KitchenAid KGRT507 warranty Choose cook setting, Convection BAKE, or

Using and Caring for Your Oven

5. Set temperature (optional).

Do this step if you want to set an internal food temperature (from 130°F [54°C] to 190°F [88°C]) other than 160°F (71°C).

NOTE: See a reliable cookbook or your convection oven cookbook for internal food temperature recommendations.

PRESS YOU SEE

1		O	DELAY
	NIGHT LIGHT
			SET	PROBE TEMP
		F	RAISING
			BREAD		CHECK
5	ON	DEHYDRATE		CONVECTION	FOOD AT
		ENTER STANDARD COOK TIME
					CLOSE
		COOK TEMP		CLEAN TIME
	EASYCONVECT				DOOR
0	(example shows 150°F [66°C]
	internal temperature setting)

6. Choose cook setting.	PRESS	YOU SEE
• BAKE,			NIGHT LIGHT	DELAY
• CONVECTION BAKE, or	BAKE		O	SET	PROBE TEMP
			F	BREAD		CHECK
				RAISING
• CONVECTION ROAST	(example		DEHYDRATE		CONVECTION	FOOD AT
		EASYCONVECT	COOK TEMP		CLEAN TIME	DOOR
			ON ENTER STANDARD COOK TIME			CLOSE

for Bake)

(or 177°C)

7. Set temperature (optional).

Do this step if you want to set an

oven temperature other than the one dis- played.

NOTE: See a reliable cookbook or your convection oven cookbook for oven tem- perature recommendations.

PRESS	YOU SEE
3 CONTROL		NIGHT LIGHT	DELAY
		O	SET	PROBE TEMP
			RAISING
		F
LOCK			BREAD		CHECK
		DEHYDRATE		CONVECTION	FOOD AT
7		ON ENTER STANDARD COOK TIME
					CLOSE
	EASYCONVECT	COOK TEMP		CLEAN TIME	DOOR

(example shows 375°F [191°C]

5temperature setting)

8. Start oven.

NOTES:

•If you do not choose a cook setting and press START, the display will show a bake setting at 350°F (177°C). If you want to bake at 350°F (177°C), press START to begin. If you want to cook with another setting or at another tem- perature, do Steps 6 and 7 above and press START.

•The temperature display will show the set oven temperature throughout temperature probe cooking.

•After the food temperature reaches 130°F (54°C), the probe display will show the actual food temperature at each 5°F (3°C) increase and stop at the set temperature. Four tones will sound and “End” will show when food reaches the set temperature (unless the audible signals have been dis- abled). The oven then shuts off.

PRESS	YOU SEE
START		NIGHT LIGHT DELAY
			RAISING
		O	SET	PROBE TEMP
			BREAD		CHECK
		DEHYDRATE		CONVECTION	FOOD AT
		ON ENTER STANDARD COOK TIME
					CLOSE
	EASYCONVECT	COOK TEMP		CLEAN TIME	DOOR

(or 191°C) (example for Bake)

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