TROUBLESHOOTING (CONTINUED)

What will happen

The Keep Warm cycle will keep it warm and prevent it from

 

if I leave the fin-

becoming soggy for 1 hour. If the bread is left in the pan after

 

ished bread in the

1 hour, it may start to become soggy.

 

Bread Baker?

 

 

 

 

 

 

Why did the dough

Check to make sure the Kneading Blades and Bread Pans are

 

only partially mix?

inserted properly. Also, check the dough consistency. After 5

 

 

 

minutes of kneading, check dough. If too dry, add liquid. If too

 

 

 

moist, add flour. Only add 1/2to 1 tablespoon at a time.

 

 

 

 

 

Why didn’t the

The yeast could be old or expired or, possibly, no yeast was

 

bread rise?

added at all. Check to see if your yeast is fresh. Also, monitor

 

 

 

the dough consistency. After 5 minutes of kneading, check

 

 

 

dough. If too dry, add liquid. If too moist, add flour. Only add

 

 

 

1/2to 1 tablespoon at a time.

 

 

 

 

 

Why can’t the delayed Start/Fin- ish be set for more than 13 hours?

The maximum length of delay is approximately 13 hours for Basic or Rapid setting. See Using The Timer, page 18.

Why can’t I oper-

If the temperature in the Baking Chamber is higher than

ate the machine

122˚F/50˚C, the Display Window will show “E01.” If the tem-

when the Display

perature is lower than 14˚F/-10˚C, the Display Window will

Window shows

show “E00.” Let the machine cool down or warm up before

“E00” or E01”?

you make bread.

 

 

How will I know

When it is time to add ingredients, such as fruits or nuts the

when to add fruits

Bread Baker will beep. If it is more convenient for you to add

and nuts to the

them at the start, you will still have acceptable results. How-

bread?

ever, the added ingredients may be broken apart during knead-

 

ing. See Bread Baker Cycle Times, page 21.

My baked bread is

Humidity may affect the dough. After 5 minutes of kneading,

too moist. What

check the dough consistency. If it appears too moist, add more

can I do?

flour, 1/2to 1 tablespoon at a time. For best results, remove the

 

baked bread from the pan soon after the baking is completed.

 

 

74.

Page 75 Page 77
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Image 76
Breadman TR2828G What will happen, If I leave the fin, Ished bread, Bread Baker? Why did the dough, Only partially mix?
Page 75 Page 77

TR2828G specifications

The Breadman TR2828G is a versatile and innovative bread-making machine designed to simplify the process of baking delicious homemade bread. With its advanced technologies and user-friendly features, it caters to both novice bakers and experienced enthusiasts alike.

One of the standout features of the TR2828G is its 16 pre-programmed baking functions. These settings allow users to make a variety of loaves, including gluten-free, whole wheat, artisan, and traditional bread. The machine also has settings for making dough for pizza, pasta, and even jam, providing endless culinary possibilities.

The Breadman TR2828G is equipped with a smart LCD control panel, which includes an easy-to-read display and a convenient timer. This feature allows bakers to delay the start of the baking process by up to 13 hours, ensuring fresh bread is available at breakfast or dinner. The intuitive interface simplifies operation, helping users choose their desired settings and monitor the baking progress with ease.

Another notable characteristic of the TR2828G is its powerful 550-watt motor, which ensures even mixing and adequate kneading for optimal dough development. The machine comes with a non-stick baking pan that allows for easy bread removal and cleaning. The removable kneading blade is also designed for convenience, ensuring that it is simple to clean after use.

For those who appreciate homemade bread’s health benefits, the Breadman TR2828G allows for easy customization of recipes. Bakers can control the ingredients, ensuring fresher and healthier options by avoiding preservatives and additives often found in store-bought bread. Additionally, the machine includes a measuring cup and spoon to help users achieve accurate ingredient ratios.

The TR2828G features a compact design, making it an ideal fit for any kitchen countertop. Its stylish appearance and user-friendly functions make it not just a kitchen appliance but a necessity for bread lovers who wish to experiment with different recipes and flavors.

In summary, the Breadman TR2828G is an impressive bread-making machine that combines functionality, versatility, and ease of use. With its extensive range of features, including multiple baking settings, an intuitive control panel, and customizable options, it stands out as an excellent choice for anyone looking to enjoy the process of baking fresh, homemade bread. Whether you’re whipping up a quick loaf for breakfast or preparing artisanal bread for a special occasion, the TR2828G is sure to deliver satisfying and delicious results.
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