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KitchenAid KGRT507 warranty Bake or Convection Bake, Roasting tips, Position racks

Models: KGRT507

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Using and Caring for Your Oven

Roasting tips

•Spatter can be reduced by lining the bot- tom of the roasting pan with lightly crushed aluminum foil.

•Use an accurate meat thermometer or temperature probe (see “Using the temperature probe” later in this section) to determine when meat has reached desired degree of doneness. Insert the thermome- ter or probe into the center of the thickest portion of the meat or inner thigh or breast of poultry. For an accurate reading, the tip of the thermometer or probe should not touch fat, bone, or gristle.

•After reading the thermometer once, push it further into the meat 1⁄2 inch (1 cm) or more and read again. If the temperature drops, return the meat to the oven for more cooking.

•Check pork and poultry with a thermom- eter in 2-3 places to ensure adequate doneness.

•Poultry and roasts will be easier to carve if loosely covered with foil and allowed to stand 10-15 minutes after removal from the oven.

•You can reduce roasting times and temperatures for most standard recipes when using the Convection Roast setting. See recipe adaption chart or convection- roasting chart in your convection oven cookbook for recommended roasting times and temperatures, or use EASY CONVECT™ Conversion (later in this section).

•Use the convection roasting rack on the broiler pan (both included with your range). (The convection roasting rack rests on the broiler pan, not inside it.) The long side of the rack should be parallel with the oven door for best heat distribution and airflow.

NOTE: Place the convection roasting rack on the broiler pan with grid to contain the drippings as the meat/poultry roasts.

Bake or Convection Bake

NOTE: Do not attempt to light the oven burner during a power failure. See “Range Safety” for more information.

1. Position racks.

For correct rack placement, see “Rack positions” and “Rack place- ment” chart in this section.

NOTES:

•Before turning oven on position oven rack(s) where you need them.

•Be sure the rack(s) is level.

•Use pot holders or oven mitts to protect hands if rack(s) must be moved while oven is hot.

•Do not let pot holder or oven mitt touch oven bottom.

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KitchenAid KGRT507 warranty Bake or Convection Bake, Roasting tips, Position racks
Page 30 Page 32

KGRT507 specifications

The KitchenAid KGRT507 is a versatile and stylish range that brings both functionality and aesthetics to the kitchen. Designed for those who appreciate culinary excellence, this gas range stands out with its modern design and impressive performance features.

One of the primary highlights of the KGRT507 is its powerful five-burner cooktop, which includes a specially designed Power Burner that delivers high heat for boiling, searing, and sautéing. This burner can reach up to 20,000 BTUs, ensuring that meals can be prepared quickly and efficiently. The other four burners provide a range of heat options, suitable for simmering delicate sauces or warming dishes, making it ideal for multitasking.

The oven is another noteworthy component of the KGRT507, featuring a spacious capacity that accommodates multiple dishes at once. With even-heat convection technology, this oven ensures uniform baking results by circulating hot air evenly throughout the cavity. Whether you're baking a batch of cookies or roasting a turkey, you can expect consistent results every time.

Safety and convenience are paramount in the design of the KGRT507. The range includes a built-in oven light that illuminates the cooking space, allowing users to monitor food without opening the door. Additionally, its easy-to-clean oven interior, complete with a self-cleaning option, simplifies maintenance, ensuring that it remains in pristine condition with minimal effort.

Moreover, the KGRT507 features a sleek stainless steel exterior that not only enhances its visual appeal but also provides resilience against wear and tear. The ergonomic control knobs are designed for precision, allowing for easy adjustments to heat levels while cooking.

In terms of technology, the range comes equipped with an intuitive touch control panel, making it user-friendly for cooks of all levels. With its high-end features, including a reliable igniter system and adjustable racks, the KitchenAid KGRT507 is built for efficiency and ease of use.

In summary, the KitchenAid KGRT507 gas range combines powerful cooking capabilities with a stylish design. Its well-thought-out features cater to both novice and experienced cooks, providing a reliable solution for all cooking needs. Whether you're preparing everyday meals or hosting elegant dinner parties, the KGRT507 is a reliable companion in the kitchen.