Sharp AX-1110(SL)M manual Grill, Combi, Cooking, Microwave, Mode

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MANUAL COOKING

Grill

The grill heating element at the top of the oven cavity has one power setting only. This mode does not use steam. This mode can be programmed for up to 99 minutes 50 seconds. It is only possible to cook on one layer using this mode. Place the food onto the rack on glass tray and select desired position depending on the food size.

Example:

To cook for 10 minutes on Grill.

P R O C E D U R E

1Enter the desired cooking time

by pressing TIME (10.00).

x 1

2 Press GRILL.

x 1

3Press START/AUTO MINUTE.

x 1

WARNING:

The oven door, outer cabinet and oven cavity will become hot. Use thick oven gloves when adding or removing foods to prevent burns.

NOTES:

1.Keep the door closed. If opened during cooking, heat will escape and a longer cooking time will be required.

2.After cooking, the oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 10 minutes depending on the oven and parts temperature.

Combi

Combi combines microwave power with grill. Combi has 2 options; Combi High and Combi Low. This mode does not use steam. This mode can be programmed for up to 99 minutes 50 seconds. 1 layer cooking only.

Cooking	Cooking method	Microwave	Display
mode	(Initial setting)	Power Range
Combi High	Grill 100%	10 - 70%	H30P
	Microwave 30%
Combi Low	Grill 50%	10 - 70%	L30P
	Microwave 30%

The display (H30P or L30P) is initial settings. "30P" means the microwave power level, and it will change depending on your setting.

Example:

To cook for 20 minutes on Combi High using 50% microwave power.

P R O C E D U R E

1Enter the desired cooking time by

pressing TIME (20.00).

x 2

2Select the cooking mode by pressing COMBI HIGH

once.

x 1

3Change the microwave power level by pressing the selected

Combi mode key (COMBI

HIGH) or MICROWAVEor x 3 POWER LEVEL 3 times.

x 3

4 Press START/AUTO MINUTE.

x 1

WARNING:

The oven door, outer cabinet and oven cavity will become hot. Use thick oven gloves when adding or removing foods to prevent burns.

NOTES:

1.Keep the door closed. If opened during cooking, heat will escape and a longer cooking time will be required.

2.After cooking, the oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 10 minutes depending on the oven and parts temperature.

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Contents AX-1110SLM Contents Important Safety Instructions Bed and breakfast type environmentsTo avoid the danger of fire Important Safety Instructions To avoid the possibility of injuryTo avoid the possibility of explosion and sudden boiling To avoid misuse by children Other warningsTo promote troublefree use of your oven and avoid damage Installation Oven Diagram AccessoriesDo not use for Microwave, Grill and Combi Control Panel Display informationOperating keys Before Cooking with Steam Wash the water tank when using for the first timeImportant Instructions Ensure the drip tray is in position before cookingHeating Category Important InstructionsSteam in Automatic and Manual Cooking Before cookingDrain Water Function Descale FunctionPreparation Before OperatingGetting Started START/AUTO MinuteAutomatic Cooking Steam MenusExample Auto Defrost Menus Automatic CookingAuto Grill Menus Auto MinuteManual Cooking Chart Food and Utensil Position ChartManual Cooking Steam Cooking mode TemperatureManual Cooking To cook for 20 minutes on Steam Low 80CCooking GrillCombi MicrowaveMicrowave Power Level MicrowaveHint Multiple Sequence Cooking Other Convenient FeaturesMore or Less Time Adjustment Less / More keys Extending Cooking Time at the End of Steam CookingAuto Minute Other Convenient FeaturesKitchen Timer InfoDemonstration Mode Child Lock ClearCleaning and Care Message on Display Action Troubleshooting ChartTroubleshooting Chart High or Steam LOWTroubleshooting Chart Question / Situation AnswerAuto Minute will not START/AUTO Minute again Oven Cooking result When cooking with steamSteam This operation is normalService Call Check Calling for ServiceYes Cooking Techniques CookbookPoints To Remember Determining Cooking Time with a Food ThermometerCookbook About Utensils and CoveringsSteam Cooking Advice Special Advice for SteamAdvice for Steam Microwave Cooking Advice Special Notes and Warning for MicrowaveAdvice for Microwave Advice for defrostingRice/Pasta/Egg Automatic Cooking ChartSteam Menus Guide Menu nameVegetable 1 layer Automatic Cooking ChartMenu name Weight range Procedure Fish/ChickenMenu Menu name Weight range Procedure Food Vegetable 2 layers Vegetable + PotatoSteam Defrost After cooking, allow to cool before serving Crème Caramel St13Piquant Flan St14 Vegetable flanSalmon fillets with broccoli florets St-41 Ingredients Portion Portions100 g 150 g 200 g 300 g 450 g 600 g150 g 225 g 300 g 80 g 120 g 160 gAuto Grill Menus Guide AG3 Fish GratinFish gratin with broccoli AG4 Grilled SkewerCreamy fish and vegetable gratin Pork kebabsAuto Defrost Menus Guide Table Heating Drinks and Food From refrigerator temperatureTables Table Defrosting and CookingTables Table Defrosting with the MicrowaveTable COOKING, Grilling and Browning Table Cooking with Steam High Use glass tray and steam tray. Steam in positionTable Cooking with Steam LOW Recipes Using the RecipesConvension Charts Soups and StartersRecipes Barley SoupMushroom with Rosemary Meat, Fish and PoultryFresh Tuna with Vegetables Courgette and Macaroni BakeStuffed Roast Chicken Fish Fillet with Cheese SaucePOT Roast with Green Beans Total cooking time approx 24 minutes Zurich Veal StewApprox min. Micro 100P Stir and taste Prawns with Chilli Vegetables and noodlesFilet of Sole Vegetable CasseroleStuffed Potatoes Drink and DessertsLasagne Pears in Chocolate SauceChocolate with Cream Berry Jelly with Vanilla SauceFiery Drink HOT LemonBacon Risotto Asparagus SoufflésTsp Plain flour Egg yolk Egg white Pinch Saffron Salt, pepperGuarantee Sharp Customer Information CentreSpecifications Grill At 235 Micro/Grill 11.5 a Steam Output PowerIEC TINSEB359WRRZ-K31