24G SERIES FLATBOTTOM GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION
2.5 Pre-Installation
DANGER
No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood. Questions? Call the Frymaster/Dean Service Hotline at
DANGER
Do not connect this appliance to the gas supply before reviewing all information in
this chapter.
A. General: Only licensed personnel (as defined in Section 1.5) should install any
1.A manual gas
2.Dean 24G Series Flatbottom gas fryers require 120 VAC
B.Clearances: The fryer area must be kept free and clear of all combustibles. This unit is design- certified for the following installations:
1.Commercial installation only (not for household use).
2.
3.Combustible construction with a minimum clearance of
DANGER
Local building codes prohibit a fryer with its open tank of hot oil from being installed
beside an open flame of any type, including those of broilers and ranges.