24G SERIES FLATBOTTOM GAS FRYERS CHAPTER 2: IMPORTANT INFORMATION
C.Installation Standards
1.CE/EXPORT STANDARDS: Fryer installation must conform with local codes, or in the absence of local codes, to the appropriate National or European Community (CE) standards.
2.
a. U.S. installations must meet: | b. Canadian installations must meet: |
American National Standard Institute | CAN |
ANSI Z83.11 | Canadian Gas Association |
American Gas Association | 55 Scarsdale Road |
8501 E. Pleasant Valley Road | Don Mills, ONT, M3B 2R3 |
Cleveland, OH 44131 |
|
National Electrical Code | Canadian Electric Code c22.1, part 1 |
ANSI/NFPA #70 | Canadian Standards Association |
American National Standard Institute | 178 Rexdale Blvd. |
1430 Broadway | Rexdale, ONT, M9W 1R3 |
New York, NY 10018 |
|
NFPA Standards #96 and #211 | c. Australian installations must meet: |
National Fire Protection Association |
|
470 Atlantic Avenue | AS5601/AG601 Installation Codes |
Boston, MA 02110 | Standards Australia International |
| 25 Raglan Street |
| South Melbourne, VIC 3205 |
|
|
2.6Equipment Installed at High Altitudes
1.The fryer input rating [BTU/hr (kW/hr)] is for elevations up to 2,000 feet
2.The correct orifices are installed at the factory if the operating altitude is known at the time of the customer’s order.