24G SERIES FLATBOTTOM GAS FRYERS CHAPTER 6: PREVENTATIVE MAINTENANCE

6.1 General

DANGER

Never attempt to clean the fryer during the cooking process or when the frypot is filled with hot oil or shortening. If water comes in contact with oil or shortening heated to cooking temperature, it will cause spattering, which can result in severe burns to nearby personnel.

Any equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. 24G Series Flatbottom gas fryers should be kept clean during the working day, and thoroughly cleaned at the end of each day. Below are recommendations for daily, weekly and periodic preventative maintenance.

6.1.1 Daily

WARNING

Use a commercial grade cleaner formulated to effectively clean and sanitize food-

contact surfaces. Read the directions and precautionary statements for use.

Particular attention must be paid to the concentration of cleaner and the length of

time the cleaner remains on the food-contact surfaces.

A.Remove and wash all removable parts.

B.Clean all exterior surfaces of the cabinet. Do not use cleaners, steel wool, or any other abrasive material on stainless steel.

C.Filter the cooking oil and replace if necessary. The oil should be filtered more frequently when under heavy use.

6.1.2Weekly

A.Completely drain the oil from the fryer into a metal stockpot of sufficient size to safely hold the entire contents of the frypot for disposal. Do not use a glass or plastic container.

B.Clean the frypot by following boil-out procedures in Chapter 4.2 (if allowed).

WARNING

Never allow water to boil down and expose the frypot bottom. Frypot damage will

result.

6-1

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Frymaster operation manual 24G Series Flatbottom GAS Fryers Preventative Maintenance, Weekly
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24G Series specifications

The Frymaster 24G Series is a standout in the world of commercial fryers, designed specifically to meet the needs of high-demand kitchens. This series combines state-of-the-art technology with user-friendly features to deliver an exceptional frying experience. A key characteristic of the Frymaster 24G Series is its advanced frying performance, which allows operators to produce perfectly cooked food with superior quality.

One of the main features of the Frymaster 24G Series is its high-production capacity. The fryers are designed to handle large volumes of food, making them ideal for busy restaurants, fast food outlets, and catering operations. With a wide range of cooking oil options, including vegetable and fry oils, chefs have the flexibility to choose the right medium for their recipes, enhancing the flavor profiles of their dishes.

The 24G Series also boasts an innovative digital control system that allows for greater accuracy and consistency in cooking temperatures. This technology helps to ensure that food is fried evenly and to the desired crispness, which is crucial for maintaining quality in a competitive market. The programmable features enable operators to set specific frying times and temperatures, reducing the chance of overcooking or undercooking.

Energy efficiency is another hallmark of the Frymaster 24G Series. Designed with advanced heat exchange systems, these fryers maximize heat retention and minimize energy consumption, ultimately leading to reduced operational costs. The fryers also feature a reliable filtration system that prolongs oil life by removing food particles and impurities. This not only enhances food taste but also contributes to a healthier frying environment.

Safety is paramount in commercial kitchens, and the Frymaster 24G Series has incorporated multiple safety features, including automatic shut-off mechanisms and cool-to-the-touch exteriors. These safety measures help to protect both staff and customers, reducing the risks associated with high-temperature cooking.

In summary, the Frymaster 24G Series is a powerful and efficient solution for any commercial kitchen. Its combination of high production capacity, advanced digital controls, energy efficiency, and safety features makes it an ideal choice for those looking to elevate their frying operation. Whether frying appetizers, main courses, or desserts, the Frymaster 24G Series ensures consistently high-quality results every time.
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