Candy BMC 60 X user manual Instructions For First Use, Coffee Dispensing, Steam Push-Button

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To connect the coffee machine power cord, loosen and remove the cover on the terminal block in order to access the contacts inside. Make the connection, blocking the cord in place with the cable clamp provided and then close the terminal block cover again immediately.

If you have to change the cord, the length of the conductors between the cord anchorage and the terminals, shall be such that the current-carrying conductors become taught before the earthing conductor if the cord slip out of the cord anchorage.

Fixing the Coffee machine to the unit (fig. C,D – pag.3)

Mark on the piece of furniture the measure for the positioning of the blocking supports.

Fix to the piece of furniture the blocking supports, paying attention to place the nut cages [1] as shown in the

 

picture C.

Place the coffee machine on the piece of kitchen furniture so to be installed

The holes of the blocking screws are: Inside the area of the water reservoir, on the right as shown.(fig.D).

Fix the coffee machine with the screws and the allen key given. (Fig A8).

5. INSTRUCTIONS FOR FIRST USE

Filling the water reservoir (fig. E –pag.3)

Push the reservoir door (Fig A18), which will open on the right hand side

Remove reservoir from cabinet (Fig A19)

Fill up reservoir with fresh water and place back in the cabinet, shut door (Fig A18)

Ensure that the filter (Fig A10) has been placed in cold water for a few minutes prior to first use.

If the coffee machine has not been used for long periods of time, change the water in the reservoir.

Starting the Coffee Machine

Switch the coffee machine on by pressing the Main switch 0/I (Fig A16)

The green light [B1] will illuminate. At the same time the coffee boiler green light [B2] will flash indicating the coffee boiler is heating up.

Please note that the red light [B5] will turn on when the water reservoir is empty

The machine is ready for use when this green light [B2] stops flashing and remains on.

6.COFFEE DISPENSING

The coffee dispensing can be activated in “MANUAL” or “PROGRAMMED” setting by using the Push-button [B6] as follows:

™MANUAL” coffee dispensing setting: If the button [B6] is held down (for less than one second), the machine will dispense coffee. Press the button [B6] again to stop dispensing.

™PROGRAMMED” coffee dispensing setting. This allows you to memorise a duration for coffee dispensing which could be call back in every moment:

ƒprogramming duration for coffee dispensing: hold on the push button [B6] for more that 5 seconds. Keeping the button [B6] pressed the appliance will memorise the time for coffee dispensing for as long as the button is held down.

When the desired time is reached release the button [B6] and immediately press it twice.

It is possible to memorise a duration of coffee dispensing once. Repeating the operation will erase the memory already set.

ƒUsing the coffee dispensing with programmed duration: In order to use the programmed time hold down the button [B6] for more than one second but less than five.

After that the button [B6] has been released the machine will dispense coffee for the length of time programmed.

7.STEAM PUSH-BUTTON

Press the button [B7] to turn on the steam boiler

The green light [B3] will flash to indicate the machine is heating up.

The machine is ready for use when this green light [B3] stops flashing and remains on.

In order to heat a liquid (i.e. milk, the .) with the steam pipe use a suited metallic kettle long and tight with an handle.

oIn the meantime the appliance is releasing steam it is advisable to move slowly the kettle from up and down in order to mix the liquid while it is heating up.

oCheck that the pipe is been always immersed into the kettle.

oIt is necessary to rotate the steam pipe out of the appliance and perform thae operation described above,

paying attention to keep hold the kettle

oAt the end of steam releasing move the pipe over the drip tray and let it trickle

The coffee dispensing can be activated in “MANUAL” or “PROGRAMMED” setting by using the Push-button [B8] as follows:

™MANUAL” coffee dispensing setting: If the button [B8] is held down (for less than one second), the machine will dispense coffee. Press the button [B8] again to stop dispensing.

