Using and Caring for Your Oven

6. After preheating, put food in oven.

Place food on grid in broiler pan and place in center of the oven rack.

NOTES:

Broiler grid

Broiler pan

 

 

•Place food about 3 inches (7.5 cm) or more from the broil burner.

•To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling.

•If foil is used to cover broiler grid, cut slits in foil to allow grease to drain away.

7.Completely close door.

NOTE: Do not try to broil with the door open. The broil burner will not operate.

8. When broiling is done, turn

PRESS

YOU SEE

off oven.

CANCEL

(display will go blank)

 

 

 

OFF

 

Variable temperature broiling

 

 

•If food is cooking too fast or you want the food to broil slower from the start, set the broil temperature between 170°F (77°C) and 325°F (163°C). These temperature settings allow the broil burner to cycle and to slow cooking. The lower the temperature, the slower the cooking.

•Thicker cuts and unevenly-shaped pieces of meat, fish and poultry may cook better if you use lower broiling tem- peratures. (See the “Broiling chart” for temperature recommendations.)

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KitchenAid KGRT507 warranty After preheating, put food in oven, Completely close door When broiling is done, turn, Off oven
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KGRT507 specifications

The KitchenAid KGRT507 is a versatile and stylish range that brings both functionality and aesthetics to the kitchen. Designed for those who appreciate culinary excellence, this gas range stands out with its modern design and impressive performance features.

One of the primary highlights of the KGRT507 is its powerful five-burner cooktop, which includes a specially designed Power Burner that delivers high heat for boiling, searing, and sautéing. This burner can reach up to 20,000 BTUs, ensuring that meals can be prepared quickly and efficiently. The other four burners provide a range of heat options, suitable for simmering delicate sauces or warming dishes, making it ideal for multitasking.

The oven is another noteworthy component of the KGRT507, featuring a spacious capacity that accommodates multiple dishes at once. With even-heat convection technology, this oven ensures uniform baking results by circulating hot air evenly throughout the cavity. Whether you're baking a batch of cookies or roasting a turkey, you can expect consistent results every time.

Safety and convenience are paramount in the design of the KGRT507. The range includes a built-in oven light that illuminates the cooking space, allowing users to monitor food without opening the door. Additionally, its easy-to-clean oven interior, complete with a self-cleaning option, simplifies maintenance, ensuring that it remains in pristine condition with minimal effort.

Moreover, the KGRT507 features a sleek stainless steel exterior that not only enhances its visual appeal but also provides resilience against wear and tear. The ergonomic control knobs are designed for precision, allowing for easy adjustments to heat levels while cooking.

In terms of technology, the range comes equipped with an intuitive touch control panel, making it user-friendly for cooks of all levels. With its high-end features, including a reliable igniter system and adjustable racks, the KitchenAid KGRT507 is built for efficiency and ease of use.

In summary, the KitchenAid KGRT507 gas range combines powerful cooking capabilities with a stylish design. Its well-thought-out features cater to both novice and experienced cooks, providing a reliable solution for all cooking needs. Whether you're preparing everyday meals or hosting elegant dinner parties, the KGRT507 is a reliable companion in the kitchen.
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