Sharp AX-1110(SL)M Important Instructions, Steam in Automatic and Manual Cooking, Before cooking

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IMPORTANT INSTRUCTIONS

Steam in Automatic and Manual Cooking

Before cooking

1.Make sure the water tank is filled with room temperature drinking water and is installed correctly. (See page 8.)

2.Make sure the empty drip tray is installed. (See page 8.)

3.Place food in the oven. Make sure to place the glass tray in lower position (position 2) for cooking with steam mode.

After Cooking

1.After the oven has cooled, remove and empty the water tank, wipe oven cavity. Be aware that the grill heating element and steam outlets may be still hot, so take care when wiping the ceiling and cavity back plate. (The grill heating element will turn on for a very short time before the end of the cooking.) Wait a few minutes, then empty the drip tray.

2.Perform the Drain Water function at least once a day after empty the water tank and wipe the oven cavity.

3.Check that water is not dripping down before removing the drip tray, as a small amount of water drains into the drip tray when the water tank is removed.

4.During and after cooking, condensed water may be on the door, oven walls and oven floor. Dry any liquid residue with a soft cloth. After the last use of the day, we recommend to operate the oven with Grill for 3 minutes without food and accessories for drying the water off around grill heating element.

WARNING: Do not open the oven with your face close to the oven. Steam from the oven may cause burns.

NOTE: Keep the door closed. If opened during cooking, steam will escape and a longer cooking time will be required.

Heating Category

Microwave output power

in Watts (based on

international

(IEC 60705) standard).

Letter representing the

oven heating category.

Microwave Symbol.

OVEN

Less heating time required

OUTPUT

600 700 800 900 1000 Watts

POWER

More heating time required

OVEN

Less heating time required

OUTPUT

A

B

C

D

E

CATEGORY

More heating time required

The heating category (a letter A to E) developed by MAFF (Ministry of Agriculture, Fisheries and Food) with microwave oven and food manufacturers indicates the ability of the oven to heat small quantities of food (up to 500g [1lb 2oz]). It does not represent the general performance of the oven.

Food packs carry cooking instructions for heating categories A to E. Follow instructions for the letter corresponding to the oven’s heating category. The higher the output power and heating category of the oven the less heating time is required as shown opposite.

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Contents AX-1110SLM Contents Bed and breakfast type environments Important Safety InstructionsTo avoid the danger of fire To avoid the possibility of explosion and sudden boiling Important Safety InstructionsTo avoid the possibility of injury To promote troublefree use of your oven and avoid damage To avoid misuse by childrenOther warnings Installation Do not use for Microwave, Grill and Combi Oven DiagramAccessories Operating keys Control PanelDisplay information Ensure the drip tray is in position before cooking Wash the water tank when using for the first timeImportant Instructions Before Cooking with SteamBefore cooking Important InstructionsSteam in Automatic and Manual Cooking Heating CategoryDescale Function Drain Water FunctionSTART/AUTO Minute Before OperatingGetting Started PreparationExample Automatic CookingSteam Menus Auto Minute Automatic CookingAuto Grill Menus Auto Defrost MenusManual Cooking Manual Cooking ChartFood and Utensil Position Chart To cook for 20 minutes on Steam Low 80C Cooking mode TemperatureManual Cooking SteamMicrowave GrillCombi CookingHint Microwave Power LevelMicrowave Extending Cooking Time at the End of Steam Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Multiple Sequence CookingInfo Other Convenient FeaturesKitchen Timer Auto MinuteClear Demonstration Mode Child LockCleaning and Care High or Steam LOW Troubleshooting ChartTroubleshooting Chart Message on Display ActionAuto Minute will not START/AUTO Minute again Troubleshooting ChartQuestion / Situation Answer This operation is normal Cooking result When cooking with steamSteam OvenYes Service Call CheckCalling for Service Determining Cooking Time with a Food Thermometer CookbookPoints To Remember Cooking TechniquesAbout Utensils and Coverings CookbookSpecial Advice for Steam Steam Cooking AdviceAdvice for Steam Special Notes and Warning for Microwave Microwave Cooking AdviceAdvice for defrosting Advice for MicrowaveMenu name Automatic Cooking ChartSteam Menus Guide Rice/Pasta/EggFish/Chicken Automatic Cooking ChartMenu name Weight range Procedure Vegetable 1 layerSteam Defrost Menu Menu name Weight range Procedure FoodVegetable 2 layers Vegetable + Potato Vegetable flan Crème Caramel St13Piquant Flan St14 After cooking, allow to cool before servingIngredients Portion Portions Salmon fillets with broccoli florets St-4180 g 120 g 160 g 300 g 450 g 600 g150 g 225 g 300 g 100 g 150 g 200 gAG3 Fish Gratin Auto Grill Menus GuidePork kebabs AG4 Grilled SkewerCreamy fish and vegetable gratin Fish gratin with broccoliAuto Defrost Menus Guide Table Defrosting and Cooking From refrigerator temperatureTables Table Heating Drinks and FoodTable Defrosting with the Microwave TablesTable COOKING, Grilling and Browning Use glass tray and steam tray. Steam in position Table Cooking with Steam HighTable Cooking with Steam LOW Soups and Starters Using the RecipesConvension Charts RecipesBarley Soup RecipesCourgette and Macaroni Bake Meat, Fish and PoultryFresh Tuna with Vegetables Mushroom with RosemaryPOT Roast with Green Beans Stuffed Roast ChickenFish Fillet with Cheese Sauce Approx min. Micro 100P Stir and taste Total cooking time approx 24 minutesZurich Veal Stew Vegetable Casserole Vegetables and noodlesFilet of Sole Prawns with ChilliPears in Chocolate Sauce Drink and DessertsLasagne Stuffed PotatoesHOT Lemon Berry Jelly with Vanilla SauceFiery Drink Chocolate with CreamPinch Saffron Salt, pepper Asparagus SoufflésTsp Plain flour Egg yolk Egg white Bacon RisottoSharp Customer Information Centre GuaranteeIEC SpecificationsGrill At 235 Micro/Grill 11.5 a Steam Output Power TINSEB359WRRZ-K31