Pitco Frialator SG operation manual To the Purchaser

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THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE

FOR YOUR SAFETY

DO NOT store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.

WARNING

Improper installation, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before

installing or servicing this equipment.

TO THE PURCHASER

Post in a prominent location the instructions to be followed in the event that an operator smells gas. Obtain this information from your local gas supplier.

WARNING

The fryer is equipped with an oil proof, electrical supply cord with a three prong safety plug. This is to protect operators from electrical shock hazard in the event of an equipment malfunction. DO NOT cut or remove the grounding (third) prong from this plug.

WARNING

There is an open flame inside the fryer. The unit may get hot enough to set near by materials on fire. Keep the area around the fryer free from combustibles.

WARNING

DO NOT supply the fryer with a gas that is not indicated on the data plate. If you need to convert the fryer to another type of fuel, contact your dealer.

WARNING

DO NOT use an open flame to check for gas leaks!

WARNING

Wait 5 minutes before attempting to relight the pilot to allow for any gas in the fryer to dissipate.

WARNING

Never melt blocks of shortening on top of the burner tubes. This will cause a fire, and void your warranty.

WARNING

Water and shortening DO NOT mix. Keep liquids away from hot shortening. Dropping liquid frozen food into the hot shortening will cause violent boiling.

WARNING

Ensure that the fryer can get enough air to keep the flame burning correctly. If the flame is starved for air, it can give off a dangerous carbon Monoxide gas. Carbon monoxide is a clear odorless gas that can cause suffocation.

WARNING

A cooker equipped with casters and a flexible gas line, must be connected to the gas supply with a quick disconnect device. This quick disconnect must comply with ANSI Z24.41. To limit the movement of the cooker without depending on the connector or quick disconnect, a restraining cable must also be installed.

WARNING

The power supply must be disconnected before servicing or cleaning the appliance

WARNING

Do not attempt to move the appliance when the unit is at operating temperature.

Hot oil will cause serious personal injury if it comes in contact with you skin

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Contents Theres Always Something Cooking To the Purchaser Installation Checking Your NEW FryerElectrical Connection Fuel Supply Line Leak and Pressure TestingGAS Connection Gas pressure check Ventilation and Fire Safety SystemsTypes of Fire Extinguishers Detection Equipment Lightinginstructions Filling the fryer with liquid shortening Thermostatcalibration SolidstatethermostatFryerShut-Down English L20-206 Rev207/02 English L20-206 Rev207/02 Filterprocedures DrainingatankFilter Media Replacement Weekly Boilout Fryer CleaningDaily L20-206 Rev 2 07/02 Il y a Toujours Quelque Chose qui Mijote chez Nous AVISÀL’ACHETEUR AvertissementVérification DE LA Nouvelle Friteuse Distances de sécuritéRaccordementélectrique Raccordement DU GAZRemarque Ventilation ET Systèmes DE Sécurité Contre LES Incendies Typesdextinteurset MatérieldedétectionVérification de la pression du gaz Commande numérique Pressez le boutonCommande par ordinateur Pressez le bouton INSTRUCTIONSD’ALLUMAGEÉteindre la Friteuse AvisÉtalonnageduthermostat Thermostatà SEMI-CONDUCTEURSFonctions DE LA Commande Pressez AU Mode Ébullition ProgrammationdepremierniveauOu 3 . Pressez Programmationdedeuxièmeniveau AccéderaudeuxièmeniveauProgrammationdesfonctions Filtrage Remarque Vidanger UNE CuveRemplacerlefiltre Nettoyagehebdomadaireébouillantage NettoyagedelafriteuseNettoyagequotidien Français L20-206Rev207/02 ¡Siempre Algo Cocinándose Que restrinja su movimiento AlcompradorAdvertencia Instalacion Revision DE UN Freidor NuevoPrecaucion Conexionelectrica ConexiondegasNota Sistemasdeventilacionycontraincendios Tiposdeextinguidoresdeincendio YequipodedetecciondeincendiosVerificación de la Presión de Gas InstruccionesparaelencendidoDeestadosolido CalibraciondeltermostatoTermostato Funciones DEL Tablero DE Control Oprima Primerniveldeprogramacion Modalidad HervorProgramaciondefunciones Procedimientosdefiltrado Nota Drenaje DE UN TanqueReemplazodelmaterialdelfiltrodelmaterialdelfiltro Semanalmente Hervido LimpiezadelfreidorDiariamente Español L20-206Rev208/02