Thermador P30 P36 manuel dutilisation Do-It-Yourself Maintenance, Oven Light Bulb Replacement

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SECTION SIX: CARE AND MAINTENANCE

Do-It-Yourself Maintenance

OVEN LIGHT BULB REPLACEMENT

Replace only with a 10-watt, halogen light bulb designed for appliance oven use. DO NOT USE a standard household light bulb in any oven or any bulb over 10 watts.

TO REPLACE THE LIGHT BULB:

1.Turn oven light switch to the off position. Let bulb and cover cool completely.

2.Remove the light cover.

3.Remove the burned-out bulb. Replace it with a 10-watt halogen appliance light bulb only. Do not touch bulb with fingers. Follow bulb manufacturer's instructions.

4.Replace cover. (See Caution).

CAUTION:

Before replacing the light bulb, be certain the Oven Light Switch is in the off posi- tion. Let bulb and cover cool completely before touching. If the light bulb glass comes loose from the base, turn the power to the oven OFF at the circuit breaker panel, before attempting to remove the bulb base from the socket.

POWER FAILURE

In the event of a power failure, only the standard burners can be lighted manually. It is necessary to light each standard burner individually.

If the range's cooktop is being used when the power failure occurs, turn all of the burner control knobs to the OFF position. Then, the standard burners can be lighted by holding a match at the ports and turning the

control knob to the position. Wait until the flame is

burning all the way around the burner cap before adjusting the flame to the desired height.

The two ExtraLow® burners on the left side cannot be used during a power failure. Be sure to turn them OFF if a power failure occurs because they will not turn back on until both control knobs are turned OFF and then turned back on again. See "What to do if you Smell Gas", on the inside front cover.

If you have low gas pressure, contact your gas company.

INTERMITTENT OR CONSTANT IGNITER SPARKING

Intermittent or constant sparking of the sealed gas surface burners can result from a number of preventable conditions. Eliminate these conditions as indicated in the chart.

SYMPTOM

CAUSE

Intermittent sparking

•

Ceramic igniter is wet or dirty.

 

•

Burner ports are clogged.

REMEDY

•Carefully dry or clean igniter.

•Clean ports on burner cap with a wire, a needle or straightened paper clip.

More than four clicks of

•

Improper fit of burner cap onto

igniter before lighting

 

burner base.

Constant Sparking

•

Range is not properly grounded.

•Align burner cap properly on burner base.

•Refer to Installation Instructions. Have a qualified electrician ground the range properly.

• Electrical power supply is

• Refer to Installation Instructions.

incorrectly polarized.

Have a qualified electrician

 

ground the range properly.

