of the most notable features of the Thermador PRG series is the powerful Pro Grand dual-fuel cooking system. With a combination of gas burners and an electric convection oven, these ranges allow for precision cooking and even heat distribution. The PRG30 boasts a compact size with 30 inches of width, while the PRG36 expands the cooking surface with 36 inches, accommodating larger pots and pans.

Both models come equipped with high BTU burners, reaching up to 18,000 BTUs on the powerful Star Sapphire burners. These allow for rapid boiling and intense heat, ideal for searing meats or achieving high-temperature sautéing. Furthermore, the PRG series includes an innovative simmer setting that enables precise low-heat cooking, perfect for delicate sauces or melting chocolate.

Thermador has integrated their patented Star Burner design in both models. This unique feature provides a larger flame spread compared to traditional round burners. Consequently, it allows for better heat distribution, significantly enhancing cooktop efficiency. The cooktop is designed with six burners, giving chefs the flexibility to cook multiple dishes simultaneously without sacrificing performance.

The ovens in the PRG30 and PRG36 are equally impressive, featuring a spacious capacity of 4.4 cubic feet. The Convection Bake function circulates air for optimal baking results, ensuring even browning and consistent cooking. The models also include a number of innovative cooking modes, such as the Bake, Broil, and Roast settings, enhancing the overall cooking experience.

Additionally, self-cleaning options simplify maintenance, allowing for effortless cleaning after extensive use. The design of the PRG series is complemented by a sleek stainless-steel exterior that not only adds elegance to the kitchen but is also durable and easy to maintain.

In terms of safety, both models feature a safety system that prevents accidental ignition and precise temperature control, ensuring a safe cooking environment. With a focus on high performance, cutting-edge technology, and meticulous design, the Thermador PRG30 and PRG36 gas ranges offer an unparalleled cooking experience for culinary enthusiasts looking to elevate their kitchen capabilities.
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