CLEANING AND MAINTENANCE continued

9.Open one packet of high-temperature grill cleaner, (several cleaners may be available on the market), and empty the contents into a suitable container. (One packet will clean one grill.)

10.Firmly attach a no-scratch pad to a pad holder.

11.Dip the no-scratch pad into the grill cleaner, and spread a light coating of grill cleaner over the entire platen surface, back, front, and side edges of both upper platens. DO NOT SCRUB. (Note: use very limited cleaning solution on top of platens)

12.After applying the grill cleaner, lightly scrub the platen surface, and all four edges with the no-scratch pad until all the soil has been liquefied by the grill cleaner. For stubborn soils, apply additional grill cleaner and lightly scrub. DO NOT RINSE THE PLATENS AT THIS TIME.

13.Starting at the back of the lower grill, spread a light coating of grill cleaner over the surface. DO NOT SCRUB.

14.After applying the grill cleaner, lightly scrub the grill surface with the No-Scratch Pad until all the soil has been liquefied.

15.Rinse the upper platens with a dripping wet cloth. Do not use excessive water on the top of the platens.

16.Carefully pour small quantities of lukewarm water onto the grill while brushing the surface, backsplash, and bullnose with a pot brush or equivalent high- temperature brush. Continue until the water no longer boils away and the grill remains wet. Squeegee dry.

Caution: Ice, cold water, or large quantities of water must never be applied to the grill plate or upper platen.. Severe damage to the grill will occur!

17.Clean the release sheets as follows:

A)Place the sheets on the lower grill. Scrub both sides of the sheets with the same no-scratch pad used on the grill.

B)Rinse both sides of the sheets with a clean, wet cloth.

18.Rinse the lower grill by flooding the surface twice with lukewarm water. Squeegee after each rinse.

19.Wipe the lower grill surface, backsplash, bullnose, and hood with a clean, damp cloth.

20.When cleaning is completed, you may turn the “MASTER POWER” (rocker) switch off.

AFTER CLEANING, apply a thin coat of fresh shortening to the lower grill surface only. Wipe down the surrounding areas. Empty, wash, rinse, and replace the grease troughs.

Part # JIBSM08 Rev.6 (08/04/09)

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Garland XG24-JIB, XG36-JIB service manual Cleaning and Maintenance