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Contents Care and USE Manual Questions? Autre appareilContents Safety Precautions Case of AN Electrical FailureGas Model Gas ModelsSafety Practices to Avoid Personal Injury Range Tipping HazardWhen using the oven do When using the cooktop do notDo not obstruct the flow of combustion or ventilation air California Proposition36 w Burner Griddle Grill Before Using Your Range for the First Time Insert the racks as followsOven Rack Positions Model and Parts Identification Key for 36 ModelsGas Oven Interior Key for 30 Model Please seeUsing the Cooktop Sealed BurnersControl Knobs Operation BurnersExtraLow Settings Do not touch the burners when the igniters are sparkingOperation of the ExtraLow Burners ExtraLow TechniquesPower Failure Automatic RE-IGNITIONFlame Height Flame DescriptionCookware Recommendations Balanced PANBase Diameter Flat Base PANSuggestions for Using the RECOM- Mendations Specialty CookwareCanning Tips FLAT-BOTTOM WOK PANSurface Burner Cooking Recommendations It is recommended that these foods be stirred occasionally MED HI to HI toMed. HI to HI build MED LO to MED Med. HI to HI cookUsing the Gas Grill Burner Efficiency and Flame CharacteristicsGrill Automatic ReignitionUsing the Grill Grilling SuggestionsCooking on the Grill About the Gas Grill DescriptionPreparing the Grill Grill Grease TrayAbout the Electric Griddle Preparing the GriddleGriddle Grease Tray Cooking on the GriddleBake Tips for BakeRack Positions Convection BakingConvection Bake Tips for Convection BakeSetting Bake / Convection Bake BAKE/CONVECTION BakeModel Oven Control Knob To SET the GAS Oven Slow Cooking and LOW Temperature Uses of the Oven Suggested Temperature Recommendations to Keep Food HotOther Uses of Bake Baking Recommendations Cup Muffin PanCinnamon Rolls Broiling Using a Regular Meat Thermometer BroilGetting Best Results UtensilsSetting Broil Only the infrared burner heats in the Broil modeBroil Gas Oven Broiling and Roasting Recommendations Range Cleaning When Cleaning this RangePart / Material Suggested Cleaners Important Reminders Brand NamesCleaning Recommendations Exterior Finish/Back GuardGrill or Griddle Grease Trim Strips Grill or Griddle/TitaniumIgniters/Ceramic Surface Spill TraysPart/Material Cleaning Products/Directions Hot sudsy waterSoap-filled fiber or steel wool pads S.O.S , Brillo Broil Pan BottomPart/Material Cleaning Products/Directions Front Frame Rack Guide removal, for cleaningOven Racks and Rack Guides Hot sudsy water Soap filled fiber or steel wool pads S.O.S, BrilloDo-It-Yourself Maintenance Oven Light Bulb ReplacementTo Replace the Light Bulb Intermittent or Constant Igniter SparkingBefore Calling for Service Service InformationIf the Burners do not Ignite Data Rating PlateStatement of Limited Product Warranty Warranty Exclusions Page Page Avertissement Table des matières Vérification DU Type DE GAZMise EN Garde Précautions de sécurité Lire AttentivementEN CAS DE Panne Électrique Modèles à gazConsignes de sécurité destinées à éviter les blessures AvertissementConsignes de sécurité Avertissement CetCalifornie Proposition 30po 36poAvant d’utiliser la cuisinière pour la première fois Introduisez les grilles comme suitPositions des grilles dans le four Identification du modèle et des pièces Modèle 36 poIntérieur du four à gaz Légende du modèle 30 po VoirUtilisation de la table de cuisson Brûleurs HermétiquesBoutons DE Contrôle Fonctionnement DES BrûleursFonctionnement du brûleurs ExtraLow Réglages ExtraLowTechniques ExtraLow Éléments de brûleurs StarRallumage Automatique Panne DE CourantHauteur DE LA Flamme Description DE LA FlammeRécipients recommandés Récipient StableDiamètre DE LA Base Récipient À Base PlateSuggestions D’UTILISATION DES Recommandations Récipients pour spécialitésConseils D’UTILISATION WOK À Fond PlatMedlo à MED MED HI à HI PasserIl est recommandé de tourner de temps en temps ces aliments Conseils de cuisson avec les brûleursUtilisation du gril à gaz GrilBouton DE Contrôle Bouton de contrôleUtilisation du gril Suggestions DE Cuisson AU GrilCuisson SUR LE Gril La fin du temps de cuissonRecommandations DE Cuisson SUR LE Gril Propos du gril à gazPréparation DU Gril Plateau À Graisse DU GrilConcernant la grille électrique Préparation DE LA GrillePlateau À Graisse DE LA Grille Cuisson sur la grilleEmplacement des plats Cuisson au fourConseils D’UTILISATION Pour Cuisson PréchauffageCuisson à convection Cuisson à convection ConseilsRéglages de cuisson/cuisson par convection CUISSON/CUISSON À ConvectionRéglage DU Four À GAZ Autres utilisations du four Cuisson Lente ET À Basse TempératureConseils de cuisson au four Réglage Temps deGril Position DE LA GrilleUstensiles Griller À L’AIDE D’UN Thermomètre À ViandeRéglage du gril Réglage DU Four SUR GrilConseils de cuisson gril et four ApproximatifNettoyage de la cuisinière Marques DE ProduitsPour Nettoyer LA Cuisinière Mise EN Garde Éléments des Brûleurs StarConseils de nettoyage de la cuisinière Éléments de lèchefrites Surface des bacs àNE PAS Nettoyer Dans LE Four Autonettoyant Pièce/Matériau Produits d’entretien/IndicationsGrille de la lèchefrite Fond de la lèchefriteGrilles du four et guide Extérieur, cadre, poignéeDéflecteur de chaleur Joint étancheEntretien à faire soi-même Avant d’appeler le service technique Information Pour LE Service TechniqueÉnoncé DE Garantie Limitée Exclusions de la garantie
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