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5
Countertop Oven Features
Cooking Elements
Four cooking elements produce up to
1400 watts for baking, broiling, toasting,
and warming.
Control Panel
Three large knobs have versatile settings
for Function, Temperature, and Time.
A Power “on” indicator light glows red
when the oven is operating.
Broil Pan with Grill
An easy-to-clean broil pan is used with
a special grill for baking, broiling, and
warming. This pan with grill combination
rests on the Wave-Rack™ oven rack.
Wave-Rack™ Oven Rack
Unique wave-pattern rack lets air circulate
around the bread for even toasting.
The 6-slice capacity rack is reversible for
optimal cooking positions.
Oven Cavity
The 0.5 cu ft (0.014 cu meters) cavity
features a nonstick Teflon® coating for
ease of cleaning.
Rack-Positioning Slots
Upper and lower slots along the oven
sides, combined with the reversible
Wave-Rack™ oven rack, can hold the food
in up to 4 cooking positions.
Full-Width Crumb Drawer
The crumb drawer is designed for easy
removal and cleaning. Crumb drawer is
located under the oven door, and can be
removed without opening the door.
Oven Door
The durable metal-framed door has
a large stainless steel handle and a
see-through, tempered glass window.
Oven Cabinet
Stylish stainless steel front is matched
with baked enamel-coated sides.