Breadman TR2828G Fast Bake Bread Recipes Continued, Honey Granola Bread, Sweet Bread, 1 lb

Models: TR2828G

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Use Fast Bake™ mode and 3 French menu

FAST BAKEBREAD RECIPES (CONTINUED)

Honey Granola Bread

 

1 lb.

water 80˚F/27˚C

p cup + 1 TBL

oil

1 TBL

honey

1 TBL

salt

1 tsp

dry milk

2 TBL

bread flour

24 cups

granola cereal

2 cup

Red Star® Quick•Riseyeast

32 tsp

Use Fast Bakemode and 2 Sweet menu

Sweet Bread

 

1 lb.

egg, room temp. +

1

enough water 80˚F/27˚C to =

p cup + 1 TBL

butter, softened

2 TBL

sugar

3 TBL

salt

1 tsp

dry milk

1 TBL

bread flour

24 cups

Red Star® Quick•Riseyeast

32 tsp

Use Fast Bakemode and 2 Sweet menu

French Bread

 

1 lb.

water 80˚F/27˚C

p cup + 1 TBL

oil

1 TBL

sugar

1 tsp

salt

1 tsp

bread flour

24 cups

Red Star® Quick•Riseyeast

32 tsp

Use Fast Bakemode and 3 French menu

47.

Page 49
Image 49
Breadman TR2828G instruction manual Fast Bake Bread Recipes Continued, Honey Granola Bread, Sweet Bread, French Bread, 1 lb