a.Set the thermostat dial, computer, or digital controller to 350o F.
b.Remove fryer tube rack and place a thermometer 1" above fryer temperature probe.
c.Compare thermometer reading to thermostat or controller setting, if readings are not close, contact local warranty service agent.
d.When the calibration check is complete, remove the thermometer and replace the tube screen.
FryerShut-Down
There are two shutdown modes of fryer operation, STANDBY and COMPLETE. The standby mode removes the ability for the fryer's main burners to cycle. Complete shutdown turns off the gas supply to the fryer. Shut down the fryer by:
STANDBY Turn the thermostat or controller OFF. The cooker is now in Standby and can remain this way for only brief periods of time. NEVER leave the cooker in standby overnight.
COMPLETE To completely shut down the cooker, push and turn the gas valve to the OFF position. The fryer is now completely shut down and can be cleaned and filtered.
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