PAN BLANCO BÁSICO

½taza (120 mL) de leche descremada

3cucharadas (45 mL) de azúcar

2cucharaditas (10 mL) de sal

3cucharadas (45 mL) de mantequilla o margarina

2paquetes de levadura seca

1½ tazas (355 mL) de agua tibia (105°F a 115°F [40°C a 46°C])

5-6 tazas (1,2 a 1,5 L) de harina multiusos

Coloque la leche, el azúcar, la sal y la mantequilla en una cacerola pequeña. Caliente a fuego lento hasta que la mantequilla se derrita y el azúcar se disuelva. Enfríe hasta templar.

Disuelva la levadura en agua tibia en el tazón de la batidora previamente calentado. Añada la mezcla de leche templada y 4½ tazas (1 L) de harina. Conecte el tazón y el gancho para masa a la batidora. Ponga la batidora en velocidad 2 y mezcle durante aproximadamente 1 minuto.

Continúe en velocidad 2, añada la harina restante,

½taza (120 mL) a la vez y mezcle durante aproximadamente 1½ minutos o hasta que la masa comience a limpiar los laterales del tazón. Amase en velocidad 2 durante aproximadamente

2 minutos más o hasta que la masa esté uniforme y elástica. La masa estará apenas pegajosa al tacto.

Coloque la masa en un tazón engrasado moviéndola para engrasar la parte de arriba. Tape el tazón. Deje levar en un lugar cálido, sin corrientes de aire, aproximadamente 1 hora o hasta que se duplique en volumen.

Pique la masa y divida por la mitad. Forme panes alargados con cada mitad, según se indica en la sección “Cómo dar forma al pan“, y colóquelos en moldes para pan engrasados de 8½ x 4½ x 2½" (21,25 x 11,25 x 6,25 cm). Tape los moldes. Deje levar en un lugar cálido, sin corrientes de aire, aproximadamente 1 hora o hasta que se duplique en volumen.

Hornee a 400°F (200°C) durante 30 minutos, o hasta que se doren. Retire de los moldes para horno inmediatamente y enfríe en rejillas

de alambre.

Rinde: 32 porciones (16 rodajas por pan).

Por porción: Aproximadamente 95 calorías, 3 g de proteínas, 18 g de carbohidratos, 1 g de grasa, 0 mg de colesterol, 148 mg de sodio.

VARIACIÓN

Pan extra para el congelador

Aumente las cantidades de los ingredientes en un 50 por ciento y prepare en el tazón de la batidora de 6 cuartos (5,7 L). En el segundo párrafo, cambie 4½ tazas (1 L) de harina por

7 tazas (1,735 L). Divida la masa en 3 partes. Rinde: 48 porciones (16 rebanadas por pan).

ESPAÑOL

103

Page 102 Page 104
Page 103
Image 103
KitchenAid 9709962C PAN Blanco Básico, Cucharadas 45 mL de azúcar Cucharaditas 10 mL de sal, Paquetes de levadura seca
Page 102 Page 104

9709962C specifications

The KitchenAid 9709962C is a standout accessory designed for KitchenAid stand mixers, making it an essential addition for any home cook or baking enthusiast. This multi-functional attachment is tailored to enhance the culinary experience by expanding the capabilities of the mixer itself.

One of the main features of the KitchenAid 9709962C is its versatility. This attachment allows users to incorporate multiple functions into a single device, enabling tasks such as slicing, shredding, grating, and more. It generally includes a variety of interchangeable blades and discs, which can transform food preparation from a tedious process into a quick and efficient one. Users can prepare vegetables, fruits, cheeses, and other foods with ease, saving time and effort.

The design of the KitchenAid 9709962C underscores both convenience and efficiency. The attachment is engineered to fit seamlessly onto the power hub of KitchenAid stand mixers, ensuring that it is easy to attach and remove. Its sturdy construction is designed for durability, enabling it to withstand regular use while delivering consistent results.

Another key aspect of the 9709962C is the focus on ease of cleaning. Many of the components are dishwasher-safe, allowing for quick and effortless cleaning after use. This is particularly appealing for those who may be deterred by the cleanup process that often accompanies food preparation.

In terms of technology, the KitchenAid 9709962C leverages the power of the stand mixer motor, which allows for faster and more efficient operation compared to manual alternatives. This means that users can achieve professional-level results at home, elevating their cooking and baking game.

Moreover, the attachment comes with comprehensive instructions and recipes, providing guidance for users to explore its full range of capabilities. This is especially beneficial for novice cooks who are looking to develop their culinary skills.

In summary, the KitchenAid 9709962C is a multifunctional attachment that enhances the versatility and efficiency of KitchenAid stand mixers. Its features, ease of use, and cleaning make it an ideal tool for anyone looking to streamline their cooking and baking processes. Whether you are slicing vegetables for a stir-fry or shredding cheese for a gourmet pizza, the KitchenAid 9709962C is equipped to handle a multitude of culinary tasks with precision and ease.
Top Page Image Contents