QUICK BREADS

Quick breads are made with baking powder and baking soda that are activated by mois- ture and heat. The batter is mixed only long enough to blend all the ingredients, then baked immediately.

For perfect quick breads, it is suggested that all liquids (water, milk, eggs, oil, butter) be placed in the bottom of the Bread Pan, with dry ingredients on top. After securing the Bread Pan in the machine, select the Special Mode and 2 Quick Bread menu setting.

During the initial mixing of quick bread batters, dry ingredients may collect in the cor- ners of the pan. It will be necessary to help the machine mix to avoid flour clumps. If so, use a rubber spatula.

When the cycle is complete, the machine will beep. Before removing pan from Bread Baker, test bread for doneness by inserting a toothpick or cake tester into the center top. Remove the toothpick. If the quick bread is done, the toothpick will come out clean. However, if there is batter on the toothpick, set the machine on Bake setting to con- tinue baking additional time as needed. Check bread after 10-minute increments. Depending on the size of loaf and moistness of the batter, 10-30 additional minutes may be necessary.

Note: The complete Bake setting is 60 minutes. The Bread Baker will indicate 1:00.

When baking is complete, remove the pan from the machine and allow the bread to remain in the pan on a cooling rack for 10 minutes to “set.” Quick breads are more frag- ile than yeast breads. They must set in the pan before unmolding to allow the steam to subside and the interior of the loaf to become more firm. Use a thin, rubber or plastic spatula and gently loosen the quick bread from the sides of the pan.

Remove the bread from the pan and cool on a wire rack before slicing.

Muffin Quick Bread

butter, softened

1/2cup

sugar

6 TBL

salt

4 tsp

eggs

2 lg

dry milk

2 TBL

vanilla extract

1/2tsp

all-purpose flour

11/4cups

baking powder

2 tsp

Use Special mode and 2 Quick Bread menu

70.

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Breadman TR2828G instruction manual Quick Breads, Muffin Quick Bread, Use Special mode and 2 Quick Bread menu
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TR2828G specifications

The Breadman TR2828G is a versatile and innovative bread-making machine designed to simplify the process of baking delicious homemade bread. With its advanced technologies and user-friendly features, it caters to both novice bakers and experienced enthusiasts alike.

One of the standout features of the TR2828G is its 16 pre-programmed baking functions. These settings allow users to make a variety of loaves, including gluten-free, whole wheat, artisan, and traditional bread. The machine also has settings for making dough for pizza, pasta, and even jam, providing endless culinary possibilities.

The Breadman TR2828G is equipped with a smart LCD control panel, which includes an easy-to-read display and a convenient timer. This feature allows bakers to delay the start of the baking process by up to 13 hours, ensuring fresh bread is available at breakfast or dinner. The intuitive interface simplifies operation, helping users choose their desired settings and monitor the baking progress with ease.

Another notable characteristic of the TR2828G is its powerful 550-watt motor, which ensures even mixing and adequate kneading for optimal dough development. The machine comes with a non-stick baking pan that allows for easy bread removal and cleaning. The removable kneading blade is also designed for convenience, ensuring that it is simple to clean after use.

For those who appreciate homemade bread’s health benefits, the Breadman TR2828G allows for easy customization of recipes. Bakers can control the ingredients, ensuring fresher and healthier options by avoiding preservatives and additives often found in store-bought bread. Additionally, the machine includes a measuring cup and spoon to help users achieve accurate ingredient ratios.

The TR2828G features a compact design, making it an ideal fit for any kitchen countertop. Its stylish appearance and user-friendly functions make it not just a kitchen appliance but a necessity for bread lovers who wish to experiment with different recipes and flavors.

In summary, the Breadman TR2828G is an impressive bread-making machine that combines functionality, versatility, and ease of use. With its extensive range of features, including multiple baking settings, an intuitive control panel, and customizable options, it stands out as an excellent choice for anyone looking to enjoy the process of baking fresh, homemade bread. Whether you’re whipping up a quick loaf for breakfast or preparing artisanal bread for a special occasion, the TR2828G is sure to deliver satisfying and delicious results.
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