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Contents MACCHINA DA CAFFE’ LIBRETTO ISTRUZIONI BMCLIVRET POUR L’EMPLOI KAFFEEMASCHINE BEDIENUNGS ANLEITUNGEN CAFETERAFig. B Fig. AFig. C Fig. D Fig. E Fig. F Fig. G INDICE DATI TECNICI 4. INSTALLAZIONE3. PREMESSA Avviamento della macchina Riempimento del serbatoio dell’acqua fig.E pag.35. ISTRUZIONI PER IL PRIMO AVVIAMENTO 6.EROGAZIONE DEL CAFFE’9.REGOLAZIONE DEL GETTO D’ACQUA DALLA CALDAIA 8.SERBATOIO DELL’ACQUA VUOTO10.USO DEL CAFFE’ IN CIALDE 11. UTILIZZO CAFFE’ MACINATO Fig.F-pag.414 COME SI PREPARA UN THE IN FOGLIE 13. COME SI PREPARA UN CAPPUCCINO15 COME SI PREPARA UN THE USANDO L’ACQUA CALDA 16.PULIZIA E MANUTENZIONE18ASSISTENZA TECNICA 17ACCESSORICERTIFICATO DI GARANZIA cosa fare? ESTENSIONE DELLA GARANZIA FINO A 5 ANNI come?INDEX 1. DESCRIPTION OF THE COFFEE MACHINE Fig A-pag.2 TECHNICAL DATA2. DESCRIPTION OF THE CONTROL PANEL Fig B-pag.2 3. GENERAL6.COFFEE DISPENSING 5. INSTRUCTIONS FOR FIRST USE7.STEAM PUSH-BUTTON Filling the water reservoir fig. E -pag.38.EMPTY WATER TANK 9.ADJUSTING THE FLOW OF WATER FROM THE BOILER10.USE OF COFFEE PODS 11. USE OF GROUND COFFEE Fig. E -pag.315.MAKING TEA USING HOT WATER 14.MAKING A CUP OF TEA USING LOOSE TEA LEAVES16.CLEANING AND SERVICING 17.ACCESSORIESTABLE DES MATIÈRES 4. INSTALLATION 2. DESCRIPTION DU PANNEAU DE COMMANDE Fig B-pag.21. DESCRIPTION DE LA MACHINE À CAFÉ FigA-pag.2 3. INTRODUCTIONRemplissage du réservoir d’eau fig. E pag.3 5. INSTRUCTIONS POUR LA PREMIÈRE MISE EN MARCHEMise en marche de la machine 6.DISTRIBUTION DU CAFÉ9.RÉGLAGE DU JET D’EAU DE LA CHAUDIÈRE 8.RÉSERVOIR DE L’EAU VIDE10.EMPLOI DU CAFÉ EN DOSETTES 11. UTILISATION DU CAFÉ MOULU Fig.F-pag.418 SERVICE ASSISTANCE CLIENTS 17.ACCESSOIRES14.COMMENT PRÉPARER UN THÉ EN FEUILLES 16.NETTOYAGE ET ENTRETIENINHALT 1. BESCHREIBUNG DER KAFFEEMASCHINE Abb. A- Seite 4.INSTALLATION2. BESCHREIBUNG DER BEDIENELEMENTE Abb.B- Seite 3. ALLGEMEINES6. KAFFEEAUSGABE 5. ANWEISUNGEN FÜR DAS ERSTE EINSCHALTEN7.DIE TASTE FÜR DIE DAMPFAUSGABE Füllen des Wasserbehälters Abb. E Seite9.EINSTELLUNG DER WASSERDÜSE DES DAMPFERZEUGERS 8.WASSERBEHÄLTER LEER10.VERWENDUNG VON KAFFEE-CIALDEN 11. EINSATZ MIT GEMAHLEN KAFFEE Abb F - Seite15.DIE WARMWASSERZUBEREITUNG VON TEE 14.DIE ZUBEREITUNG VON LOSEM TEE16.REINIGUNG UND PFLEGE 17.ZUBEHÖRÍNDICE DATOS TÉCNICOS 1.DESCRIPCIÓN DE LA CAFETERA Fig A - PAG22. DESCRIPCIÓN DEL TABLERO DE MANDO Fig B - PAG 4. INSTALACIÓN5. INSTRUCCIONES PARA EL PRIMER USO Fijación de la cafetera a la unidad Fig C –DPAG.36. EXTRACCIÓN DE CAFÉ 7.PULSADOR VAPOR9.REGULACION DEL CAUDAL DE AGUA DE LA CALDERA 8.DEPÓSITO DE AGUA VACÍO10.EMPLEO DE LAS MONODOSIS DE CAFÉ 11. EMPLEO DE CAFÉ MOLIDO Fig F - PAG.415.PREPARACIÓN DE TÉ UTILIZANDO AGUA CALIENTE 14.PREPARACIÓN DE UNA TAZA DE TÉ EN HOJAS16.LIMPIEZA Y MANTENIMIENTO 17.ACCESORIOSINHOUD TECHNISCHE GEGEVENS 4.INSTALLATIE3. VOORWOORD 6.AFGIFTE VAN KOFFIE 5.AANWIJZINGEN VOOR DE EERSTE MAAL VAN GEBRUIK7.KNOP VOOR AFGIFTE VAN STOOM Vullen van het waterreservoir Abf. E blz.39.AFSTELLEN VAN DE WATERSTRAAL UIT DE KETEL 8.WATERRESERVOIR LEEG10.GEBRUIK VAN KOFFIE IN CAPSULES 11. GEBRUIK VAN GEMALEN KOFFIE Afb F - blz.414.THEE MET THEEBLAADJES MAKEN 18.KLANTENSERVICEDIENST15.THEE MET WARM WATER MAKEN 16.REINIGING EN ONDERHOU DÍNDICE 2. DESCRIÇÃO DO PAINEL DE COMANDO Fig B - pag.35 1.DESCRIÇÃO DA MÁQUINA DE CAFÉ Fig A – pag.3. PREMISSA 4.INSTALAÇÃO6.DISTRIBUIÇÃO DE CAFÉ 5.INSTRUÇÕES PARA O PRIMEIRO FUNCIONAMENTO7.BOTÃO DE DISTRIBUIÇÃO DO VAPOR Enchimento do reservatório de água fig. E pag.311. UTILIZAÇÃO DO CAFÉ MOÍDO Fig F - pag.4 8.RESERVATÓRIO DA ÁGUA VAZIO12.COMO SE PREPARA UM CAFÉ EXPRESSO 13.COMO SE PREPARA UM CAPPUCCINO15. COMO SE PREPARA UM CHÁ USANDO ÁGUA QUENTE 14. COMO SE PREPARA UM CHÁ EM FOLHAS16. LIMPEZA E MANUTEÇÃO 17. ACESSÓRIOS